by: Tonya Francisco, Marissa Bailey

Posted: Apr 18, 2024 / 10:54 AM CDT

Updated: Apr 18, 2024 / 10:54 AM CDT

The 8th Annual Chicago Rum Fest is back and better than ever this Saturday bringing together rum lovers from all over the country.

Adrienne Stoner, rum community liaison for Maison Ferrand joined us in studio with the details and a preview of what guests can expect.

Saturday, April 20th

Logan Square Auditorium
2539 N. Kedzie Blvd

chicagorumfest.com

Pineapple Daiquiri

2oz Planteray Stiggins’ Fancy Pineapple Rum

.75oz fresh lime juice

.75oz simple syrup

Combine all ingredients in a shaker, fill it with ice, shake vigorously, then double strain into a coupe glass.

Mai Tai

2oz Planteray Xaymaca Rum

.75oz of fresh lime juice (keep the leftover lime hull for additional shaking)

.75oz Orgeat

.5oz Ferrand Dry Curacao *build all ingredients in a shaker, fill with ice, shake with half lime hull, strain over fresh ice into glass, place lime hull and expressed mint bouquet for garnish. Orchid/swizzle optional

Daytime Chicago airs weekdays on WGN-TV from 10 a.m. – 11 a.m.

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