Beer-articles 848

Police are currently investigating an arson fire that occurred at the residence of Pennsylvania Governor Josh Shapiro. Fortunately, the governor’s family was able to evacuate safely from the home.

The incident has raised concerns, as authorities work to identify the perpetrator responsible for this act of arson.

Country singer Braxton Keith recently confronted rowdy fans at his concert in Gilmer, Texas, after they threw beer cans onstage during his performance of "Honky Tonk City." Rather than allowing the disruptive behavior to continue, the 23-year-old artist stopped the show, expressing his discontent with the chaos. In a video shared on TikTok, Keith declared, "Hey listen up. Pause this s—," and emphasized that he didn’t come to the concert to have beer cans thrown at him.

As Keith scolded the crowd, he made a reference to fellow artist Gavin Adcock, known for having a rowdy concert experience, insisting that his fans should behave better: "Don’t be throwing f—ing beers out here." He pointed out that some fans at the front were getting splashed, which he knew would anger them, and later mentioned a young girl attending her first concert, stressing the need to maintain a good atmosphere.

The audience responded to his admonition with cheers, and Keith later posted the incident on social media with a message highlighting the embarrassing behavior and poor concert etiquette displayed. He underscored the importance of protecting the integrity of live performances and the enjoyment of all attendees.

Keith isn’t alone in addressing unruliness at concerts. Recently, Carly Pearce had to halt her performance in the United Kingdom to intervene in a fight among fans, reinforcing the idea that artists are taking a stand against unacceptable behavior at their shows.

Today marks National Beer Day, but many beer enthusiasts are contemplating the implications of new tariffs on their favorite brews. Recent changes in trade policies have led to a significant increase in the cost of beer, especially those packaged in aluminum cans, which make up the majority of beer sales in the U.S.

President Trump initiated a global trade conflict by imposing a 25% tariff on imported canned beer and empty aluminum cans. This decision follows a broader announcement of 10% tariffs on various imports, prompting retaliatory tariffs from other countries as well. The tariffs are expected to substantially raise prices for popular beer brands, particularly those sourced from Mexico, Canada, and China.

According to the Beer Institute, a remarkable 64.1% of beer distribution in 2023 was through aluminum cans, contrasting with just 26.9% from glass bottles. This has significant implications for breweries reliant on imported cans, including Constellation Brands, which imports most of its beer, such as Corona and Modelo. European brands like Guinness and Heineken are also affected.

While the tariffs do not apply directly to the beer itself, the cost of importing aluminum cans will be impacted, causing a ripple effect on pricing. The U.S. Census Bureau noted that beer imports exceeded $7.5 billion in 2024, with Mexico contributing over $6.3 billion, followed by the Netherlands and Ireland.

As beer lovers celebrate today, they must be aware of the potential for increased prices due to these new trade barriers.

YPSILANTI, MI — Bill’s Drive-In is a local hotspot famous for its homemade root beer, made from a longstanding recipe since its opening in 1939. The drive-in offers a nostalgic experience, serving root beer in chilled mugs at a price that remains a bargain in 2025—just 95 cents for a tall pour.

Despite its simple exterior, the establishment is a beloved part of the community. It only accepts cash, making it easy to grab a delicious root beer without spending much. The drive-in is conveniently located off Michigan Avenue, making it a popular choice for a sweet treat after a meal.

Drink of the Week: Root Beer at Bill’s Drive-In

• Price: Under 95 cents
• Location: 1292 E Michigan Ave, Ypsilanti, MI 48198
• Hours: 10 a.m. to 9 p.m., Monday through Saturday; 11 a.m. to 9 p.m., Sunday

For those interested in trying the unique flavors of Bill’s Drive-In root beer, it’s a must-visit location for dessert lovers.

Pabst Brewing Company is set to introduce Pabst Light, a new beer option designed to cater to the preferences of Blue Ribbon consumers who seek a lighter beer alternative to Pabst Blue Ribbon (PBR). The company, which has a long history dating back to 1844 and is famed for PBR, aims to attract a demographic that values independence in their beer choices.

According to Kim Oakley, Pabst Light’s Brand Director, the creation of a new light beer follows a significant gap in the market, as no major new light beer has been introduced in over four decades. The first light beer, Miller Lite, debuted in 1975 and was followed by others like Coors Light and Budweiser Light. Despite intense competition, Pabst Light intends to carve out its own niche by appealing to drinkers who reject traditional beer stereotypes.

Pabst Light aims to maintain the spirit of PBR while offering an entirely new recipe. Unlike traditional light beers, it is not merely a diluted version of PBR, but features different ingredients, including El Dorado hops, which are favored by craft brewers.

The demand for low- and no-alcohol beers has been rising, and Pabst Light will be marketed to both existing PBR fans and new customers seeking lower-calorie options. With 96 calories, 3.5 grams of carbohydrates, and an alcohol by volume (ABV) of 4.2%, the new beer will be available in various packaging options nationwide.

Notably, this launch reflects broader market trends, as lighter beers and non-alcoholic options gain popularity. As Pabst Brewing prepares to hit shelves, they prioritize customer feedback, indicating they may explore draft options based on consumer interest.

Milwaukee County Parks has officially unveiled the schedule for its popular Traveling Beer Garden for 2025, commemorating a decade of this cherished tradition. Every year from May through September, the Traveling Beer Garden transforms various Milwaukee County parks into outdoor gathering spots for about two weeks at each location, showcasing the rich culture that Wisconsin beer lovers enjoy.

Reflecting the influence of German brewing traditions, these beer gardens are prominently hosted in refurbished fire trucks that serve craft beers, gourmet sodas, and an array of local food favorites including brats, sausages, hotdogs, and soft pretzels from the Milwaukee Pretzel Company.

This year, visitors can look forward to exciting new locations, including the picnic area at Wilson Park, and the much-loved Lake Park. Besides beers from Sprecher, the garden will offer a selection of beverages from other local breweries, as well as cider, gluten-free options, and non-alcoholic drinks.

In addition to enjoying food and drink, patrons will receive a commemorative glass with standard pour pricing. Those who bring their own pint glasses can enjoy a discounted refill price.

The 2025 Traveling Beer Garden season will kick off on Wednesday, May 14, at Wilson Park (8801 South 51st St, Franklin) and will cover the following parks on these dates:

• Greenfield Park: May 21 until June 8
• Cooper Park: June 11 until June 22
• Grant Park: June 25 until July 6
• McCarty Park: July 9 until July 20
• Lake Park: July 23 until August 3
• Doctor’s Park: August 6 until August 17
• Sheridan Park: August 20 until September 1

The beer garden will operate Monday through Friday from 5 p.m. to 9 p.m., and on Saturdays, Sundays, and Holidays from 11 a.m. to 9 p.m.

For more details about each location, visit their website.

USA Today has officially recognized Oregon’s vibrant beer culture, earning multiple accolades in its 10 Best Readers’ Choice Awards. This accolade highlighted several cities and establishments across the state for their exceptional contributions to the beer landscape.

Portland: A Top Beer City
Portland was ranked as the sixth best beer city in the U.S., praised for its remarkable array of over 80 breweries and numerous beer-related events. This includes festivities like Oregon Craft Beer Month, PDX Beer Week, and the Oregon Brewers Festival, which attract craft beer enthusiasts from all over.

Here are the top ten best beer cities according to USA Today:

1. Grand Rapids, Michigan
2. St. Louis, Missouri
3. San Diego, California
4. Pittsburgh, Pennsylvania
5. Columbus, Ohio
6. Portland, Oregon
7. Asheville, North Carolina
8. Milwaukee, Wisconsin
9. Charlotte, North Carolina
10. Denver, Colorado

Renowned Beer Bars
Among the best beer bars, Portland’s The Horse Brass Pub earned recognition, ranking sixth for its impressive selection of over 50 beers and a menu filled with traditional British fare. Belmont Station also shined, coming in seventh and boasting an extensive collection of over 1,400 beers in its Can & Bottle Shop.

The complete list of the top ten best beer bars includes:

1. O’Brien’s Pub (San Diego, California)
2. The Ohio Taproom (Columbus, Ohio)
3. Weathered Ground Brewery (Cool Ridge, West Virginia)
4. Hop City Beer & Wine (Birmingham, Alabama)
5. Tallgrass Tap House (Manhattan, Kansas)
6. Horse Brass Pub (Portland, Oregon)
7. Belmont Station (Portland, Oregon)
8. La Taberna Lúpulo (San Juan, Puerto Rico)
9. Side Project Brewing (Maplewood, Missouri)
10. Salud Beer Shop (Charlotte, North Carolina)

Emerging Breweries
Brujos Brewing, which opened in March 2024, made its mark by being named seventh among the best new breweries. This establishment has quickly gained popularity, offering a variety of innovative brews.

The top ten best new breweries list includes:

1. Frazier Creek Brewing & Distilling Co (Stuart, Florida)
2. RAK Brewing Co (Frederick, Maryland)
3. Hot Plate Brewing Co. (Pittsfield, Massachusetts)
4. Vine Street Brewing Co. (Kansas City, Missouri)
5. Caius Farm Brewery (Branford, Connecticut)
6. Crooked Culture Brewing (Cumming, Georgia)
7. Brujos Brewing (Portland, Oregon)
8. Carbon Copy (Philadelphia, Pennsylvania)
9. Anglesea Aleworks (Wildwood, New Jersey)
10. Keepsake Brewery (Gastonia, North Carolina)

Deschutes Brewery and Astoria’s Charm
Deschutes Brewery in Bend captured eighth place for its brewery tour, showcasing the brewing process alongside tastings. Meanwhile, the coastal town of Astoria was recognized as the second best small-town beer scene, celebrated for its inviting atmosphere and local breweries that contribute to the overall beer culture.

The complete list of the top ten best brewery tours includes:

1. Tröegs Independent Brewing (Hershey, Pennsylvania)
2. Spoetzl Brewery (Shiner, Texas)
3. SweetWater Brewing Company (Atlanta, Georgia)
4. Anheuser-Busch Brewery Experiences (St. Louis, Missouri)
5. Burial Beer Co. Forestry Camp (Asheville, North Carolina)
6. Jacob Leinenkugel Brewing Co. (Chippewa Falls, Wisconsin)
7. Sierra Nevada Brewing Co. (Chico, California and Mills River, North Carolina)
8. Deschutes Brewery (Bend, Oregon)
9. Bell’s Brewery (Comstock, Michigan)
10. Allagash Brewing Company (Portland, Maine)

Additionally, the top ten best small-town beer scenes included Astoria in the second position for its charming local offerings. This recognition celebrates cities with populations under 30,000 that provide a welcoming atmosphere with festivals and breweries.

This wave of acknowledgment helps solidify Oregon’s reputation as a leading destination for craft beer lovers, showcasing its exceptional establishments and unique brewing culture.

Single-can sales of craft beer are on the rise, almost matching four-pack sales, indicating a shift towards in-the-moment purchasing among consumers. This trend comes at a time when overall craft beer sales have stagnated, with the Brewers Association noting that single-can sales are increasing even as total beer consumption declines. Craft breweries are adapting, responding to this consumer behavior, which favors convenience and prompt satisfaction.

As noted by Kate Bernot, a lead analyst with Sightlines, consumers are now prone to make more frequent shopping trips but purchase less with each visit. This behavior is influenced by the convenience of services like Amazon Prime and Instacart, leading to preferences for smaller, more manageable purchases. Bernot points out that the psychological ease of spending smaller amounts more frequently is appealing, particularly in a climate of tight budgets and rising expenses.

To capitalize on this trend, breweries are adjusting their packaging strategies. Deschutes Brewery from Bend, Oregon, for example, introduced a new product line available only in single-serve, 19.2-ounce cans. Their CEO, Peter Skrbek, commented on the positive consumer response, noting the brand’s growth in convenience stores, which are increasingly popular as shopping destinations.

While single-can purchases allow consumers to experiment with new brands without the commitment of a larger quantity, they also tend to gravitate towards familiar brands when budgets are tight. This suggests a potential decline in the exploratory behaviors that beer apps like Untappd once encouraged among craft beer drinkers. Instead, the convenience of grabbing a trusted brand at the store may be taking precedence as consumers make quick buying decisions.

As the craft beer landscape evolves, breweries may need to continue embracing these shifts to stay relevant and competitive in the market.

Maple Leaf Pro Wrestling has taken a notable step by filing for a trademark on the phrase "Real Canadian Beer." This application was submitted on March 22nd and encompasses a range of products, including:

Beer; Beer, ale, lager, stout and porter; Malt beers; Non-alcoholic beers; Flavoured beers.

This move comes as the organization prepares for its upcoming event, the MLP Northern Rising, scheduled for May 10. Fans interested in the event can find more details here.

For ongoing updates and trademark news in wrestling, users can leverage Fightful’s search engine.

For exclusive pro wrestling coverage, consider subscribing to Fightful Select, their premium news service available here.

The much-anticipated 21st annual release of Pliny the Younger, the renowned triple IPA from Russian River Brewing Co., has commenced at the brewery’s locations in Santa Rosa and Windsor. Early line-goers, familiar with the tradition, arrived as early as Thursday morning to secure their spots for the coveted beer.

Among the first to order were Lindsey Waddell and his friends, who described their first taste as “good all around.” Waddell, a veteran attendee, praised the beer’s balance, noting that it satisfies what he calls “the belch test.” Lance Harmening, another enthusiastic fan, described the beer as a “cornucopia of delicious hops” that perfectly showcases the brewing prowess of owners Vince and Natalie Cilurzo.

The event resembles a reunion for many, as regulars gather year after year. Ralphie Melendez, who has been coming since 2014, mentioned that he typically sees familiar faces in line, turning the release into an annual family gathering. Natalie Cilurzo emphasized the importance of community in the event, saying it’s rewarding to connect with both returning fans and new visitors from around the world who share a love for craft beer.

Pliny the Younger, first introduced in 2005, remains a unique offering as the first commercial triple IPA. Its creation is labor-intensive, requiring significant amounts of malt, hops, tank space, and time. Due to its popularity, the beer is only available for a limited period each year, contributing to the excitement surrounding its release.

This year, the brewing team experimented with a new hop variety, Tangier, which added a fresh citrus aroma to the brew. Vinnie Cilurzo, the co-owner and brewmaster, noted that the batch contains exceptionally high hop quantities, yielding a beer rich in flavor and aroma with a robust 10.25% alcohol by volume.

Fans continue to consider Pliny the Younger the “gold standard” of craft beer. Brittani Ward, who traveled from Chicago for the release, has long dreamed of attending and believes the experience will be well worth the cost.

Where to get Pliny the Younger:

• When: 11 a.m. to 10 p.m. daily from March 21 to April 3, 2025
• Where:
  • Santa Rosa: 725 Fourth St., Santa Rosa; 707-545-2337
  • Windsor: 700 Mitchell Lane, Windsor; 707-545-2337
• Tips: Lines are shorter Monday through Thursday and in the evening at the Windsor location. Guests have a maximum 2½ hours at the pub.
• Limitations: Each guest can enjoy three 10-ounce pours and three bottles to take home.
• Pricing: $7.50 per 10-ounce pour; $13.75 per 510 ml bottle.

For more information, you can visit Russian River Brewing.