On April 28th, the Whiskey Off-Road Classic drew some of the fastest marathon cross-country racers in the country to Prescott Arizona.

Santa Cruz teammates Alexis Skarda and Keegan Swenson took the wins in their respective pro categories.

The women’s finish was electric, an all-out sprint between Skarda and Hannah Otto.

A post shared by Whiskey Off-Road (@whiskeyoffroad)

In the men’s race, Keegan Swenson, a mere week after dominating the field at the Sea Otter Fuego XL, turned heads as he inched past Cole Paton.

A post shared by Keegan Swenson (@keegels99)

Review the results at this Epic Rides.

1 | Alexis Skarda | 03:44:21 | Grand Junction, CO

Hannah Otto | 03:44:23 | Millcreek, UT

Erin Osborne | 03:47:58 | Prescott, AZ

Deanna Mayles | 03:48:39 | Colorado Springs, CO

Michaela Thompson | 03:55:15 | Durango, CO

6 | Katerina Nash | 03:56:12 | Truckee, CA

7 | Samara Sheppard | 03:58:02 | Wollongong, NSW

8 | Ellen Campbell | 03:58:38 | Durango, CO

9 | Amy Chandos | 03:58:42 | Flagstaff, AZ

10 | Ellie Krafft | 04:02:10 | Prescott Valley, AZ

1 | Keegan Swenson | 03:06:45 | Midway, UT

2 | Cole Paton | 03:07:29 | Cashmere, WA

3 | Alex Wild | 03:08:46 | San Jose, CA

4 | Cameron Jones | 03:09:25 | Nelson, TAS

5 | Sean Fincham | 03:11:28 | Squamish, BC

6 | Taylor Lideen | 03:11:29 | Bella Vista, AR

7 | Finn Gullickson | 03:11:57 | Colorado Springs, CO

Brian Matter | 03:17:24 | Prescott, AZ

Caleb Swartz | 03:17:24 | Missoula, MT

Jerry Dufour | 03:17:24 | Boulder, CO

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Foursquare Rum/2011 expression

Collectible rum deserves consideration among bourbon and whisky lovers. Rum is beginning to make waves the way small batch tequila did many moons ago—and the hottest rums in the market now are arguably the expressions from Altamar Brand’s Foursquare Distilling. Brandon Cummins, Altamar’s director of education, has witnessed the product’s skyrocketing popularity. “The first three releases we had, 2015 and 2016, took nearly three years to sell through and now we are selling an entire release before the container touches customs. It’s all pre-sold before it lands.”

The critical acclaim is there too. Foursquare’s wins include the 2021 IWSC Outstanding Spirits Producer, and ISC Rum Producer of the Year six years running. Yet, admits Cummins, consumers need to be aware of what they are buying with regard to rum; “Collectible rum has had challenges taking off in the US market because there is so much obfuscation in the category.”

By obfuscation he means muddled information about additives and sugar content, among other things. “I am astonished by how many rums still have sugar, added flavor or coloring—many brands that have a perceived really high value have added sugar and color.” Foursquare makes a point of calling out that their rums have nothing added –no sugar, additives or coloring—but, notes Cummins, “It’s a challenge for us when consumer standards have been set by expressions we would recognize as liqueur. If I add 30g of sugar to a product it will be delicious,” and very different tasting to a rum with nothing added. Right now, says Cummins, “Rum liqueur is effectively being sold right next to high-end craft rum. Yet, they are two very different things.”

Foursquare’s offerings, aged and blended in Barbados, stand tangentially from whiskies and bourbons, making them a favoured alternative for fans of the latter. “We notice numerous whiskey collectors exploring our rum palette,” explains Cummons, adding his father-in-law as an example who was convinced from being a single malt aficionado into pairing cigars with Foursquare rum. Today, he has transformed into a fervent advocate for their rums.

The trademark flavor profile of Foursquare rums displays layers of toasted coconut, bountiful fruits such as dark cherries and plums, with a burnt citrus or orange peel hint. “With varying degrees of funk and notes of caramelized banana,” outlines Cummins.

The newly launched Foursquare Mark XXIV “2011” is a wonderful addition.

Single Blended Rum, aged for 12 years, this masterpiece combines first, second and third fill Ex-Bourbon barrels, bottled at 60% ABV. It is pure with no added color, sugars or additives, and is unfiltered. The entire process, right from distillation to packaging, happens on an island in Barbados. It retails at $119.

Jon Miner (Photo courtesy: Wisconsin Department of Corrections)

APPLETON, WI (WTAQ-WLUK) – Jon Miner conceded that he was “considerably intoxicated” and took a concluding gulp of vodka in the presence of a police officer before he was apprehended for his 12th offence of drunk driving.

Based on a roadside sobriety test, his blood alcohol content was found to be .267, as per the details in a criminal complaint lodged on Monday.

Miner, a 58-year-old resident of Tomah, attended his preliminary court hearing on Monday afternoon. The charges against him include 10 or more counts of OWI (Operating While Intoxicated), operating despite license revocation, and failure to install an ignition interlock device. His bond has been set at a cash payment of $13,000. The date for the preliminary hearing has not been fixed as of now.

As per the filed complaint, an enforcement officer stopped Miner for speeding at 85 mph in a 70 mph zone on the Interstate 41 on a Saturday night. Upon approaching the vehicle, the officer noticed an opened vodka bottle and detected a strong smell of alcohol from within the car, despite both driver and passenger windows being rolled down.

Miner mentioned that he was returning from Tomah. Upon querying further, his response was, “It doesn’t matter, I am drunk”. When the officer probed about the level of his intoxication, Miner responded, “Pretty drunk”. On pointing out the vodka bottle, Miner confessed to drinking while driving and admitted that he was consuming vodka as he drove past the officer on Interstate 41. The officer instructed Miner to get out of his car, to which he complied. But before leaving the car, Miner quickly grabbed the vodka bottle and took another gulp, as mentioned in the complaint.

A preliminary breath test revealed a BAC (Blood Alcohol Content) of .267, over three times the standard legal limit. However, given his previous convictions, Miner’s permissible BAC level was .02.

Three traffic citations were also issued against Miner: inhaling nitrous oxide, operating a vehicle without insurance, and speeding (11-15mph above the limit). June 5 court dates are set for those.

State records show his last OWI conviction was for a November 2019 traffic stop in Jackson County. He was released in January after serving a five-year prison sentence. According to court records, Miner’s driver’s license was revoked for two years, as well.

He has 11 prior convictions for operating while intoxicated offenses, for incidents on March 1, 1997; Feb. 7, 1998; Aug. 27, 1999; Sept. 25, 1999; Oct. 1, 1999; Feb. 5, 2001; Aug. 1, 2002; Nov. 27, 2004; Aug. 5, 2011; May 5, 2013; and Nov. 5, 2019.

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At Rumson’s Rum headquarters in Salem, Massachusetts, another round of spirits is being prepared for everyone’s delight.

Notable actor and musician Jamie Foxx is capturing attention in the spirits market with his new venture, BSB Whiskey. This exceptionally smooth mix, enriched with the enticing aromas of cinnamon and brown sugar, promises a distinctively unmatched taste experience.

The official debut of BSB Whiskey took place this month at the General Admission sports bar. The event coincided with the thrilling first round of the NBA playoffs. Attendees enjoyed an afternoon of specialty cocktails, food, games, and one-of-a-kind merchandise, making it a memorable experience for whiskey aficionados and party-goers alike.

The distinctive flavors of BSB Whiskey set it apart. The aromatic spice of cinnamon merges beautifully with the comforting sweetness of brown sugar, forming a unique blend that teases the taste buds with each sip. However, with a potent 70-proof content, this whiskey commands respect.

During the launch event, guests had the chance to taste BSB Whiskey in a variety of cocktail recipes impeccably prepared by mixologists. From traditional whiskey cocktails like the BSB Espresso Martini with a twist to unique mixtures like the BSB cinnamon roll, which incorporated Bailey’s Irish cream displaying the versatility of BSB, there was something to delight every taste preference.

In addition to the delectable drinks, guests enjoyed a lively atmosphere with engaging games and entertainment. The General Admission sports bar provided the perfect backdrop for celebrating the union of sports, music, and fine spirits, mirroring Jamie Foxx’s multifaceted career.

Moreover, the event was not just about indulging in exceptional whiskey but also a chance for attendees to immerse themselves in the BSB brand experience. Exclusive merchandise, including branded apparel and accessories, allowed fans to take home a piece of the BSB lifestyle.

BSB is poised to become a favorite among whiskey enthusiasts and trendsetters alike. Cheers to Jamie Foxx and the irresistible allure of BSB Whiskey!

Jill Munroe is a Los Angeles-bred entertainment journalist, producer, and host. You can follow her on all social media @StilettoJill or check out JillMunroe.com

MORE NEWS ON EURWEB.COM: Jamie Foxx Acquires BSB Whiskey

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Marina’s Bistro and Rum Bar, which is situated at 4554 North Magnolia Avenue in Uptown, is appropriately launching its brunch on Mother’s Day.

Could there be a more meaningful day, considering who the restaurant is named after?

The restaurant’s namesake is the mother of Eric Roldan, who is both the chef and the owner of Marina’s.

Roldan attributes his culinary skills to his mother. “She taught me how to cook when I was young,” Roldan says. “I chose to pay tribute to her by using her name for the restaurant.”

Weekend Break: Kuipers Tulip Fest

Marina’s features authentic Puerto Rican food, an area of expertise for Roldan, who went to culinary school in Puerto Rico before coming back to Chicagoland and starting his business.

Roldan first operated as a “ghost kitchen.” Marina’s has been open for about eight months now.

“It’s been going great,” Roldan said. “Right now, we’ve been getting very busy. The response from people has been really great.”

Marina’s is open Tuesday through Thursday from 4 to 10 p.m. and, right now, Friday through Sunday from noon to 10 p.m.

‘Startender’ Series: A signature margarita from Nobody’s Darling

As mentioned, though, the restaurant will debut its brunch on Sunday, May 12, for Mother’s Day.

To make a reservation or for more information, visit marinasbistrochicago.com or call 773-739-9161.

For the latest news, weather, sports, and streaming video, head to WGN-TV.

Acclaimed actor and musician Jamie Foxx is making a splash in the spirits sector with his newest undertaking BSB Whiskey. This super-smooth mix, laced with the tempting tastes of cinnamon and brown sugar, offers a tasting experience unrivalled.

The formal launch event for BSB Whiskey happened this month at the General Admission sports bar, occurring concurrently with the thrilling first round of NBA playoffs. Patrons enjoyed an afternoon packed with special drink blends, food, games and exclusive promotional items, making it a memorable day for both whiskey aficionados and party lovers.

BSB Whiskey is notable for its unusual blend of flavors. The invigorating spice of cinnamon merges perfectly with the soothing sweetness of brown sugar, producing a balanced mix that delightfully engages the taste buds with every single sip. Yet, bearing a potent 70-proof content, this whiskey commands respect.

During the unveiling event, visitors got the chance to taste BSB Whiskey in various cocktail mixes skillfully prepared by bartenders. Ranging from conventional whiskey cocktails like the reimagined BSB Espresso martini to innovative mixes like the BSB cinnamon roll, incorporating Bailey’s Irish cream and demonstrating BSB’s adaptability, there was something to satiate every taste.

In addition to the delectable drinks, guests enjoyed a lively atmosphere with engaging games and entertainment. The General Admission sports bar provided the perfect backdrop for celebrating the union of sports, music, and fine spirits, mirroring Jamie Foxx’s multifaceted career.

Moreover, the event was not just about indulging in exceptional whiskey but also a chance for attendees to immerse themselves in the BSB brand experience. Exclusive merchandise, including branded apparel and accessories, allowed fans to take home a piece of the BSB lifestyle.

BSB is poised to become a favorite among whiskey enthusiasts and trendsetters alike. Cheers to Jamie Foxx and the irresistible allure of BSB Whiskey!

MORE NEWS ON EURWEB.COM: Jamie Foxx Acquires BSB Whiskey

Jill Munroe is a Los Angeles-bred entertainment journalist, producer, and host. You can follow her on all social media @StilettoJill or check out JillMunroe.com

We Publish News 24/7. Don’t Miss A Story. Click HERE to SUBSCRIBE to Our Newsletter Now!

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Mark Allen firmly believes in the necessity of partying as he pursues his first world snooker title at the Crucible this Saturday.

This 38-year-old from Antrim has undergone a significant health overhaul which has resulted in weight loss of more than six stone in the past two years. This effort has paid off with several ranking titles to his name as well as an ascent to third in the world rankings. Dependending on this tournament’s results, he might even move to the No 1 spot.

Allen emphasized the importance of maintaining balance before his second-round game against John Higgins set for Saturday afternoon. Despite being a night owl, he is determined to keep a level playing field in an effort to reach the finals for the first time.

Spending time at parties doesn’t equate to a lack of dedication or discipline within the sport, according to Allen. He concedes that in the past the ratio might have been off and asserts that there is a critical time and place for everything. It’s important to keep in mind that life beyond snooker is also essential.

“I still enjoy a night out with my friends. I probably don’t do it as often as I did, but when I do, I make up for it. I enjoy having a few shots and going on the vodka, but I never do it too close to a tournament now, and that’s the difference.”

Allen, who reached the semi-finals last year – only his second appearance in the one-table set-up after a series of early-round disappointments – revealed he was convinced to change his mindset after a painful 13-4 second-round defeat to Ronnie O’Sullivan in 2022.

That loss coincided with a period of turmoil in his private life, after divorcing his then wife in 2020, and declaring himself bankrupt the following year despite career earnings in excess of £3.5m.

Allen added: “Ronnie wasn’t playing anywhere near his best and he still brushed me aside, and I had to ask myself whether I wanted to be that player who came back here and didn’t challenge.

“It’s been deflating coming here so many times and underperforming, because I know I’ve got the game to win it. I’ve tried so many things and so far none of them have worked, but I feel like I’ve improved things in recent years and I’ve come into the tournament this year on a whole new level.”

Judd Trump is two frames away from a return to the quarter-finals after pulling away from Tom Ford to establish an 11-5 overnight lead. Leading 7-2 after Thursday’s opening session, the third seed took the first frame on Friday before Ford spurned a strong chance of this year’s first Crucible maximum, running aground on 73 after 10 reds and nine blacks.

Trump capitalised on a series of errors from Ford to ease further clear and at one stage looked capable of winning the match with a session to spare, before the 14th seed rallied and took the final frame of the day with a break of 83.

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David Gilbert dispatched Robert Milkins 13-4 to become the first player through to the quarter-finals, and revealed a rigorous fitness regime is behind his push to reach the last four for the first time since 2019.

Leading 12-4 after Friday’s morning session, Gilbert required just 17 minutes to complete his victory over the 16th seed, who was hampered by a recurring back injury and showed the extent of his frustration by hurling his cue after missing a simple red in the 12th frame.

“The lesson I learned from when I got to the semi-final was you have to be as fit as possible,” said Gilbert. “I’m using my time wisely, eating properly and the right things. I’m hitting the gym, pure weights and just trying to lift as heavy as I can. I’m going to smash the gym and keep eating the right stuff.”

Stephen Maguire battled to a 5-3 overnight lead against the 2005 winner, Shaun Murphy, while Jak Jones carved a 9-7 advantage over Si Jiahui, a surprise semi-finalist last year, after a poor quality second session of their second-round match. Jones, the lowest ranked player left in the tournament at No 44, is looking to reach the quarter-finals for the second year in a row.

The vodka market has seen stable development over time, driven by growing customer demand and an expanding cocktail culture. Factors such as evolving consumer tastes, widespread urbanization, and greater disposable incomes are influencing the market size. The frequency of vodka consumption in developing economies has risen, contributing to the expansion of the market.

The vodka market is projected to reach US$ 39.96 billion in 2023 and is predicted to grow at a CAGR of 5.5% from 2023 to 2033. The vodka industry’s value is expected to hit US$ 68.25 billion by 2033.

The consumption of premium vodka cocktails has risen in developed economies, which could be the reason for this growth. The increasing popularity of flavored vodkas, such as cranberry, lime, and raspberry, is aiding vodka sales. The burgeoning offline commerce in alcoholic beverages is expected to expedite market growth during the forecast period.

Are you prepared to elevate your Vodka Market business? Our sample PDF uncovers the latest industry trends, providing you with a competitive advantage. https://www.futuremarketinsights.com/reports/sample/rep-gb-16624

An Increase in Demand for Premium Vodka

Modern global consumers showcase more selective tastes as opposed to the scenario from five years ago. To enhance overall appeal and functionality, premium vodkas undergo numerous stages of distillation that sets them apart from their more common counterparts.

The rising trend for healthier alcoholic beverages, characterized by the blend of natural ingredients, less calories and the absence of sugar content is being fuelled by a heightened sense of health consciousness. In light of the increased consumer interest for a healthy and sustainable lifestyle, the premium vodka category holds better prospects, more so on a foreign market scale.

With the consistent demand for flavored light beverages like hard seltzers, ready-to-drink vodka innovation is taking off in emerging countries. This is anticipated to drive the growth of the vodka market in the years to come.

Shift in Customer Preferences Towards Non-Alcoholic Drinks

The growth of the vodka market is forecasted to be hindered by the rising popularity of craft beer and the availability of alternatives. Strict government regulations and high taxes are also obstacles to the expansion of the global vodka market.

However, the global vodka market is expected to experience significant growth during the forecasted period due to consumer trends and various innovations, such as fruit-based healthy vodka. On the other hand, the emergence of non-alcoholic drink alternatives poses a formidable challenge to the vodka market.

North America Continues to Dominate the Market

The rising trend for flavored vodkas including Texas Grapefruit, Blood Orange, Bartlett Pear, and Sun-Riped Watermelon in the United States is driving its popularity. Canada’s increasing love for sweet citrus flavors along with acidic cherry and limeade vodka flavors is projected to stimulate the sector’s growth as well.

Moreover, the growth of the vodka market is anticipated to receive a further boost with alcoholic beverages such as Pyat Ozar, Svedka, and Hlibny Dar. The premium white spirits distribution system is likely to see improvements with the aid of the Canadian government, thereby setting off market expansion.

Our analyst shares their deep insights and expertise about the dynamics of the Vodka Market in an interesting discussion. You can tap into this knowledge by following the link provided here: https://www.futuremarketinsights.com/ask-question/rep-gb-16624

Let’s take a look at the key takeaways:

Competitor Analysis

The global vodka market is extremely diversified due to the presence of multiple regional and multinational companies. These firms are striving to maintain their stronghold in the industry by offering an extensive variety of vodka flavors.

Notable companies such as Diageo Plc, Brown Forman, LVMH Moet Hennessy Louis Vuitton, Pernod Ricard, and Constellation Brands Inc, among others, are adopting various business strategies. These strategies include initiating product innovations, forming partnerships, and expanding their distribution networks both online and offline. This is done to enhance their brand visibility and product portfolio, which will in turn facilitate market growth.

Recent Development

Constellation Brands Inc., a leading beverage alcohol manufacturer, inked a brand permission agreement with The Coca-Cola Company in 2022. This deal marked the introduction of the FRESCA brand into the alcoholic beverage market in the United States.

In March 2022, young entrepreneurs Stas Karanikolaou and Zack Bia collaborated with Global Brand Equities to launch Sunny Vodka. This new introduction enriched the company’s already prosperous liquid portfolio.

Roust Group, one of the premier vodka producers, partnered with Beijing Soko in October 2020. This collaboration was targeted at expanding the reach of Russian Standard vodka into the Chinese market.

Dive deep into the intricacies of the Vodka Market! Purchase now and unfold the secrets of each segment. https://www.futuremarketinsights.com/checkout/16624

Provided here are the segments of the Vodka Market

Segmentation by Type:

Segmentation by Quality:

Segmentation by Distribution Channel:

By Region:

About Future Market Insights (FMI)

Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 400 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.

Contact FMI:

Nandini Singh Sawlani

Future Market Insights Inc.

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Suite 401, Newark, Delaware – 19713, USA

T: +1-845-579-5705

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