Beer-articles 908

Madison Beer made a striking appearance at the 2026 Grammy Awards, where she donned an eye-catching cutout dress. The singer, known for her track "Make You Mine," showcased the glamorous ensemble on Sunday, February 1. In her social media posts, she shared highlights of the event, capturing unforgettable moments from the red carpet.

The dress, designed by Andrew Kwon, was a black, form-fitting piece featuring a bold V-shaped neckline adorned with velvet details. Madison complemented her look with sophisticated makeup and loose hair, accessorizing with diamond earrings and a bracelet that added to her overall elegance.

Fans enthusiastically commented on her stunning appearance, with reactions ranging from "Sooooo fab" to expressions of admiration for her fashion choices throughout the year.

Justin Herbert, the quarterback for the Los Angeles Chargers, and pop singer Madison Beer recently made a notable public appearance together at Clive Davis’s pre-Grammys gala on January 31. This event marked their official red carpet debut as a couple, although they have yet to confirm their relationship publicly. While Herbert chose to skip the red carpet, Beer turned heads in a stunning $3,000 strapless silk gown.

Throughout the evening, the duo did not shy away from the spotlight, showcasing their affection for one another. Beer was present to celebrate her Grammy nomination for Best Dance Pop Recording for her song “make you mine” from her latest album, Locket, which was released just a couple of weeks prior.

The couple’s romance rumors began circulating in August 2025 when they were first spotted together. Since then, they’ve been seen enjoying time together at various events, including a courtside appearance at a Lakers game, where Herbert showed protective instincts by saving Beer from a rogue basketball. They’ve also shared tender moments during outings to SoFi Stadium and Dodgers Stadium, increasing public interest in their relationship.

As they continue to navigate both their careers and this budding romance, Herbert, known for his reserved nature regarding his personal life, was previously quoted saying, "I think the less people know about me, the better," indicating his preference for privacy amidst the growing attention.

Madison Beer has made it clear that she does not share the nostalgia that many feel for the year 2016, an era now being celebrated across social media. The 26-year-old singer, reflecting on the trend that’s seen celebrities like Charlie Puth and Hailey Bieber revisit their pasts, emphasized that her teenage years were not as carefree or enjoyable as they seemed to others.

In a recent interview with Interview Magazine, Beer expressed that she feels much better about her current life compared to nearly a decade ago, stating, “I definitely feel way better in my life now than I did then.” While she acknowledged the nostalgia surrounding the music and events from 2016, she noted, “But as someone who did not have the best time in my teenage years, I definitely prefer to stay in the now.”

When asked if there was anything from that time she wished to hold onto, she humorously mentioned her old clothes, considering the resurgence of mid-2010s fashion. She reflected on what she would change if given the chance to go back, citing a desire to have spent more time with her younger brother, who was an annoyance in her teenage years but is now one of her closest friends.

Beer’s rise to fame began at the age of 13 after Justin Bieber promoted her YouTube cover of Etta James’ “At Last.” Looking back, she has been open about the struggles of growing up in the limelight. In an earlier interview with Elle, she discussed the challenges she faced as a minor in the industry, explaining, “It forced me to grow up really fast, and it messed me up in a lot of ways. I’ve hopefully recovered a bit by now.”

Madison Beer, initially recognized as Justin Bieber’s protégé in 2012, continues to be perceived through the lens of her early fame and social media presence. Despite her efforts to reclaim her narrative, her third studio album, locket, released on January 16, 2026, doesn’t seem to fulfill the ambitious promises set by her pre-release singles.

Promoting locket since early 2024, Beer released several singles prior to the album, including "Make You Mine," "Yes Baby," "Bittersweet," and "Bad Enough." These songs hinted at a sonic direction filled with darker pop elements, driving excitement among her fans. Just days before the album’s launch, she announced The Locket Tour, covering 32 shows across Europe and North America, further suggesting an era of significance.

However, upon listening to locket, the expectation of a groundbreaking shift in Beer’s career gives way to a more transitional album. The polished production may shine in private settings but doesn’t translate well to live performances.

One notable challenge throughout Beer’s music is her unclear musical identity. Much of locket draws parallels to artists like Ariana Grande and Billie Eilish, especially with tracks like "Angel Wings," which emulates Grande’s soft vocals. Despite this, "Angel Wings" stands out by showcasing Beer’s willingness to take risks, culminating in an unexpected, immersive conclusion that deviates from her usual style.

Yet, the expectation set by her pre-release singles isn’t fully realized in the album. While "Make You Mine" and "Yes Baby" display her confidence, the overall direction of the album veers away from this momentum. The absence of the strong track "15 Minutes" further hinders the album’s flow.

Outside of a couple of standout tracks like "Complexity" and "Angel Wings," which embrace creativity through structural and lyrical risks, the rest of the album remains subdued and ballad-driven.

Despite these critiques, locket reveals its depth over time, hinting at themes of emotional introspection. The true impact of Beer’s new music, and whether it evolves into something more substantial, may reveal itself during her upcoming performances on tour. For now, the intentions behind locket are enigmatically tucked away, waiting to unfold.

Would you consider drinking beer made with bear poop? This peculiar question is at the forefront of a marketing campaign by Breakside Brewery and Columbia Sportswear.

The new beer, aptly named “Nature Calls,” is a collaboration between these two brands, known for pushing boundaries in their respective fields. Breakside Brewery is not new to unusual brewing practices, previously creating beers with creative names, but this venture takes it to another level. The "clean-tasting lager" features an unexpected ingredient: "a hint of bear poop collected trailside in Montana from the American black bear."

Despite the bizarre inclusion, the breweries assure consumers that the beer is safe to drink, stating, “We’ve brewed a lot of beers, but never one that celebrates nature this literally.” Scott Lawrence, founder of Breakside, initially thought Columbia was joking when they proposed the idea, but it has now turned into what they claim could be the wildest beer in America.

“Nature Calls” will be available at Columbia’s booth during The Players Tailgate on February 8 and in limited quantities at Breakside locations, although it won’t be advertised during the actual Super Bowl.

As the event approaches, beer enthusiasts across the country are left wondering if they’ll dare to try this unique brew.

For over four decades, the Great American Beer Festival (GABF) has been a staple event at the Colorado Convention Center, featuring rows of tables, fluorescent lighting, and a buzzing crowd of craft beer enthusiasts sampling small cups of brews. Established in 1982 by the Brewers Association, the GABF serves as a pivotal gathering for breweries to introduce new beers to a national audience, where accolades can dramatically transform a brewery’s fortunes.

In 2026, this iconic festival will undergo a significant transformation as it moves outdoors for the first time in its history. Scheduled for October 10 and 11, the GABF will take place at Denver’s Levitt Pavilion in Ruby Hill Park, marking a new chapter in its storied progression.

The relocation signifies more than just a venue change; it reflects a new outlook from the Brewers Association regarding the overall festival experience. Ann Obenchain, the association’s vice president of marketing and communications, emphasized that this move offers a chance to innovate and inject new energy into the event. She noted how it aligns with the evolving landscape of American craft beer.

Historically, GABF has mirrored the growth of craft beer in the United States, transitioning from a small, niche gathering to a major event that attracts thousands of attendees from across the country. The original concept of the festival was to unite breweries, offer a platform for competition, and familiarize the public with the diverse styles of craft beer.

As the craft beer scene thrived and more breweries emerged, the festival expanded significantly, with the Colorado Convention Center becoming a crucial venue to accommodate its growing popularity. Despite the shift toward educational programming and food pairings, the festival maintained its core format focused on dense and rapid tasting.

The new setting at Levitt Pavilion aims to provide a more relaxed atmosphere with open green spaces, enabling a broader range of activities beyond just tasting. This outdoor venue will facilitate live music, enhanced tasting areas, and a reimagined version of the festival’s PAIRED event, which will benefit from the open-air environment.

Even with these changes, the essential elements of the GABF will remain unchanged. The hundreds of participating breweries and the competitive medal component will still be integral to the festival. However, attendees can expect a different ambiance, with a less structured layout that encourages social gatherings and leisurely exploration.

The move to an outdoor venue also mirrors trends in consumer preferences, as attendees increasingly seek experiential events that foster community and social interaction rather than rapid beer sampling. As craft beer enters a new phase of evolution, the GABF adjusts accordingly, aiming to create a vibrant festival atmosphere that resonates with both long-term enthusiasts and newcomers alike.

Tickets for the 2026 festival will be available starting in June, offering both veterans and newcomers a chance to experience what promises to be an exciting transformation in one of America’s most beloved beer festivals.

As the United States approaches its 250th birthday this July, celebrations may feature Michigan’s role in the craft beer movement, particularly through Founders Brewing Company. Located in Grand Rapids, which was named Beer City, USA in 2012, Founders Brewing Company has established itself as a key player in the craft brewing scene.

Founded in 1997, Founders was created when Michigan had only six breweries. Today, the state boasts nearly 400, showcasing its significant influence in shaping the craft beer industry. John Gautraud from Founders recounted the early days, stating, "When we started in 1997, there were six breweries in Michigan."

Brewmaster Jeremy Kosmicki noted that Founders experienced growth through innovation and advancements in technology. “My first job here was putting glass bottles onto the conveyor belt,” he explained about the changes in production processes, including an automated canning line capable of filling 800 cans every minute.

Michigan’s water source, particularly from Lake Michigan, is a key advantage that brewers like Gautraud believe has contributed to the state’s craft beer success. “We get to use Lake Michigan water, and we don’t have to do anything to the water,” he said. This natural resource has fostered a collaborative culture among brewers who support each other rather than compete.

In celebration of the nation’s milestone birthday, Founders Brewing Company is planning to introduce a commemorative beer called America 250. This initiative reflects not just a celebration of the country’s history but also the vital contribution Michigan has made to the craft beer landscape.

For more information, visit the links related to the craft beer movement in Michigan and Founders Brewing.

It’s a normal Wednesday afternoon in Los Angeles, except for pop star Madison Beer, who is on a Zoom call while driving. Having recently turned 26, she humorously reflects, “We are old now, dude.” Her busy life revolves around the promotion of her newly released album “locket,” which launched on January 16.

Madison Beer rose to fame at 13 through her well-received YouTube song covers. By 2018, she gained recognition for her original music, particularly with her debut album, “As She Pleases.” Her first Grammy nomination came with her 2021 album “Silence Between Songs,” followed by another in 2025 for her hit single “Make You Mine.”

With “locket,” Beer aims for another breakthrough despite not having yet achieved the same cultural impact as some of her contemporaries. The album rollout began with the upbeat track “yes baby,” followed by the synth-pop “bittersweet” and the classic pop sound of “bad enough.” Fans can catch her live performance when she embarks on tour in 2026, with a stop at the Kia Forum on June 24.

In a conversation with The Times, Beer discussed the evolution of her artistry since her last release, stating that she has learned the importance of emotional honesty and vulnerability in her songs. She expresses amazement at how fans connect to her personal experiences through her music, noting that “writing something that you think no one will get” can resonate deeply with crowds.

The album “locket” showcases her recent foray into a “hyper pop” sound, influenced by her desire to create fun music for her upcoming tour. Beer acknowledges her childhood inspiration from the 2010s, particularly referencing Gwen Stefani and recognizing that the album carries a nostalgic feel reminiscent of that era.

When discussing the writing process for “locket,” Beer notes it’s evolved but often begins with chords, followed by melodies and then lyrics. Initially, the album almost took the shape of a concept piece viewed through a robotic lens, which she later decided to abandon in favor of drawing on personal narratives.

Beer reveals that pressures to surpass her previous work weighed on her during the creative process, but eventually, she focused on the joy of writing music rather than commercial success. This shift allowed her to explore her creativity more freely and authentically.

In contrast to her beginnings, Beer’s work on “locket” exemplifies an artist committed to growth and genuine expression, eager to share her journey with her audience while embracing both her past influences and her evolution as a musician.

With rising health awareness and a growing desire to cut alcohol consumption, many consumers are exploring non-alcoholic beers as a tasty alternative. The non-alcoholic beer market has significantly gained traction, offering options that mirror the flavors and aromas of traditional beers without the effects of alcohol.

Experts from the beverage industry have identified several standout non-alcoholic beers worth trying:

1. Run Wild IPA by Athletic Brewing Co.

   • Known as the "gold standard" for non-alcoholic IPAs, it features a blend of five Northwest hops, providing a distinctive piney and citrusy flavor without the heaviness.

2. Upside Dawn Golden Ale by Athletic Brewing Co.

   • This beer is praised for its light, crisp taste with hints of honey and orange, making it an ideal choice for gatherings where guests want to enjoy a refreshing drink without alcohol.

3. Just the Haze by Samuel Adams

   • An approachable New England-style IPA with a lush mouthfeel and fruity notes of mango, peach, and pineapple, it blends oats and wheat for a fuller texture.

4. Cold Gold by Wild AF

   • Co-founded by actor Charlie Sheen, this golden lager is described as crisp and clean, capturing a classic beer experience that focuses on refreshment.

5. The Story Double IPA by Go Brewing

   • This award-winning beer is a tropical delight with grapefruit and papaya notes, aimed at craft beer enthusiasts who don’t want to compromise on flavor.

6. She’s Passionate Tropical IPA by Busty Lush

   • With a vibrant profile featuring passion fruit and citrus flavors, this IPA emphasizes a "flavor-first" approach while promoting women in the brewing industry.

7. Guinness 0.0

   • A non-alcoholic version of the classic stout, it offers a slightly sweeter experience while maintaining the iconic dark color and balanced flavor of traditional Guinness.

These selections showcase the diversity and deliciousness of non-alcoholic beers, making them a viable choice for those looking to reduce their alcohol intake without sacrificing taste.

Raise a parting glass — the Trillium beer garden is set to leave its long-standing location along Boston’s Greenway after nearly a decade. Since opening in 2017 as Boston’s first beer garden, Trillium has created a vibrant space for locals and visitors alike, contributing significantly to the community.

Mike Dyer, the vice president of sales and marketing at Trillium, announced that the Rose Kennedy Greenway Conservancy has selected a new tenant after an RFP bidding process. The identity of this new vendor has not been disclosed, but the conservancy intends to support Boston-based businesses and is excited about the upcoming announcement of the new partner.

Eileen Ong, director of programs and outreach at the conservancy, acknowledged Trillium’s important role in establishing beverage gardens and its contribution to welcoming visitors.

Despite the departure from the Greenway, Trillium is expanding its presence. Dyer mentioned the opening of a new winter beer garden inside Winthrop Center, offering customers a cozy environment to enjoy a selection of beers and canned cocktails. This new venue aims to engage downtown workers, especially during the winter months when outdoor gatherings are less feasible.

The winter beer garden’s opening night attracted around 30 to 40 guests in the first hour, with plans to operate from 4 to 7 p.m. on Tuesdays through Thursdays until March.

“There’s plenty in store for Trillium fans,” Dyer reassured, indicating that the brewery will continue to create new experiences for its patrons as it moves forward.