Title: Not Your Typical Weather Report: The Unpredictable Dance of Mother Nature and California Winemakers

Date: August 20, 2023

Author: John Ramos

Publication: CBS San Francisco

Rainstorms, hurricane remnants, and delayed ripening – these are just a few of the unusual happenings currently casting an air of uncertainty over California’s wine country. As tropical storm Hilary began its journey into Southern California, wine enthusiasts anxiously wondered about the potential impact on this year’s vintage. While the Bay Area managed to escape the brunt of Hilary’s force, an unusual weather pattern in the North Bay has ignited concern among vintners.

On a sunny Sunday in St. Helena, the predicted 90-degree heat was cooled by heavy overcast skies. Visitors to the renowned V. Sattui winery, known for its shaded trees offering refuge from the scorching sun, were surprised to find themselves not needing the relief. Napa resident Christine England, bewildered by the weather, quipped, “We have a few days that are incredibly hot, and then, today, I’m thinking this is part of Hurricane Hilary in San Diego?”

Contrary to what many believed, the gray and humid weather late in August was not directly caused by the distant Hilary storm front. However, it’s conceivable that Hilary’s influence played a role in this peculiar weather phenomenon. A light drizzle briefly moistened parts of Napa and Sonoma counties Sunday morning, leaving some residents pleasantly surprised. “I actually had a few raindrops on my drive in this morning,” noted Brooks Painter, V. Sattui’s director of winemaking.

Painter emphasized that, despite initial concerns, the trace amount of rain posed no threat to the vineyards. Due to the unusually cool summer, grape maturity has been delayed by around two to three weeks. Clusters of cabernet grapes exhibit varying colors, indicating different ripening stages. Thankfully, at this point, they remain hard and immature, rendering them impervious to rain-related harm.

However, winemakers become wary as the harvest nears, as overly mature grapes become vulnerable to mold and mildew. Painter revealed, “Our typical harvest starts around September 1. If we had a tremendous rainstorm on September 15 or September 20, it could have really bad effects on the grapes.”

Despite the extended growing period benefitting the quality of the grapes, winemakers like Painter face the dilemma of an impending harvest straddling the autumn rains. This confluence of factors leaves them crossing their fingers in hope, as they have done throughout countless vintages. Unpredictable as it may be, the vine’s resilience assures winemakers that, regardless of any damage incurred during the growing season, the following year’s fruit will be largely unaffected.

Painter reflected, “If we have a very wet season or have some problems in one particular year, it doesn’t necessarily bode poorly for the following year. Each year has its own opportunity to be as good or bad as it wants to.” This eternal sense of optimism amongst farmers pushes them forward, enabling them to weather the storms and changing climate with unrivaled determination.

As California winemakers continue their dance with Mother Nature, they remain bound by an unyielding hope for a prosperous harvest year after year. Whatever challenges the weather may present, their unwavering belief is that each new vintage holds the promise of surpassing its predecessors.

About the Author:

John Ramos inadvertently stumbled upon a lifelong passion for journalism when his knack for drawing editorial cartoons and crafting satirical pieces caught the attention of the Bakersfield High School newspaper. Since then, he has delved into countless stories, connecting readers with captivating narratives. This article was first published on August 20, 2023, at 7:36 PM.

© 2023 CBS Broadcasting Inc. All Rights Reserved.

Introducing the Fall Wine Walk in Downtown Campbell! On September 21, wine lovers will have the opportunity to enjoy tastings from 20 wineries at this highly anticipated event. The Downtown Campbell Business Association is proud to host this event, and they are expecting a great turnout.

To secure your spot at the Fall Wine Walk, advance tickets are available for purchase until September 17 for just $50. After that date, the price will increase to $55 for the week leading up to the event. Don’t miss out on this exciting opportunity to indulge in some of the finest wines California has to offer.

In other news, the California State Assembly and State Senate recently passed legislation proposed by Senator Dave Cortese, who represents District 15, which includes Campbell. The legislation, known as SB 406, is designed to streamline the housing development process in the state, specifically by cutting down on repetitive reviews under the California Environmental Quality Act (CEQA).

CEQA is crucial in protecting the environment in California, and SB 406 aims to retain the integrity of this important law while also expediting housing development. The bill is currently awaiting consideration by Governor Gavin Newsom, and if it is approved, it could have significant implications for housing production, particularly in affordable housing for those in need.

Addressing the housing crisis in California has been a top priority for local governments, and in 2016, Supervisor Dave Cortese played a key role in the passing of Measure A. This voter-approved measure allocated $950 million in bond funds to support the creation of approximately 4,800 units of affordable housing. However, this type of government funding often triggers an evaluation under CEQA, in addition to the regular review process conducted on the project itself.

To address this issue, SB 406 extends an existing CEQA exemption for state financing of affordable housing projects to local governments. This means that these projects would still undergo a separate CEQA review by another public agency, ensuring that environmental protections are still upheld while cutting down on unnecessary repetition and delays.

In conclusion, the Fall Wine Walk in Downtown Campbell promises to be a delightful event for wine enthusiasts. Don’t forget to purchase your tickets in advance to secure your spot. Additionally, the passage of SB 406 could potentially have a profound impact on housing development in California, providing much-needed relief in the midst of an ongoing crisis.

Summer is in full swing, and what better way to beat the heat than with a refreshing glass of wine? As the dog days of summer set in, it’s the perfect time to peruse the wine shelves of beautifully chilled shops. Let me introduce you to some wines that will hit the spot on a scorching summer day.

First up, let’s start with Floriana Grüner Veltliner 2022 from Dunántúl, Hungary. This Central European gem has been blessed by the weather in 2022, resulting in a fuller-bodied wine with the signature white pepper notes of Grüner Veltliner. However, what sets this wine apart is the gentle savor of red grapefruit, which adds a unique and refreshing twist. Pair it with smoked meats, whether on a charcuterie board or as part of a mouth-watering choucroute garnie (find it at Trader Joe’s for only $7.49).

Moving on to the reds, we have Rickshaw Pinot Noir 2021 from Coastal California. This light-medium-bodied pinot offers an explosion of fruitiness, perfectly balanced by a dry, woodsy character. What makes it even more enticing is that it’s best enjoyed slightly chilled. It makes for an excellent companion to grilled foods, including veggies, just be sure to keep it on ice (available at Food Lion for $9.99).

If you’re yearning for a taste of Northern Spain without breaking the bank, look no further than Burgo Viejo Rioja Crianza 2018. This tempranillo, blended with a bit of graciano, is the epitome of affordability and authenticity. A full medium body, accompanied by a satisfying acidic edge, and a dominant character of dark berries and plums make it a perfect match for seasoned broiled lamb chops. Don’t miss out on this fantastic find at Earth Fare for just $9.99.

Next up, we have Silk and Spice Red Blend 2020 hailing from Portugal. While the blend’s native varieties remain unspecified, the wine’s flavor profile lives up to its evocative name. The texture may not be quite silky smooth, but it’s surprisingly soft for a full-bodied red. Accompanied by a subtle spiciness, this wine pairs exceptionally well with dishes that have a hint of cumin or nutmeg. Expand your culinary horizons and discover this gem at Fresh Market for $10.99.

Let’s take a journey to Greece with Avantis Estate Malagousia 2022 from Evia. This wine is made from an ancient Greek grape historically associated with sweet wines. However, don’t let its standard yellow color and light-medium body fool you. It is delightfully dry, with a long-lasting, piquant finish that complements dishes that many white wines wouldn’t dare to. From Clams Rockefeller to quiche Lorraine, this wine can hold its own with bold flavors. Find it at The Wine Seller for $15.99.

Last but certainly not least, we arrive in Rhône, France, with Domaine Corne-Loup Lirac Blanc 2021. The golden-yellow color immediately catches the eye, followed by aromatics of pears, honeysuckle, tea, and vanilla that harmoniously meld together. With a full-medium body and a mouth-cleansing dryness in the finish, this wine is a perfect companion for salmon and creamed, herbed mushroom dishes. Treat yourself to a taste of elegance at Williamsburg Pottery for $16.98.

These wines are the perfect companions for a lazy summer afternoon or a gathering with friends and loved ones. So, grab a glass, chill the bottle, and savor the flavors of summer. Cheers!

Miles Lambert

Freelance Writer in Williamsburg

***Join the Fall Wine Walk in Downtown Campbell on Sept. 21***

Mark your calendars because tickets are now available for the highly anticipated fall wine walk in downtown Campbell. The event, organized by the Downtown Campbell Business Association, promises to be a wine lover’s dream, with 20 wineries slated to participate.

If you’re planning to attend, you can purchase advance tickets for just $50 through Sept. 17. After that, the price will increase to $55 for the week leading up to the event. Don’t miss out on this opportunity to enjoy a delightful evening of wine tasting and exploration. Get your tickets now at [https://www.downtowncampbell.com/winewalk](https://www.downtowncampbell.com/winewalk).

***California Legislators Pass Bill Aimed at Speeding Up Housing Development***

Exciting news for Californians! The California State Assembly and State Senate have unanimously approved legislation proposed by Sen. Dave Cortese that aims to expedite housing development in the state. The bill, called SB 406, has been designed to cut down on repetitive reviews under the California Environmental Quality Act (CEQA) while still ensuring the preservation of California’s environment.

Sen. Cortese, whose district includes Campbell, expressed his satisfaction with the bill’s passage, stating, “SB 406 cuts red tape without compromising on environmental protection. This bill will streamline permitting and speed up affordable housing production for people with the greatest need.”

With California facing a severe housing crisis, local governments have been exploring various options to encourage affordable housing development. In 2016, as a Santa Clara County supervisor, Cortese championed Measure A, a voter-approved $950 million bond aimed at creating approximately 4,800 affordable housing units. However, government funding for these projects often triggers an evaluation under CEQA.

To address this issue, SB 406 extends an existing CEQA exemption for state financing of affordable housing projects to local governments. This exemption, however, comes with the condition that the project will undergo a CEQA review by another public agency, ensuring the continued scrutiny of environmental impact.

The bill now awaits consideration by Gov. Gavin Newsom, as it inches closer to becoming law. Californians can look forward to a potentially smoother and more efficient housing development process in the near future.

***Government Initiatives Bring Hope to California’s Affordable Housing Crisis***

The housing crisis in California has prompted local governments to take proactive measures to address the lack of affordable housing options. One such initiative was championed by Sen. Dave Cortese, whose efforts led to the passing of Measure A, a $950 million bond to create affordable housing units.

However, securing government funding for these projects often triggers a review under the California Environmental Quality Act (CEQA), which assesses the potential environmental impact of construction. This additional layer of evaluation can slow down the development process, exacerbating an already urgent housing crisis.

To tackle this issue, Sen. Cortese proposed SB 406, a bill that seeks to streamline the permitting process for affordable housing projects. The bill aims to reduce repetitive reviews under CEQA while maintaining the environmental protection measures set forth by the legislation.

If signed into law by Gov. Gavin Newsom, SB 406 will extend an existing CEQA exemption for state financing of affordable housing projects to local governments. Although the exemption grants some relief from the evaluation process, the projects will still undergo a CEQA review by another public agency to ensure environmental safeguards are upheld.

Sen. Cortese believes that this bill strikes a balance between cutting red tape and protecting the environment. He stated, “SB 406 cuts red tape without compromising on environmental protection. This bill will streamline permitting and speed up affordable housing production for people with the greatest need.”

Californians can now wait eagerly for the governor’s decision on SB 406, as they anticipate potential improvements to the affordable housing development process.

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The Unexpected Champion: Glenfairn Floral

The International Wine & Spirits Competition recently unveiled its annual list of top-rated liquors, an event eagerly anticipated by whisky enthusiasts worldwide. Among the scotch whisky winners, there was one particular surprise that caught everyone’s attention. Judges awarded a near-perfect score of 99 to a whisky that is primarily bottled for supermarkets – Glenfairn Floral. This non-age-statement single malt, bottled at 40% ABV, is readily available at Tesco and select British retailers.

Delving into the intriguing world of Glenfairn Floral, you may be surprised to learn that there is no Glenfairn Distillery. Instead, the whisky is produced by Whyte & Mackay Group, known for their iconic whiskies such as Jura and Dalmore. In addition to these renowned brands, Whyte & Mackay Group also owns two other Highland malt-makers: Ben Wyvis and Fettercairn. As a private label release, the company remains tight-lipped regarding the precise source of the scotch, leading online enthusiasts to speculate that it likely originates from Fettercairn.

Nonetheless, what matters most is the taste, as proclaimed by the experts at the IWSC tasting table. Glenfairn Floral is described as “wonderfully fragrant on the nose with a tropical mango base and a creamy toffee palate that is sweet and unctuous with great balance that finishes with a rich floral character that lingers.” Remarkably, this remarkable whisky can be acquired for approximately £22 per bottle. With a 99-point rating, it’s an exceptional bargain when compared to its top-scoring counterpart, which regularly fetches over seven times that amount.

###The Unmatched Excellence: The Glenturret Triple Wood 2022 Release

While Glenfairn Floral astonished the judges and whisky aficionados, another scotch whisky from the IWSC list deserves equal attention – The Glenturret Triple Wood 2022 Release. This exquisite whisky, priced at $173 per 700ml bottle, delivers a taste sensation that justifies its cost.

The Glenturret Triple Wood stands out due to its unique combination of flavors. According to the IWSC, it offers “a summer Turkish delight of sweet raisin, marmalade and orange blossom aromas with a rich fruitcake palate, hints of brown sugar and honey, with a creamy toffee texture on the finish.” The scotch matures in three distinct types of cooperage – sherry-seasoned American and European oak, along with ex-bourbon casks. This blending process, executed in small batches, achieves a subtle wood spice that adds depth and character to the whisky.

Beyond its remarkable taste, The Glenturret Distillery boasts a fascinating history and recent transformations. Acquired by the group behind Lalique crystal in 2019, the distillery has undergone a complete redesign, revitalizing its core lineup and even establishing the world’s first Michelin Star restaurant at a distillery. If you have yet to experience the wonders of The Glenturret, the Triple Wood is an ideal starting point. It represents the essence of the distillery, matured with finesse and grace.

Furthermore, The Glenturret’s releases now come in elegantly designed packaging, adding visual appeal to their already exceptional character. This whisky proves that greatness can emerge from unexpected places, demonstrating that extraordinary scotch can be found in various forms, including the unassuming aisles of your local supermarket.

As whisky enthusiasts eagerly await the unveiling of each year’s top-rated liquors, the 2023 results from the IWSC serve as a reminder that exceptional whiskies can surprise us all. Whether it be Glenfairn Floral, a private label supermarket gem, or The Glenturret Triple Wood, boasting elegance and excellence, these expressions embody the essence of fine scotch whisky. So, next time you’re in the mood to explore the world of scotch, keep an open mind and be ready to discover greatness in unexpected places.

A Unique Perspective: Stuart Graham’s Unconventional Tale

There are countless ways to tell a story, but what if we change the rules a little? Today, we take Stuart Graham’s captivating story and present it with a fresh approach. Brace yourself for an alternative perspective that will make you look at Graham’s journey in a whole new light.

In a world where conventional blogging has become the norm, we invite you to experience a different flavor. With Graham’s mesmerizing tale as our foundation, let’s explore the possibilities of storytelling through an alternative lens. Get ready for a rollercoaster of emotions and a dash of creativity that will leave you captivated.

Once upon a time, in a world filled with endless possibilities, Stuart Graham embarked on an extraordinary adventure. His story, beautifully woven with words and emotions, unfolds against the backdrop of a stunning photograph by Andy Buchanan.

The image captures a moment frozen in time, where the sky seems to weep with the heaviness of the story about to unfold. A turbulent storm rages within the frame, mirroring the internal struggles that our protagonist, Stuart Graham, is about to face.

As we dive into this unconventional retelling, brace yourself for a journey where the unexpected is the norm. In this version, you won’t find a traditional narrative structure; instead, we embrace the fluidity of thought and freeform expression.

Picture this: a man, burdened by the weight of the world, ventures into uncharted territory. Armed with determination and resilience, Stuart Graham takes on a seemingly insurmountable challenge. But here’s where our unconventional approach takes a twist—prepare to envision this story through the eyes of a dog!

Yes, you read that right. In this alternate reality, Stuart Graham becomes a loyal and courageous canine companion named Barkley. Inspired by the legendary tales of man’s best friend, we reimagine our protagonist’s transformation as he navigates the complexities of life.

Barkley takes us through dreamlike landscapes, depicting his human’s struggles with vivid imagery. We witness the exhausting climb up the mountains of self-doubt, the treacherous river of uncertainty, and the dense forests of conflicting emotions. Each step is a symbol of Graham’s soul-searching journey, painted through Barkley’s own unique perspective.

Guided by intuition and an unwavering loyalty, Barkley’s nose detects the scent of success, echoing Graham’s determination to overcome adversity. Together, they overcome obstacles and forge a bond that transcends human understanding.

They say a picture is worth a thousand words, but in this alternative retelling, the photograph breathes new life into the story. We feel the power of the storm as it crackles in the atmosphere, reflecting the turbulence within Graham’s heart. It symbolizes the relentless pursuit of his dreams amidst a tumultuous world, both literal and metaphorical.

So, dear reader, as we conclude this unconventional retelling of Stuart Graham’s story, take a moment to reflect on the power of imagination and storytelling. Let this alternative lens inspire you to explore new possibilities, to take risks in sharing your own narratives, and to embark on uncharted journeys of your own.

After all, art, in its many forms, has the ability to transcend boundaries and awaken the soul. And in that awakening, perhaps, lie the keys to unlocking our true potential.

So, until next time, keep dreaming, dare to imagine differently, and allow your perspectives to roam free. Who knows what hidden truths you may unearth in the process?