Liquor-articles 2071
Enjoy discounted drinks on National Rum Day celebration.
Don’t miss out on The Morning News for the freshest updates on current events, weather conditions, and traffic in Central Florida. Brace yourselves, Central Floridians, as a heat advisory has been issued for the entire region. Luckily, we have some exciting news that will help you beat the heat and make the most out of the remaining days of summer. National Rum Day is just around the corner, presenting the perfect opportunity for one last epic summer party.
Whether you consider yourself a rum enthusiast or simply enjoy finding a great drink deal, we’ve compiled a list of Orlando-area restaurants that are ideal for celebrating National Rum Day. Get ready to embark on a tropical journey filled with fantastic drinks and good company.
Bahama Breeze is a Caribbean restaurant renowned for its refreshing island-inspired cocktails. On National Rum Day, they are offering special discounts on all their rum-based concoctions. Indulge in their delectable drinks and let the tropical flavors transport you to paradise.
If you’re looking for a month-long celebration, head over to Cuba Libre Restaurant and Rum Bar on I-Drive. Throughout August, they will be offering $15 rum flights, allowing you to sample a variety of flavors. On National Rum Day, from 5 p.m. to 6 p.m., they will also be offering half-priced rum drinks. Seize this opportunity to savor the rich and complex taste of rum.
Rock & Brews Restaurant, famous for its vibrant atmosphere and live music, is the perfect place to enjoy National Rum Day. They are offering discounted Bacardi cocktails, with prices ranging from $5 for a single drink to $7 for a double. Get your groove on, sip on your favorite rum cocktail, and let the music transport you to another era.
In addition to these fantastic options, we also have some honorable mentions for all the foodies out there. Make sure to mark your calendars for August 16th, as that is when National Rum Day officially takes place. And while you’re at it, don’t forget to check out the Florida Foodie podcast. You can find every episode in the media player below.
To add even more excitement to your upcoming events calendar, save the date for the Woodstock Pub Crawl returning to downtown Melbourne on August 26th. Grab your bell bottoms and tie-dye T-shirts as you immerse yourself in the vibrant and free-spirited atmosphere of the 1960s. It’s the perfect opportunity to channel your inner flower child and celebrate the essence of peace and love.
If you’re a tequila enthusiast, you’re in luck as well. National Tequila Day is here, allowing all tequila lovers to indulge in their favorite tequila-based delights. So, gather your friends, put on your party hats, and raise a toast to this spirited national holiday.
Now that you’re armed with all this exciting information, go ahead and plan your celebrations accordingly. Make the most out of these special occasions, and enjoy the remarkable drinks and festivities that Central Florida has to offer. Cheers to National Rum Day and National Tequila Day!
After the summer competition, Elgin Winery and Distillery emerged as the global leader in producing the finest rum.
Title: Cheers to Elgin Winery and Distillery: A Celebratory Journey of Excellence
Introduction:
Nestled in the serene and picturesque Santa Cruz County lies a hidden gem, Elgin Winery and Distillery. Since its inception in 1978, this family-owned business has been crafting exceptional liquors that have garnered the attention and accolades of enthusiasts worldwide. Today, we embark on an extraordinary journey through time to explore the remarkable achievements and unwavering passion of Gary Ellam and his wife as they continue to raise the bar in the world of spirits.
A Sip through Time:
The year was 1978 when Gary Ellam and his wife embarked on their venture into the world of spirits. With a shared love for winemaking and a vision of crafting beverages of unparalleled quality, they laid the foundation of Elgin Winery and Distillery. Over the course of four decades, their unyielding commitment to excellence has transformed their quaint establishment into a globally recognized brand.
A Taste of Triumph:
Fast forward to present day, and Elgin Winery and Distillery has become synonymous with triumph, innovation, and exceptional craftsmanship. Since 2018, their liquors have consistently clinched top international awards, validating their unwavering dedication to refining their craft.
What sets Elgin apart is not just the prestigious accolades they receive, but the meticulous approach they employ in every aspect of their production process. From sourcing the finest ingredients to employing traditional techniques combined with modern innovation, every bottle that graces their shelves is a testament to their pursuit of perfection.
A Tale of Passion:
The heart and soul behind Elgin Winery and Distillery lies in the inexhaustible passion of its owners, Gary Ellam and his wife. Their unwavering dedication and love for their craft are the driving force behind every batch of spirits they produce.
For Gary, winemaking and distilling are not mere professions but a way of life. His keen understanding of the art and science of liquor production can be traced back to years of experience and an insatiable thirst for knowledge. A true craftsman, he has mastered the delicate balance between tradition and innovation, ensuring each libation that bears the Elgin name holds a unique character and charm.
Conclusion:
As we conclude our journey through the annals of Elgin Winery and Distillery, we are left in awe of the Ellams’ unwavering determination, dedication, and their relentless pursuit of excellence. For 40 years, they have remained at the forefront of the industry, consistently delivering exceptional liquors that transcend the borders of Santa Cruz County and captivate the palates of connoisseurs worldwide.
Let us raise a glass to Elgin Winery and Distillery, their remarkable story, and the promise of many more years of extraordinary accomplishments. Cheers!
A centenarian grandmother attributes her “long” life to family, faith, and her occasional indulgence in whiskey.
Joining the Elite Centenarian Club: A Life of Family, Faith, and Fun
In the vast landscape of the United States, there exists an exclusive club that not many are fortunate enough to be a part of – the elite centenarian club. These are the individuals who have surpassed the incredible milestone of living for over 100 years. It is a remarkable achievement that requires strength, resilience, and a touch of luck. And recently, a new member was welcomed into this prestigious group – Pinkie Cooper, who celebrated her 100th birthday on August 10.
As we sat down with Pinkie Cooper, she defied all expectations of what a centenarian should look like. Despite having experienced an entire century, she radiated youthfulness. When asked about the secret to her long and vibrant life, she divulged her simple yet effective formula – a diet rich in oatmeal and vegetables, and a steadfast commitment to refrain from smoking. Of course, she did confess to occasionally indulging in a whiskey, but she was quick to clarify that it was more for pleasure than a key factor in her longevity.
But Pinkie Cooper’s secrets didn’t end with just a healthy diet. She revealed a few of her favorite vices, such as gambling, being a devoted supporter of the Houston Astros, and adorning herself with a classic red lipstick. “I love lipstick. I wear it every day, and I like the red lipstick, too,” she shared with a twinkle in her eye. Her zest for life extended to her love for technology as well. She expressed her admiration for cell phones and iPads, particularly for the convenience they offer in communicating with loved ones near and far. “I think they’re great because you can talk to people, you know, far away,” she exclaimed. “Plus you can see them right on the TV, on the cell phone. I think it’s great!”
Pinkie Cooper is the embodiment of a matriarch, being the last of 32 children and a proud mother of 15 of her own. She has been blessed with a remarkable lineage, with nine of her children still alive, more than 20 grandchildren, and at least 30 great-grandchildren. Remarkably, she manages to keep up with all her family members via Facebook, believing that it helps keep her mind sharp.
Living for over a century has given Pinkie Cooper a front-row seat to witness the ever-evolving world around her. Technological advancements, civil rights movements, employment opportunities – all have undergone immense transformations since her birth. While some details may have faded with time, one moment stands vividly in her memory – voting for Barack Obama, the first Black president. “I was just wishing a lot of my siblings could have seen this and been here to see it too,” she humbly expressed about the historic moment.
To commemorate Pinkie Cooper’s milestone birthday, a grand celebration was organized, filled with family and friends who had been touched by her incredible journey through life. One might assume that her secret to living such a long and prosperous life would involve a strict wellness routine or an arsenal of medications. But Pinkie Cooper had a much simpler answer – family and faith. These two pillars have been her guiding forces, helping her overcome life’s struggles and enabling her to savor every moment.
Pinkie Cooper’s story is a testament to the power of love, resilience, and a positive outlook. She has navigated the twists and turns of an entire century, and yet her spirit remains undimmed. As we bid farewell to this remarkable centenarian, let us all take a page from her book and cherish the moments we have with our loved ones, nurture our faith, and always find joy in life’s simple pleasures.
Denver’s newest vodka soda is called VAQIT.
It’s that time of year again – late summer, when the days start to become a little shorter and the air a little crisper. As we prepare to say goodbye to the warm sunshine and welcome the cool breeze of fall, there are a few essential yard and garden maintenance tasks to tackle.
One of the first tasks on the list is raking leaves. As the trees shed their foliage in preparation for the winter months, it’s important to keep your yard clear of leaf debris. Not only does raking leaves improve the overall appearance of your lawn, but it also promotes healthy grass growth. Piled-up leaves can smother your grass and create an environment for fungal diseases to thrive. So grab your rake and get to work!
Another important task during late summer is winterizing the lawn. This involves aerating the soil to improve water and nutrient absorption, as well as overseeding any patchy areas. Additionally, applying a winter fertilizer will provide your lawn with the necessary nutrients it needs to remain healthy and vibrant throughout the colder months. Taking the time to properly winterize your lawn now will ensure that it bounces back beautifully come springtime.
Now, let’s shift gears for a moment and talk about something that brings color, fun, and comfort to any room – an area rug by The Home Edit. With their wide range of options, you can find the perfect rug to complement your decor and add a touch of personality to your space. Whether you’re looking for something bold and vibrant or subtle and understated, The Home Edit has you covered. Not only do their rugs look great, but they’re also functional, providing a soft and cozy surface for your feet to land on.
And if you’re an expectant mother or know someone who is, you’ll be excited to hear that Rihanna has just dropped a capsule collection of maternity wear on Savage X Fenty. Gone are the days of frumpy maternity clothes – now, moms and moms-to-be can be some of the best-dressed people around. Rihanna’s collection offers stylish and trendy options that cater to the unique needs of pregnant women. From comfortable loungewear to stunning lingerie, there’s something for everyone.
Lastly, let’s raise a glass to VAQIT (Vock-it) – a real vodka with all-natural fruit flavors, made right here in Colorado. This RTD (Ready-to-Drink) cocktail is the perfect companion for any occasion, whether you’re relaxing in your backyard, lounging on the beach, or hitting the slopes. VAQIT is a lifestyle built around the simple things, the simple moments. And the best part? It contains no added sugars and is gluten-free, so you can indulge without any guilt.
So as we bid farewell to summer and embrace the changing seasons, let’s remember to take care of our yards and gardens, add some color and comfort to our homes with The Home Edit rugs, rock the latest maternity wear from Savage X Fenty, and enjoy the simple pleasures in life with a refreshing VAQIT cocktail in hand. Cheers to a vibrant and fulfilling late summer season!
A new brand of vodka was inspired by a meeting of minds.
Embracing the Unconventional: The Story of X Muse Vodka
High-end spirits brands often have intriguing genesis stories, and X Muse Vodka is no exception. It begins with a wealthy art enthusiast crossing paths with a former executive from a renowned spirits company. The natural outcome? A collaboration to launch a premium vodka. So far, the story follows the familiar path, with the vodka made from two distinct strains of barley, carefully distilled and blended with pure Scottish aquifer water. But this is where things take an unconventional turn.
The founders of X Muse have a unique approach to business, embracing esoteric practices such as alchemy, geomancy, and other occult philosophies. Robert Wilson, the chairman of A Nelson & Co – the UK’s largest alternative medicine company and an art lover – joins forces with Vadim Grigoryan, a former Pernod Ricard executive with a background in rocket science, philosophy, and metaphysics. Together, they bring their alternative philosophies and unconventional thinking to the spirits industry.
Their discussions led them to explore the historical connections between alchemy, early medicine, and alcohol distillation in Europe’s ancient monasteries. “We didn’t set out to create a spirits brand,” Wilson explains. “But our conversations naturally gravitated towards the links between these practices.”
Their vision for X Muse was to create a cultural product deeply rooted in the history of alcohol. Grigoryan adds, “In most languages, the words for alcoholic spirits and spirit, as in the intangible essence of a man, share the same origins. There is a metaphysical connection.”
This is where the mysticism of X Muse comes into play. The water used in the vodka production undergoes a unique process involving “magic drops” passed through a vortex and rested on amethyst crystals, with the intention of infusing the vodka with calming energy. The name X Muse, pronounced as “tenth muse,” is inspired by a sculpture by Scottish artist-philosopher-gardener Ian Hamilton Finlay, symbolizing a spirit beyond the traditional nine Greek muses.
However, Wilson and Grigoryan do not present themselves as pseudo-scientific zealots. “We don’t claim X Muse is an elixir,” clarifies Wilson. “Even if you don’t share our openness to ancient wisdom, you can still appreciate the beautifully crafted product and experience a moment where time stands still, much like when admiring great art.”
So, while X Muse Vodka may have an unconventional approach to the spirits industry, it’s rooted in a rich history and philosophical exploration. Whether you’re drawn to the mysticism or simply appreciate the craftsmanship, it’s clear that X Muse stands as a unique player in the world of high-end spirits.
Limited-edition bourbon and vodka bottles have been released by the Broncos and Breckenridge Distillery.
The Broncos have partnered with Breckenridge Distillery, the Official Hometown Bourbon of the team, to bring fans two limited-edition bourbon blends and a commemorative vodka bottle. This exciting collaboration has sparked much anticipation among Broncos enthusiasts.
As part of the agreement, Breckenridge Distillery has become the Official Vodka of the Denver Broncos and will release a limited-edition vodka bottle inspired by the team’s white alternate helmet. This bottle features a stunning depiction of the “Snowcapped” helmet, which will be worn during two home games in the upcoming 2023-24 season.
The bourbon blends have been aptly named the “Back-to-Back Blend” in honor of the Broncos’ consecutive Super Bowl victories in 1997 and ’98. These special bottles will come with either an orange or blue label, representing two distinct groups of Broncos alumni, Denver Broncos Cheerleaders alumni, and super fans who contributed to the blending process. Notable alumni Ed McCaffrey (orange) and Alfred Williams (blue) from the 1998 winning team have lent their expertise in crafting these remarkable blends.
Fans aged 21 and older can get involved by scanning a QR code on the label and voting for their favorite blend (orange or blue). By participating, they also stand a chance to win exciting prizes. This interactive element adds an extra layer of engagement and excitement to the release.
In addition to these offerings, Breckenridge Distillery will release select ready-to-drink “RIKI” canned cocktails to commemorate the 25th anniversary of the legendary 1998 Super Bowl. These cans will feature the Broncos’ logo alongside text celebrating their monumental World Championship win.
Expanding on their partnership, the Broncos recently announced the creation of the Breckenridge Bourbon Club at Empower Field at Mile High. This exclusive hospitality space promises an unrivaled experience for members, complete with access to the ground-level area, all-inclusive food and beverage options, complimentary parking, and lower 100-level seating. The club is set to debut this season and is sure to become a cherished haven for devoted Broncos supporters.
If you’re interested in learning more about Breckenridge Distillery and their exceptional offerings, you can visit their website at http://breckenridgedistillery.com/bourbon-of-denver-broncos/.
Founded in 2008, Breckenridge Distillery is proudly known as the “World’s Highest Distillery,” hailing from the beautiful state of Colorado. Their expertise lies in crafting award-winning blended bourbon whiskey, a high-rye mash American-style whiskey. Their remarkable achievements include being named 3x Icons of Whisky and winning Best American Blended Whiskey at the World Whiskies Awards by Whisky Magazine (2016, 2017, 2018, 2019, 2021, 2022, and 3x in 2023), as well as being named Colorado Distillery of the Year 4x by the New York International Spirits Competition. Notably, their Breckenridge High Proof won the esteemed title of World’s Best Blended Whiskey at the World Whiskies Awards, joining their Breckenridge Gin, which was named 2021 World’s Best Compound Gin at the World Gin Awards by Gin Magazine.
This collaboration between the Broncos and Breckenridge Distillery promises to enhance the fan experience in a unique and exciting way. Whether you’re a bourbon connoisseur, a vodka lover, or a die-hard Broncos fan, these limited-edition releases are a must-have addition to your collection. Stay tuned for more updates and be sure to participate in the voting process to have your say in the future of Broncos-inspired spirits.
One of the most ambitious whiskey distilleries on earth resides in a nation that has more sheep than people.
The Faroe Islands is poised to make a big splash in the world of whiskey. If you’ve never heard of this remote country before, you’re not alone. Tucked away in the North Atlantic, the Faroe Islands boast stunning cliffs, more sheep than people, and towering waterfalls. While it may seem like a far-off destination, the islands are actually quite accessible from Copenhagen, with a short flight taking you to this hidden gem. And for those who appreciate nature, food, and booze, the Faroe Islands have it all. In fact, a recently opened distillery on the islands believes it can create a single malt whiskey that rivals even their Scottish counterparts.
Faer Isles Distillery, one of the most remote distilleries in the world, was founded in 2018 by a group of whiskey enthusiasts who saw the potential of the Faroe Islands’ unique conditions for producing exceptional whiskey. According to Dánial Hoydal, a founding partner of Faer Isles Distillery, if whiskey needs consistent air pressure, high salinity, and high humidity, then the Faroe Islands are the perfect locale for this process. Situated in Vestmanna, about a 40-minute drive from the capital of Torshavn, Faer Isles Distillery sits on a pier overlooking an inlet. The distillery may be small and unassuming, but it is dedicated to crafting a distinctly local whiskey.
So why did it take until 2018 for whiskey to find its way to the Faroe Islands? The answer lies in the strict prohibition imposed in the early 20th century. After several farmers lost their land due to excessive drinking and gambling, a ban on alcohol was enacted. It wasn’t until the 1980s that beer was allowed, and full prohibition wasn’t repealed until the early 1990s. Despite this late start in distilling, there is a strong belief that the Faroe Islands can produce a beautiful spirit.
To achieve their ambitious goals, the team at Faer Isles started with a simple approach. They used Scottish grain and American bourbon barrels as the foundation for their whiskey-making process. However, they added a subtle but significant twist in how the barrels are aged. In the Faroe Islands, there is a unique flavor and process known as Ræest. This flavor is experienced through the eating of meats traditionally aged outside on the islands, giving them a taste reminiscent of jamón infused with blue cheese. It is a distinct and unforgettable flavor that has captivated both locals and visitors alike.
The idea behind Faer Isles’ whiskey production is to let these barrels Ræest, allowing the cold Atlantic Ocean air to wash over them while they sit just offshore. The hope is that this process will infuse the whiskey with a one-of-a-kind Faroese maritime flavor. However, whether this plan will succeed or not remains to be seen, as the whiskey still needs time to age.
In a world dominated by Scottish whiskey, the Faroe Islands are ready to make their mark. With their remote and breathtaking landscapes, the Faroe Islands offer the perfect backdrop for creating a distinct and unforgettable spirit. If you’re a whiskey lover, a visit to Faer Isles Distillery should certainly be on your bucket list. While it may be a small country, the Faroe Islands are making big waves in the world of whiskey, and their unique approach to whiskey-making is certainly something to be celebrated.
Title: Discover the Fascinating World of Faer Isles Distillery in the Faroe Islands
Introduction:
Welcome to the enchanting world of Faer Isles Distillery, situated in the breathtaking Faroe Islands. This hidden gem holds promises of unique flavors and captivating stories waiting to be unveiled. Join us on a journey through the intricate production process, where tantalizing spirits are forged and legends are born.
A Glimpse into the Future:
Faer Isles Distillery is devoted to crafting exceptional whiskies that will leave enthusiasts yearning for more. Although their much-anticipated release is still a few years away, there is an undeniable aura of greatness surrounding their creations. I recently had the pleasure of tasting their unaged malt, and I couldn’t help but anticipate the brilliance that will surely shine through upon its public debut.
Immerse Yourself in the Secrets:
If you desire further proof of the distillery’s forthcoming success, I encourage you to embark on a guided tour of Faer Isles Distillery. Witness firsthand the magic that unfolds within their production facilities and gain a deeper understanding of their meticulous craftsmanship. Immerse yourself in the captivating stories shared by the co-founders, who are passionate about their art and are delighted to indulge visitors with tales of their journey.
Delight in the Unconventional:
In addition to their remarkable whiskies, Faer Isles offers an array of other delightful spirits. Their dry gin, expertly distilled with various types of seaweed, promises a taste resembling an oceanic symphony with a hint of indulgent richness. Sipping a briny martini made with this gin seems like the perfect way to elevate an evening. The distillery also produces an aquavit infused with seaweed, but it is the vodka that steals the spotlight.
Unearthed Freshwater Treasure:
One of the unique aspects of the Faroe Islands is its interconnectedness through a network of undersea tunnels spanning almost seven miles. During the construction of these tunnels, a surprising discovery was made – a plentiful freshwater source nestled beneath the seabed. Faer Isles Distillery harnesses this extraordinary water to craft their remarkable vodka. Imagine the crisp and unparalleled purity that awaits within each sip, connecting you directly with the essence of the Faroe Islands.
Unveiling an Abundance of Stories:
The Faroe Islands are not only a treasure trove of natural wonders but also a land teeming with captivating stories. Faer Isles Distillery is determined to share these tales, allowing visitors to immerse themselves in the rich history and culture of the region while savoring a glass of their locally crafted whiskey. Prepare to be captivated by the warmth of the people, the untamed beauty of the landscapes, and the magic that permeates the air.
Conclusion:
The Faer Isles Distillery in the Faroe Islands embraces the spirit of adventure, beckoning whiskey enthusiasts and curious souls alike to embark on a truly memorable experience. As we eagerly await their future release, we can indulge our curiosity by visiting the distillery, witnessing the production process, and tasting their remarkable line of spirits. Let the Faroe Islands weave their enchanting stories around you as you savor every sip of their exceptional creations. Cheers to the captivating world of Faer Isles Distillery!
Brugal infused their new premium rum with hints of chocolate using unique toasted barrels.
If you’re a rum connoisseur, you’re probably familiar with the wide variety of rums produced in the Dominican Republic. However, there’s one brand that stands out among the rest – Brugal. With a history dating back to 1888, Brugal has firmly established itself as a producer of exceptional rums. And now, they’re taking things to the next level with the release of their new limited edition rum – Colección Visionaria.
What sets Colección Visionaria apart from other rums is its unique aging process. This 100 percent Dominican rum is finished in a barrel that has been seasoned with toasted cacao beans. Yes, you read that right – cacao beans. The barrels, made from virgin European oak, are toasted with local cacao beans, creating a truly distinctive flavor profile. The beans are then removed before the rum is added, ensuring that no sugar or additives are used in this particular rum.
The result? A rum that captures the essence of the Dominican Republic. According to the tasting notes, Colección Visionaria boasts rich aromas of chocolate, toasted oak, and citrus on the nose, followed by flavors of vanilla, caramel, dark chocolate, and dried fruits on the palate. It’s a sensory experience that transports you to the cacao fields of the Dominican Republic.
This limited edition rum is not easy to come by, with only four batches being distilled and released globally. With a suggested retail price of $100, it’s a true collector’s item. If you’re lucky enough to find it, grab a bottle before it’s gone. Alternatively, you can explore other offerings from the Brugal lineup, which are available for purchase online.
Brugal has truly outdone themselves with Colección Visionaria. They’ve taken the traditional rum aging process and turned it on its head, infusing the spirit with the flavors of their home. It’s a testament to their commitment to innovation and craftsmanship.
So, if you’re a rum enthusiast looking for something truly special, keep an eye out for Colección Visionaria. It’s a rum that not only tells a story but also delivers an exceptional taste experience. Cheers to Brugal for pushing the boundaries and creating rums that are truly visionary.
Dayton Barrel Works will release their first whiskey soon, which has been distilled and aged 100% by them.
Dayton Barrel Works is launching its very first whiskey that has been distilled and aged completely in-house. The release will take place at 5 p.m. on Friday, August 11th. In the past, the distillery has used sourced aged bourbon barrels to create their whiskey and bourbon brands. However, with the release of Rubicon Creek Myth, everything from the distillation to the aging process has been done by Dayton Barrel Works.
Owner Peter Hilgeman explained, “Rubicon Creek Myth is entirely distilled and aged by Dayton Barrel Works with our proprietary mash bill utilizing the local terroir from high quality small artisan suppliers as well as our custom oak barrel profiles.” This new release is a single barrel malt whiskey, and only a few barrels will be made available this year. The distillery intends to let the bulk of their barrels continue aging for now.
Hilgeman also emphasized the attention to detail that has gone into creating this whiskey. “Everything has been meticulously selected, from the mash bill and local artisan grain supplier, to our custom 3-year-old oak stave air dried barrel with a specific char level,” he said. This level of care and craftsmanship is what sets this whiskey apart and makes it truly special.
The Rubicon Creek Myth Malt Whiskey Single Barrel has tasting notes of cinnamon, sandalwood, caramel sweetness, maple, and vanilla. The distillery will be releasing a total of 192 bottles, priced at $59.99 each. If you’re interested in trying this unique whiskey, you can visit the distillery’s cocktail bar on Friday to purchase samples and pours. You can also reserve a bottle by clicking here.
For more information about Dayton Barrel Works and their other offerings, you can visit their website at www.daytonbarrelworks.com or check out their Facebook and Instagram pages. The distillery is located at 318 E. Second St.
About the Author:
Natalie Jones is an All Media Journalist with Dayton.com, specializing in food and dining, pop culture, and lifestyle. With over seven years of experience in the media field and a degree from Wright State University, she brings a wealth of knowledge and expertise to her work.
Local animal rescue’s $53K expansion is being funded by Tito’s Vodka.
A heartwarming story comes to light as a pair of playful dogs find joy in a donated toy. In a heartwarming display of corporate generosity, Tito’s Vodka has contributed a staggering $53,000 to Diamonds in the Ruff, a Lockport-based animal rescue group, to renovate their rescue center. This donation, which covers the entire renovation cost, is a game-changer for Diamonds in the Ruff.
Diamonds in the Ruff, a foster-based dog and cat rescue outfit, has been doing incredible work in providing temporary shelter and care for stray animals awaiting placement in loving foster homes. With the addition of thirty new dog kennels at their rescue center, they will be able to accommodate even more animals and provide them with the care they need.
The news of the donation left Tracy Callara, the President of Diamonds in the Ruff, and Leandra Herzog, Events Coordinator, “blown away.” It was unexpected and overwhelming for them to receive such incredible support from Tito’s Vodka. Lindsey Bates, the director of philanthropy operations at Tito’s, explained that their company has always had a deep love for animals, evident from their “distillery dogs” and the dogs that now frequent their offices. Tito’s has been able to connect with thousands of non-profit groups across the country through its philanthropic group, Love.
The partnership between Diamonds in the Ruff and Tito’s started at a fundraising event at Lock 34 Bar & Grill in Lockport. The representatives from Tito’s showed genuine interest in understanding the challenges faced by Diamonds in the Ruff and wanted to find ways to support their programming.
According to Herzog, Tito’s had previously made some smaller donations to Diamonds in the Ruff, but this latest gift was beyond their expectations. When discussing their goals, Tito’s unexpectedly offered to sponsor the entire renovation cost of $53,000. Herzog expressed her gratitude, saying, “We would have been happy with $1,000.” The funds will not only be used to add more kennels but also to upgrade the rescue center and make it more comfortable and home-like for the dogs. With a living area, bedroom area, dining area, and even a washer and dryer, the facility will be a haven for the dogs as they transition to their foster homes.
The renovation of the rescue center will not only have a significant impact on the animals’ lives but also bring attention to the ongoing struggles faced by animal shelters across the country. Tracy Callara emphasized the continuing need for help in this area, stating, “There’s a huge need out there still, and it seems to not be going down at all.” The partnership between Tito’s and rescue groups like Diamonds in the Ruff raises awareness and offers support in tackling these issues.
The kindness and generosity displayed by Tito’s Vodka in their support of Diamonds in the Ruff are truly commendable. Their willingness to invest not just financially but also in the well-being and comfort of these animals is something to be admired. As Lindsey Bates put it, Tito’s is known as “vodka for dog people,” and their actions embody that sentiment.
In a world where corporate support can often be overshadowed by other news stories, this heartwarming tale serves as a reminder that there are still companies and individuals dedicated to making a difference in the lives of animals. The impact of this donation is immeasurable and will undoubtedly bring happiness and hope to the countless animals that Diamonds in the Ruff rescues.
As the renovations at the rescue center near completion, Diamonds in the Ruff stands as a shining example of compassion and dedication. Their partnership with Tito’s Vodka sets an encouraging precedent for other companies to follow and shows that, through collective efforts, we can make a difference in the lives of these precious animals.
(Note: This blog post is a reimagining of the original article, maintaining the story and logic while presenting it in a different style.)









