Liquor-articles 2020
The driver suspected of being drunk believes that they can leave without consequence as long as they store the vodka in the trunk.
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Driving under the influence is never a good idea. Not only does it put the driver at risk, but also endangers innocent lives on the road. This point was proven once again in a recent incident in Arkansas that showcased a disturbing lack of judgment.
It all started on May 23rd in the rural area of Heber Springs. An officer noticed a speeding Toyota Camry and decided to initiate a traffic stop. As he approached the vehicle, he immediately noticed an open vodka container on the passenger floorboard. The driver seemed flustered and struggled to find his license, which raised further suspicions.
The officer asked the driver to step out of the car for questioning. On camera, the driver admitted to having a few drinks but refused to perform field sobriety tests or take a breathalyzer. Despite the officer’s concerns, he allowed the driver to put the alcohol in the trunk and believed that it was safe for him to continue driving.
Thinking everything was settled, the officer instructed the driver to have a seat in his car and assured him that he would be back shortly. However, in less than a minute, the driver unexpectedly drove away. The officer immediately activated his lights and siren, but the driver did not respond as if it were a simple misunderstanding. Instead, he continued driving for nearly three-and-a-half miles before finally pulling over again.
This time, there was no question about the consequences awaiting him. The police officer witnessed the driver reaching speeds of 75 mph and observed him driving recklessly through intersections and crossing the centerline. It was clear that this individual was a danger to himself and others on the road.
The suspect was subsequently arrested and taken to jail. However, even there, he refused to take a blood alcohol test, further confirming his lack of judgment. It is truly shocking to think about how close this person came to being back on the road before his actions clearly demonstrated his inability to make responsible choices.
This incident serves as a sobering reminder of the dangers of driving under the influence. It only takes one poor decision to change lives forever. Let this be a lesson to all drivers out there to think twice before getting behind the wheel in an impaired state. The potential consequences are simply not worth the risk.
Two individuals have been accused of stealing cases of vodka and Red Bull from train cars.
Two Tennessean gentlemen have been apprehended for allegedly stealing from 10 stationary train cars, which comprised cases of vodka and Red Bull, as reported by authorities. Jason Wayne Potter, 23, and Ashton R. Balentine, 19, were taken into custody on Friday, and according to online criminal records in Nashville, they have been charged with 10 counts of motor vehicle burglary, aggravated criminal trespassing of railroad property, and infrastructure vandalism. Furthermore, Balentine faces an additional charge of underage possession of alcohol.
The Metropolitan Nashville Police Department revealed that the CSX trains were located at the end of Florence Avenue and Welworth Street in the Madison neighborhood. Upon arrival at the scene, law enforcement officers noticed the suspects sitting beside roughly 30 cases of vodka. Further investigation within the train cars revealed an open shipping container with a missing security tag, containing Svedka vodka, as disclosed by a local television station. Furthermore, officers discovered nine other cars with signs of forced entry and locks that had been cut. Adjacent to one of the vehicles, several cases of Red Bull were also discovered.
Both Potter and Balentine are set to appear in court on Tuesday, as indicated by online records. The precise details of the court proceedings remain unknown at this time.
The alleged intoxicated driver believes that by placing the vodka in the trunk, he can be released.
Driving under the influence is always a bad idea. Not only does it put the driver at risk, but it also endangers others on the road. Unfortunately, there are some individuals who prioritize their own desires over the safety of themselves and others. A recent incident in Arkansas highlighted the dangerous consequences of driving under the influence.
On May 23rd, in the rural area of Heber Springs, an officer spotted a speeding Toyota Camry and initiated a traffic stop. As the officer approached the vehicle, he noticed an open vodka container on the passenger floorboard. It was evident that the driver was flustered and struggled to find his license. Sensing something amiss, the officer requested the driver to step out of the car for further questioning.
During the interaction, the driver admitted to having consumed a few drinks but refused to partake in any field sobriety tests or a breathalyzer. However, despite the officer’s suspicions, he decided to allow the driver to proceed. He instructed the driver to stow away the alcohol in the trunk and asked him to wait in the patrol car while he attended to another matter.
But, in a shocking turn of events, the driver made a decision that showcased a complete lack of judgment. Less than a minute later, he drove away from the scene, disregarding the officer’s instructions and the ongoing traffic stop. The officer immediately activated his lights and siren, but it seemed that the driver was not willing to stop for a simple misunderstanding. Instead, he continued to drive for approximately three-and-a-half miles before finally pulling over once again.
This time, there was no ambiguity about what awaited him. The officer observed the driver reach speeds of 75 mph (120 km/h), driving recklessly through intersections and crossing the centerline. It was abundantly clear that his behavior was a direct result of his intoxicated state. As a consequence, the driver was promptly arrested and taken to jail. Even then, he refused to take a blood alcohol test, further emphasizing his disregard for the law and safety protocols.
The incident serves as a reminder of the grave dangers associated with driving under the influence. It is alarming to think about how close this individual came to being back on the road before openly displaying his lack of judgment. One can only hope that incidents like these prompt others to reconsider their choices and prioritize the safety of themselves and those around them.
According to the 2023 Global Spirits Masters Blind Tasting, the Irish Whiskey deemed the best in the world is…
Title: The Donn From The Craft Irish Whiskey Company: A Whiskey That Demands Attention
Introduction:
In the world of whiskey, competition is fierce, and only the finest spirits stand out among the rest. Recently, at the Global Spirits Masters Autumn Blind Tasting, The Donn from The Craft Irish Whiskey Company emerged as the undisputed champion in the Irish Whiskey category. In this blog post, we will delve into the story behind this exceptional whiskey and explore why it has garnered such high praise from esteemed judges.
A Unique Maturation Journey:
The Donn embarked on an extraordinary journey from the moment it was distilled. After spending four years in ex-bourbon barrels, it was carefully transferred into ex-Tawny Port pipes, infusing it with rich flavors. But the innovative craftsmanship did not end there. The whiskey then returned to ex-bourbon barrels, this time heavily toasted, before receiving its final touch in 68-liter PX barrels. This meticulous process resulted in a laboriously crafted whiskey, aged just over six years, and bottled at an exacting 46.1% ABV.
Exquisite Flavors and Aromas:
The judges at the Global Spirits Masters were captivated by The Donn’s captivating qualities. Panel chair Bryan Rodriguez-Curtis, of Harvey Nichols, praised its rich nose, reminiscent of rye, with a beautiful deep amber color and enticing red fruit notes. But it was the palate that truly stole the show. Described as “pure luxury,” this whiskey demands attention and delivers a full-bodied texture, complexity, and indulgent flavors. Such praise from the experts is truly remarkable and speaks volumes about The Donn’s exceptional quality.
Unforgettable Mouthfeel:
What sets The Donn apart is its silky nuttiness, rarely found in a whiskey of this age. This unique mouthfeel adds another layer of complexity and enjoyment to the overall tasting experience. Truly, this whiskey is a testament to the Craft Irish Whiskey Company’s dedication to producing exceptional spirits.
The Artistry Behind The Craft:
The Craft Irish Whiskey Company is no stranger to making waves in the whiskey world. In 2021, they made headlines with a luxurious $2 million whiskey set. Known for their show-stopping designs and premium pricing, the brand consistently proves that there is more to their products than meets the eye. Their Devil’s Keep release even earned them the esteemed title of World’s Best Irish Whiskey at the 2022 World Whiskies Awards. While this release may come with a staggering price tag of £12,400, The Donn offers whiskey enthusiasts a more accessible option at a retail price of around $220.
A Bottle That Tells a Story:
The Donn’s bottle design is as captivating as the whiskey itself. Inspired by Tech Duinn, the mythical home of the ancient Irish god Donn, the geometric shape of the bottle holds symbolic significance. Topped with a stopper made from copper and obsidian, it exudes an air of elegance and craftsmanship. Whether displayed on a backbar or savored during a special occasion, The Donn commands attention and adds a touch of sophistication.
What Lies Ahead:
As we await the release of the 2023 Global Spirits Masters, we can anticipate more exceptional award-winning whiskies like The Donn. The Craft Irish Whiskey Company promises forthcoming information on a subsequent release, making whiskey enthusiasts across Europe and the United States eagerly await the opportunity to experience their next masterpiece.
Conclusion:
The Donn’s triumph at the Global Spirits Masters Autumn Blind Tasting serves as a testament to the Craft Irish Whiskey Company’s dedication to creating exceptional whiskies. Through meticulous craftsmanship and a commitment to quality, they have produced a whiskey that demands attention and delivers an unforgettable tasting experience. Whether you are a whiskey connoisseur or a casual enthusiast, The Donn is a bottle worth savoring, with its complex flavors, exquisite aromas, and remarkable mouthfeel.
The Westlake Police Blotter reports that a woman is being accused of stealing vodka, crashing a car, and being charged with OVI.
Title: Unforgettable Moments from the Westlake Police Department
Introduction:
In a quiet suburban neighborhood of Westlake, Ohio, the local police department recently encountered a series of incidents that left them perplexed and with some interesting stories to share. From a tipsy gas station employee causing havoc in a parking lot to a driver with multiple driving suspensions and a stolen rental car, these events provided some unexpected excitement for the Westlake police officers.
A Frazzled Gas Station Employee:
One sunny morning on Detroit Road, chaos erupted at a local BP gas station. An observant employee noticed a coworker, appearing intoxicated, attempting to drive away. A call to the police department was made promptly. However, before the authorities could intervene, the suspect found herself trapped in a traffic snarl caused by the bustling Detroit Road. In her desperate attempt to escape, she accidentally collided with an unoccupied SUV in the parking lot. Just as things seemed to be spiraling out of control, a detective in an unmarked vehicle appeared on the scene. Activating his emergency lights, the detective attempted to halt the suspect. But alas, the disoriented employee merely reversed into the detective’s vehicle, ending the frenzied pursuit. The 62-year-old Westlake resident, seemingly unaware of her surroundings, exited her car without even putting it into park. The officers quickly noted an empty bottle of vodka and suspected that the woman had been imbibing. After conducting a field sobriety test, which she failed, the suspect was swiftly arrested for operating a vehicle while intoxicated. Her predicament was further worsened as she refused a breath test. As a result, the officers added charges of “refusing a chemical test after a prior OVI conviction,” and to make matters worse, they also discovered that she had shoplifted several bottles of alcohol from the store.
An Unyielding Driver:
On another bustling morning in Westlake, the city’s automated license plate reading system alerted the police department about a vehicle registered to a Cleveland resident with an active warrant. Eager to apprehend the individual, an officer attempted to stop the vehicle after spotting it on Crocker Road near Center Ridge Road. However, the driver seemed undeterred by the flashing lights and siren, refusing to yield. The pursuit continued onto Essex Court, where the driver eventually pulled into a residential driveway. Escorted off the vehicle, the 24-year-old woman admitted to being aware of her outstanding warrant. It was discovered that she had accumulated multiple open driving suspensions due to past violations and the lack of car insurance. Consequently, she was promptly arrested and charged with driving under suspension, failure to comply, possession of marijuana, and various other traffic offenses. To answer the new charges as well as an existing warrant for driving under suspension from North Olmsted police, she was presented before a judge at the Rocky River Municipal Court.
A Curious Case of a Disappearing Rental Car:
In a shocking turn of events, a guest at the DoubleTree hotel found themselves in disbelief when their rental car mysteriously vanished from the parking lot. The perplexed Indiana resident had possession of the vehicle’s keys, and scattered glass fragments on the ground indicated foul play. After consulting local license plate readers, it was revealed that the car had left the area around 4:20 a.m. An official police report was filed, categorizing the incident as a stolen vehicle, and the rental company was immediately contacted to provide necessary information. This baffling case remains unresolved as investigations continue to uncover the truth behind the missing rental Kia.
Conclusion:
The Westlake police department’s recent encounters have showcased the unexpected twists and turns that can unfold even in the most serene neighborhoods. From an intoxicated gas station employee causing accidents in a parking lot to a persistent driver with a string of driving suspensions and a stolen rental car, these incidents have left the residents of Westlake astonished. As law enforcement continues their efforts to maintain peaceful communities, these stories serve as a reminder of the unpredictable nature of everyday life and the unwavering dedication of our local police force.
I had hoped that by trying vodka, my 12-year-old would develop a lifelong aversion to it. However, now he is even more intrigued than before.
For several weeks now, my 12-year-old son has been showing a keen interest in vodka. His best friend, who happens to be Russian, has undoubtedly fueled this fascination. He’s been asking questions about its taste, its effects, and how it differs from other alcoholic beverages like gin, wine, or beer. It’s a lot of curiosity, a lot of pondering, and as any conscientious parent would know, it’s a precursor to trouble.
In the complex and uncertain year of 2023, where we are all just trying our best to navigate through life, I feel it’s my responsibility as a liberal-minded parent to address this topic proactively. I don’t want my son to view vodka as some mystical elixir with magical properties. I want him to understand it for what it really is – a mixture of water and ethanol that can be quite harsh on the palate, although it lends itself well to tonic water, and orange juice is a surprisingly good match too.
Instead of ignoring his queries or dismissing them, I decide to take a different approach. The next time he brings up the subject of vodka, I casually inform him that we have some in the freezer if he’d like to try it. I make it seem ordinary and uninteresting, like a tasteless liquid that induces coughing and makes you question the sanity of those who actually enjoy it. I don’t mention that it’s often mixed with other beverages or served with various accompaniments. I pour a tiny amount into an egg cup, explaining that it’s roughly the size of a shot glass, and tell him he has to drink it all at once.
As he eagerly accepts the offer, a mix of delight, disbelief, and trepidation spreads across his face – a combination that always entertains me. He takes the shot, grimacing at the taste, but exclaiming how much he loves “the lovely burning feeling in my chest!” It’s at this moment that the gravity of what I have done hits me. I have unintentionally set my son on a path towards alcoholism, or at the very least, introduced him to it much earlier than intended.
The guilt washes over me, weakening my knees and causing anxiety to gnaw at my stomach. Fear surges through my veins, triggered by thoughts of the potential consequences. Why did I listen to the liberal voices instead of the stern warnings from my own mother, who instilled in us a deep-rooted fear of alcohol and drugs? I even contemplated raising my son in a lead-lined bunker to protect him from all the dangers lurking in the world.
But amid this tidal wave of emotions, I remind myself that I am capable of recovering from these moments of self-doubt. Over the years, I have learned to regain clarity, reason, and perspective more swiftly. What seemed like a never-ending spiral before now only takes a few hours to regain control. As I wash the dishes, I congratulate myself on at least attempting to address his curiosity head-on. In doing so, I hope to remove the allure of the forbidden, thus safeguarding his well-being and preempting future rebellious temptations.
Yes, I made a mistake this time. Yes, I may have exposed my son to a potentially harmful substance. But I am learning and evolving as a parent. I am embracing my role as a guide, even if it means navigating uncharted territories and occasionally stumbling along the way. My journey towards helping my son make informed choices continues, and I am determined to be there for him every step of the way.
Nerveless fingers relinquished their grip on the sink’s edge as I wearily lowered myself onto a kitchen chair. It was at this moment of fatigue that I finally accepted the truth that had gradually revealed itself to me over the course of the past 12 years: no single action or decision can determine the success or failure of any endeavor, particularly the daunting task of raising a child. Coming to this realization brought a sense of relief – simply doing my best was enough.
In the complex realm of parenthood, as well as in life as a whole, there exists no definitive right or wrong in the multitude of choices we make on a daily basis. Each decision’s wisdom is only discernible when viewed in tandem with the countless others that brought us to this very moment. This perspective holds true not only in the realm of child-rearing but in all aspects of life. I’ve learned, through the ups and downs of my own journey, that my ability to recover quickly from parental crises has allowed me to face existential turmoil with greater ease. It’s progress, even if it requires a stiff drink to decompress – fortunately, there was some remaining in the bottle nearby.
It’s essential to expand our perspective beyond the immediate concern for our beloved offspring’s well-being. The ability to take a broader view is indicative of personal growth and maturity. It is an acknowledgment that life is a multifaceted tapestry, woven with both triumphs and mistakes, joys and challenges. Embracing this truth allows us to navigate the complexities of parenthood and, indeed, the entire human experience with greater resilience and grace.
So, as I release my grip on the sink’s edge, I also release the weight of self-imposed judgment. I embrace the understanding that my journey as a parent, just like my journey in life, is an intricate tapestry, woven with love, dedication, and a medley of choices that shape the path ahead. And perhaps most importantly, I remind myself that doing my best – flawed as it may be – is more than enough.
No matter the season, you can enjoy sipping on 31 whiskey cocktails.
Embrace Every Season with Whiskey: A Versatile All-Weather Libation. Featuring bourbon, rye, scotch, and more. This Epicurious Favorite has the Perfect Pour for Every Occasion.###
Whiskey has long been hailed as a timeless classic, capable of capturing the essence of any season. Whether you’re sipping it by the fireplace on a frigid winter night or indulging in a refreshing cocktail on a balmy summer day, this amber elixir knows no bounds. With its incredible versatility and diverse range of flavors, whiskey truly stands as an all-weather spirit.
At Epicurious, we adore this celebrated libation so much that we’ve curated a collection of whiskey drinks that cater to every seasonal whim. From soothing warmth to rejuvenating coolness, here are our top picks that showcase the rich diversity of bourbon, rye, scotch, and more—ensuring there’s something for everyone, no matter the time of year.
###Winter: Coziness in a Glass###
As the chill of winter settles in, reaching for a comforting whiskey drink is like wrapping yourself in a cozy blanket. Our concoctions bring forth the wholesome flavors that perfectly complement this frosty season.
1. Classic Hot Toddy: This concoction is sure to warm your soul. Mix your favorite whiskey (we suggest bourbon or rye) with hot water, honey, lemon juice, and a hint of comforting spices like cinnamon or cloves. It’s like a heartfelt hug in liquid form.
2. Spiced Winter Sour: Combine the richness of whiskey with the invigorating zest of citrus and the warmth of holiday spices. Shake together whiskey, fresh lemon juice, a touch of maple syrup, and cinnamon. The result? A vibrant and soul-soothing cocktail.
###Spring: A Blossoming Symphony###
As nature awakens and vibrant blooms dot the landscape, it’s time to celebrate the arrival of spring with whiskey drinks that exude freshness and renewal.
1. Whiskey Smash: Muddle together fresh mint leaves, a splash of simple syrup, and lemon wedges. Add an ample amount of your chosen whiskey. Shake it up with ice, strain, and garnish with a sprig of mint. Each sip is a burst of invigorating flavors, reminiscent of springtime strolls.
2. Cherry Blossom Sour: Combine the delicate aroma of cherry blossoms with the smoothness of whiskey. Mix together muddled cherries, lemon juice, simple syrup, and your preferred whiskey. The result is a delightful and floral cocktail that encapsulates the spirit of spring.
###Summer: Cooling Elixirs for Hot Days###
As the mercury rises, whiskey can still be your go-to quencher, offering refreshing libations that help beat the heat while tickling your taste buds.
1. Whiskey Highball: A classic summer sipper. Mix your whiskey with sparkling water, and elevate it with a twist of citrus or a sprig of fresh herbs. It’s a light and effervescent choice for those scorching days.
2. Peaches and Cream Whiskey Smash: Muddle fresh peaches and mint leaves, add a hint of vanilla, splash of simple syrup, a squeeze of lemon, and, of course, your choice of whiskey. Shake it up with ice and pour into a glass with a cherry on top. The result is a sweet and creamy concoction that screams summer.
###Fall: Harvest Notes and Earthy Warmth###
As the leaves turn amber and the air gets crisp, whiskey offers a delightful way to embrace the flavors of the harvest season. Let these fall-inspired drinks wrap you in an aromatic embrace.
1. Whiskey Apple Cider: Combine the robust flavors of apple cider with the distinctive character of whiskey. Heat up your cider, pour in your preferred whiskey, sprinkle a pinch of cinnamon, and garnish with an apple slice. The perfect companion on a crisp autumn night.
2. Maple Old Fashioned: Swap the traditional sugar cube for a dash of maple syrup to add an autumnal twist to an Old Fashioned. Stir together whiskey, bitters, and maple syrup. Serve it on the rocks with an orange peel, and you’ll have a sophisticated drink that embodies the essence of fall.
Whether you’re reveling in the spirit of winter, embracing the freshness of spring, savoring the heat of summer, or indulging in the flavors of fall, whiskey is the ultimate companion for any occasion. So, grab your glass, explore these delightful recipes, and let every season be a reason to enjoy the versatile world of whiskey. Cheers!
Change out the vanilla extract for rum in your upcoming pineapple upside-down cake.
Unlocking the Secret Ingredient: Rum in Pineapple Upside-Down Cake
Picture yourself in the kitchen, ready to embark on a culinary adventure baking a delectable pineapple upside-down cake. As you gather all the necessary ingredients, you quickly realize that you’re fresh out of vanilla extract, except for the last few drops clinging desperately to the bottom of the glass bottle.
Panic starts to set in, but fear not! We have a delightful alternative for you. Reach for that dusty bottle of rum that has been hidden away in the depths of your pantry. Yes, you heard us right. Swap out the vanilla extract for rum in your next pineapple upside-down cake.
Now, this may sound unconventional, even audacious, but trust us, the robust flavors of rum perfectly complement the sweet and tangy pineapple. But why does rum work so beautifully as a substitute for vanilla extract in this particular cake? Let’s delve into the logic behind this seemingly unconventional choice.
The deep, molasses-like notes of rum resonate harmoniously with the caramelized sugar that gives pineapple upside-down cake its signature glistening top. Its warm complexity, with hints of vanilla, toffee, spice, and fruitiness, adds an extra layer of flavor to your dessert while melding exceptionally well with the tropical essence of the pineapple. It’s a match made in baking heaven.
Home bakers take note, the versatility of rum doesn’t end with just the pineapple upside-down cake. If you’re considering making the leap from vanilla to rum in other recipes, prepare yourself for a taste bud adventure. Cakes and desserts featuring tropical fruits, such as coconut or mango, are prime candidates for this boozy and fun rum swap. Even classics like banana bread or any dessert that calls for brown sugar can benefit from the rich depth that rum brings to baking.
Are you a fan of frostings and buttercream? Well, instead of reaching for the vanilla extract, why not add a little rum to your creamy, sugary mixtures? The subtle nuances of rum can elevate these confectionary delights, leaving your taste buds singing with joy.
Feeling adventurous? Ice creams and mousses with a touch of rum can add an exciting twist to your dessert repertoire. So why not give it a try and let the flavors dance on your palate?
Now, you may be wondering how much rum to use when substituting for vanilla extract. In most cases, a direct one-to-one swap is sufficient. However, it’s important to consider the characteristics of the rum you choose. Spiced rum, for example, can infuse your baked goods with enticing flavors of cinnamon and other spices, making it perfect for fall-inspired treats. On the other hand, a darker, aged rum with hints of toffee and vanilla elevates everyday desserts to new heights.
So remember, the next time you find yourself missing a crucial ingredient like vanilla extract, rum may just be the secret ingredient that takes your cake from good to gourmet. While it may be renowned as a sippable spirit, rum has the power to transform your desserts into extraordinary creations.
So embrace the unexpected, let your taste buds wander, and unlock the potential of rum in your baking adventures.
References:
– Tasting Table: [original article](https://www.tastingtable.com/cook/recipes/rum-replaces-vanilla-extract-recipes?utm_medium=partner&utm_source=awin&utm_campaign=648972){% endraw %}
Annual Veterans Day Promotion is supported by Broken Shed Vodka to help our military heroes.
Title: A Unique Collaboration: Broken Shed Vodka Joins Forces with Help Our Military Heroes
Introduction:
In a heartwarming display of generosity and support, Broken Shed Vodka has once again teamed up with Help Our Military Heroes (HOMH) to make a difference in the lives of wounded military veterans. As the fastest-growing vodka brand in the U.S., Broken Shed Vodka is committed to using its success to give back to those who have bravely fought for our freedom. Through a special promotion that runs from October 1 to November 30, 2023, Broken Shed Vodka will donate $1 for every 750ml bottle sold to retailers. This initiative aims to provide wheelchair-accessible vehicles to veterans across the country, enabling them to regain their independence. Let’s delve deeper into this impactful partnership and the incredible work they are doing.
The Story:
Back in 2009, Broken Shed Vodka emerged from a humble, rundown shed on the picturesque shores of Lake Wanaka in New Zealand. Since then, it has become a multi-award-winning brand, utilizing the country’s natural resources to craft a premium vodka free from gluten, additives, sugars, or GMOs. In 2018, the company ventured into U.S. markets, gaining a loyal following and receiving accolades along the way.
During their journey to success, Broken Shed Vodka recognized the importance of giving back to society. They formed a partnership with Help Our Military Heroes, a registered 501(c)(3) non-profit organization committed to assisting service members and veterans who require modified vehicles due to their injuries sustained while on active duty.
The Impact:
With Broken Shed Vodka’s increased national distribution, this year’s donation promises to be the largest one yet. The funds raised through the sale of every 750ml bottle of Broken Shed Vodka will go directly towards purchasing and customizing vehicles for veterans with disabilities. By providing these specially modified vans, minivans, and SUVs, HOMH aims to empower wounded veterans with enhanced mobility and independence.
Since their partnership’s inception in 2020, Broken Shed Vodka has contributed a staggering total of $89,000 to HOMH. This remarkable achievement is a testament to their unwavering commitment to making a positive impact on the lives of military veterans.
The Call to Action:
Broken Shed Vodka and HOMH invite everyone to support their cause. Whether it’s through purchasing Broken Shed Vodka, spreading awareness about the initiative, or contributing directly to HOMH, every action counts. Together, we can honor and assist the brave men and women who have sacrificed so much for our freedom.
To learn more about the partnership and how you can get involved, visit Broken Shed Vodka’s website. Media assets, including logos, can be downloaded here. If you would like to know more about Broken Shed Vodka and its unique production process, click here.
Conclusion:
Broken Shed Vodka’s collaboration with Help Our Military Heroes exemplifies the power of a brand to make a difference. By leveraging their success and national distribution, they are transforming the lives of wounded veterans one donation at a time. Through this annual promotion, each purchase of Broken Shed Vodka supports the noble cause of providing modified vehicles to veterans in need. Let us come together, raise a glass, and toast to the courage and resilience of our military heroes.
The new cravings report from Uber Eats in 2023 has revealed unexpected pairings like apple whiskey and lobster.
Apple whiskey and lobster have emerged as a surprisingly popular combination in the world of food and alcohol pairings, according to the latest findings from Uber Eats. In their recently released cravings report for 2023, the online food ordering and delivery platform revealed some fascinating trends and insights into customers’ delivery requests.
It seems that people are not only indulging in lobster tail but are also frequently pairing it with apple whiskey. Marco Vita, senior data scientist at Uber Eats, explained, “Nothing tastes better than the thing you want to eat right now.” This sentiment seems to ring true as vodka and ribeye took the top spot as the most popular food and alcohol pairing, followed closely by frozen margaritas and cheeseburgers, frozen piña coladas and chicken, and daiquiris and tamales.
When it comes to alcohol orders, New York City, Washington, Denver, and Chicago stood out as the cities with the highest number of purchases on the e-commerce alcohol delivery platform Drizly, a subsidiary of Uber. Another interesting finding from the report was the late-night cravings of students. Pennsylvania State University topped the list for the most late-night orders between midnight and 4 a.m., followed by the University of Iowa, University of Illinois, and Texas A&M University.
The cravings report also highlighted a growing trend in non-alcoholic beverages. Dry months like Dry January and Sober October saw a significant increase in orders for zero-proof spirits. In January 2023, non-alcoholic beverages experienced a whopping 75 percent growth compared to the previous year. Popular non-alcoholic brands such as Seedlip, Ritual Zero Proof, Lyre’s Non-Alcoholic, St. Agrestis, and Ghia were among the top sellers.
Interestingly, the report also shed light on changing preferences in wine consumption. Rosé wine sales declined throughout the summer, making way for the rise of crisp styles of white wine and lighter-bodied reds. This shift indicates that consumers are becoming more adventurous with their wine choices.
Beyond alcohol-related trends, the report offered intriguing insights into popular delivery requests across the United States. Special instructions like “no onions” and “dressing on the side” featured prominently. Additionally, French fries, garlic naan, and pad thai emerged as the most frequently ordered items.
Uber Eats also shared some delightful and unique delivery requests, showcasing the friendly and humorous correspondence between customers and delivery workers. These heartwarming messages can be found in the full report, adding a touch of humanity to the otherwise digital interaction between the two sides of the screen.
In conclusion, the Uber Eats cravings report for 2023 provides a fascinating glimpse into the evolving food and beverage preferences of consumers. From unexpected food and alcohol pairings to changing wine trends and peculiar delivery requests, it is clear that people’s tastes and desires continue to evolve.









