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This wine connoisseur can’t get enough of the Sonoma Crest cabernet, according to Phil Your Glass.

An Affordability Surprise: A Wine That Keeps You Coming Back for More

In my recent quest to explore the world of wines, I stumbled upon a pleasant discovery that shattered my preconceived notions about price dictating quality. It all started when I had the chance to revisit the Sonoma Crest cabernet at the renowned Crave in downtown Akron.

A month ago, I had a taste of this wine at a trade show in Cleveland, and its flavors lingered in my memory. Intrigued, I wanted to witness if it was truly as delectable as I had imagined. To accompany the wine, I opted for the $14.50 steak skewer appetizer, accompanied by an unbelievably delicious manchego cheese fondue dip.

While the fondue elevated the pairing experience, it was the wine itself that truly captivated me with its beautiful black raspberry flavors. And the best part? This remarkable cabernet only costs $16.99. It’s no secret that Sonoma delivers some incredible values, and this bottle is a testament to that fact. In a different setting, with the grapes sourced from the other side of the Mayacamas Mountains, it could easily command a price tag of $25 or more.

Keen on taking my taste test a step further, I conducted another round of sampling at my home office. I discovered that the rich, buttery flavor of Castelvetrano olives provided the perfect accompaniment while I sliced a few pieces of Parma Brand chorizo from the Market District in Cuyahoga Falls. Additionally, the Prairie Breeze cheese from Milton Creamery emerged as a delightful partner to this wine, especially if you managed to grab a chunk from Western Reserve Wines in Solon, as I recommended last week.

Feeling adventurous, I decided to experiment with the wine further. I fired up the barbecue and grilled a couple of cowboy chops from Al’s Quality Meats. To my delight, this combination emerged as the perfect encore pairing for the night, further enhancing my appreciation for the Sonoma Crest cabernet.

For those intrigued to try this wine themselves, you can find it at various locations, namely Crave in downtown Akron, Beau’s Market in Copley, Krieger’s Market in Cuyahoga Falls, Cornerstone Market in Munroe Falls, Mustard Seed Market in Montrose, Western Reserve Wines in Solon, Fishers Foods on Fulton Drive NW in Canton, and Buehler’s in Canton.

As a bonus, I have exciting news for wine enthusiasts in the area. The 7th annual Feast of the 7 Delicious wine tasting event will take place from 6-9 p.m. on December 7th at the Fairlawn Hilton. Chef Beau Schmidt will be creating small plates to perfectly complement the seven special wines featured. Attendees will also have the opportunity to sample Great Lakes Christmas Ale and explore 40 other select wines, along with a cash bar. The cost for this experience is $45, and more details will be available soon.

In conclusion, the Sonoma Crest cabernet has proven to be a delightful surprise. Its affordable price tag combined with its captivating flavors make it a wine worth revisiting time and again. I urge you to give it a try and discover the joys of a quality wine that doesn’t break the bank.

For more wine recommendations and insights, feel free to reach out to me at philyourglass@gmail.com or follow me on Instagram @pmasturzo_philyourglass.

More: [Sardinian Vermentino is perfect for shrimp boil and clambake season | Phil Your Glass](link)

More: [A great Hungarian red wine? You bet your sweet Tokaji | Phil Your Glass](link)

This article originally appeared on [Akron Beacon Journal](link): Sonoma Crest cab elevates a meat-and-cheese combo | Phil Your Glass

October 25, 2023 Wine

A man attacked his friend with a hatchet after beer was spilled.

Title:

Brutal Hatchet Attack Sends Shockwaves Through Escambia County

Introduction:

In the quiet town of Escambia County, a seemingly trivial altercation turned into a horrifying scene of violence. A dispute over spilled beer escalated into a vicious attack, leaving one man bloodied and in fear for his life. This shocking incident serves as a stark reminder of how quickly misunderstandings can spiral out of control in our society. In this blog post, we delve into the details of the incident, highlighting the events as reported by the Escambia County Sheriff’s Office (ECSO) from a unique storytelling perspective.

The Encounter:

Inside a nondescript tent, two men engaged in a casual conversation. Little did they know that their peaceful interaction was about to take a dark turn. The tension began to rise when Danny Tharp, a 56-year-old man from Greenville, South Carolina, accused the other man of spilling his beer. Without any concrete evidence, Tharp proceeded to level blame against his companion.

The Hatchet Emerges:

Fuelled by anger and frustration, Tharp’s emotions got the better of him. Searching for a weapon to use as a symbol of his perceived injustice, he seized a silver hatchet with a blue handle. This weapon would soon become the very tool of destruction that would haunt the victim’s nightmare for years to come.

The Unleashing of Fury:

With a newfound sense of power in his hands, Tharp launched into a frenzied assault upon his unsuspecting companion. Swinging the hatchet wildly, he relentlessly struck the victim multiple times, causing severe injuries. The force of the blows amplified the terror and chaos within the confined space.

Escape and Description:

Despite the shocking nature of the attack, the victim managed to free himself from the tent and make a desperate retreat. Blood poured from his eye and mouth, serving as gruesome evidence of the brutality he had endured. Determined to bring his assailant to justice, the victim provided a detailed description of Tharp to the responding deputies.

Discovery of the Scene:

As investigators arrived at the scene, they discovered a chilling tableau. A silver hatchet lay near the tent, splattered with blood. Both inside and outside the enclosure, blotches of crimson stained the ground, serving as a somber testament to the violence that had unfolded.

Arrest:

Through their vigilant efforts, law enforcement officers quickly identified two men who matched the description provided by the victim. One of the suspects was none other than Danny Tharp. Recognizing the gravity of the situation, the deputies apprehended Tharp without hesitation, preventing any further harm he may have caused.

Conclusion:

Amidst the relative tranquility of Escambia County, an act of unprovoked violence disrupted the peace. This brutal hatchet attack serves as a sobering reminder that conflicts, no matter how trivial they may initially appear, can escalate rapidly with devastating consequences. As we reflect on this disturbing incident, let us strive for a society that values open communication, empathy, and understanding; a society where conflicts can be resolved without resorting to such acts of brutality.

October 25, 2023 beer-articles

Chinese beer brand suffers damage from video of urine.

Title: The Quirky Side of Life: Unusual Tales and Peculiar News Stories

Introduction:

Life is often filled with eccentric and peculiar moments that leave us astounded. From a man urinating into beer vats to surprising dating preferences and the “rattiest” city in the US, here are some intriguing stories that showcase the stranger side of life.

The Beer Mishap:

In an unexpected turn of events, shares in the popular Chinese beer brand Tsingtao plummeted by 7.5% after a man was caught on camera relieving himself into their vats. The footage shows a man, dressed in a hard hat and blue overalls, climbing into a malt container at the factory in Pingdu. This incident left social media users with mixed emotions, with one individual humorously commenting, “I’ve always said the beer here is like horse pee. Turns out I was wrong.” The company responded by affirming their commitment to enhancing management procedures and ensuring product quality.

First Date Humor Myths:

Contrary to popular belief, a recent study revealed that women don’t necessarily prefer men who make them laugh on a first date. Researchers conducted a speed dating experiment, involving 350 heterosexual volunteers engaged in three-minute conversations. Surprisingly, the study discovered that regardless of gender, participants who laughed more at their partner or received more laughs did not rate their partner as more or less attractive. This finding challenges the notion that humor is the key to sparking romantic interest on a first date.

The “Rattiest” City in the US:

Chicago has earned the dubious distinction of being named the “rattiest” city in the US for the ninth consecutive year. A recent report highlighted the prevalence of rodent issues in the city, with locals making over 50,000 rat complaints in 2022 alone. However, there is a silver lining as the number of complaints slightly declined from the previous year. Los Angeles secured the second spot on the list, while New York fell to third place.

Conclusion:

Life is full of intriguing tales that often defy our expectations. Whether it’s a man urinating in beer vats, debunking dating myths, or ranking cities based on their rat population, these stories remind us that life is never dull. Embracing the stranger side of life can be a refreshing escape from our daily routines, providing us with a unique perspective on the world around us. So, let’s continue to be curious, open-minded, and ready to explore the quirks and oddities that make life so fascinating.

October 25, 2023 beer-articles

The rich Belgian beef stew known as Carbonnade is made with dark beer.

Few dishes provide the same level of comfort as a beef stew. Its savory and complex flavor, combined with tender pieces of beef, make it the perfect meal to enjoy on a cold winter night. This dish can be found in various forms around the world, including Ireland, Puerto Rico, and even Belgium. In Belgium, it is called carbonnade, a delicious and flavorful beef stew that owes its complexity to one key ingredient: beer.

Carbonnade is made by simmering beef in a dark brown-style beer, which gives it a uniquely Belgian character. The longer it simmers, the more intense the flavor becomes. This is why it is traditionally made in large batches to be shared with family and friends. It is a dish that has been enjoyed in Belgium for centuries, with each family putting their own twist on the recipe. Some even use offal or horse meat instead of beef chunks, and different types of beer can also be used.

The preparation of carbonnade is a slow and patient process. Boneless stewing beef is cooked until tender, and onions are caramelized to add a soft consistency. Some recipes even include bacon for extra flavor. The stew itself is primarily made with dark ale, such as Chimay or other strong and aromatic options. Beef stock or water can be added for more liquid, and herbs and spices like bay leaves, cloves, and thyme are used to enhance the flavor. Mustard and brown sugar are added for pungency and sweetness, and flour and bread are used to thicken the stew.

Carbonnade is typically served with potatoes, often in the form of french fries. The starchy carb is perfect for soaking up the delicious sauce. The stew is cooked to a relatively liquid consistency and garnished with parsley before being served.

Carbonnade is a true Belgian delicacy, combining flavors from German, French, and Dutch cuisines. Its rich and hearty taste makes it the ideal comfort food, especially during the colder months. Whether enjoyed with family or friends, carbonnade is a dish that brings people together and leaves them feeling satisfied. So why not give this delicious Belgian stew a try? You won’t be disappointed!

October 25, 2023 beer-articles

Detroit sees the launch of Red Rocker Langer, Sammy Hagar’s Mexican-style beer.

Rocker Icon Sammy Hagar Takes Detroit by Storm with Red Rocker Lager###

In the heart of the Motor City, where the rhythm of rock ‘n’ roll pulses through the streets, a legendary musician has found a new way to harmonize with Detroit’s pulsating energy. Sammy Hagar, the ex-lead singer of the iconic band Van Halen, has turned his attention from the stage to the brew house, crafting a beer that is set to make waves in the city known for its automotive prowess. Ladies and gentlemen, brace yourselves for the arrival of Red Rocker Lager!

The story begins with Sammy Hagar, a man whose name is synonymous with rock anthems and exhilarating live performances. But like many iconic musicians who have retired from the spotlight, Hagar found himself yearning for a new creative outlet. It was during a visit to the captivating city of Detroit that inspiration struck him like a lightning bolt.

Detroit, a city renowned for its gritty spirit and unyielding determination, spoke to Hagar in ways he never expected. The vibrant atmosphere, the resilience of its residents, and the undeniable sense of community resonated deeply with the rocker. Eager to create a tribute to the Motor City, Hagar decided to venture into the world of craft brewing.

Brewing beer is not an endeavor to be taken lightly, and Sammy Hagar knew that he couldn’t merely slap his name on a mass-produced, generic beverage. No, he wanted to pour his heart and soul into every drop, creating a brew that could stand tall among the giants of the craft beer industry. And so, Red Rocker Lager was born – a testament to the harmonious fusion between Hagar’s passion for music and his newfound love for brewing.

The logic behind crafting a beer seemed natural to Hagar. Just as a musician carefully selects the right notes and arrangements to create a symphony that resonates with listeners, a brewer meticulously chooses the finest ingredients and meticulously curates the brewing process to extract the perfect flavors. Hagar understood that brewing beer is an art form, a delicate dance between science and creativity.

Red Rocker Lager embodies the soul of Detroit, with each sip taking you on a sonic journey through the city’s storied past and vibrant present. It is a symphony of flavors, harmonizing crisp malts with a smooth, satisfying finish. This beer celebrates the resilience of a city that has faced hardship with unwavering determination.

Sammy Hagar’s decision to create Red Rocker Lager in Detroit is both a testament to his reverence for the city and his desire to contribute to the local community. By brewing his beer in Detroit, he not only pays homage to the city’s rich cultural heritage but also generates employment opportunities and economic growth. It is a perfect blend of passion, creativity, and social responsibility, all in a single pint glass.

So, next time you find yourself in the Motor City, take a moment to raise a glass of Red Rocker Lager to toast its vibrant history, its unwavering spirit, and the rock ‘n’ roll legacy that continues to reverberate through its streets. Sammy Hagar has found a new rhythm in Detroit, and he invites you to join him on this sonic journey of beer mastery.

October 25, 2023 beer-articles

Whiskey enthusiasts will eagerly seek out the recently released bourbon by the company behind Jack Daniel’s.

Introducing the High-Quality Bourbon You Need to Try

When it comes to satisfying your taste for world-class whiskey, Jack Daniel’s may hold a special place in your bar cart. But let’s not forget about the outstanding Kentucky bourbons in the Brown-Forman corporation’s portfolio. From the iconic Old Forester to the exquisite Woodford Reserve, there are plenty of gems waiting to be discovered. And today, we want to shine a spotlight on one particular bourbon that may just become your new favorite: the King of Kentucky.

The King of Kentucky has a rich history that dates back to 1881, making it a true legend in the world of American whiskey. Originally introduced as a Kentucky straight bourbon whiskey, it quickly gained a loyal following. However, as trends shifted and bourbon fell out of favor in the late 1960s, the King of Kentucky sadly discontinued production. But fear not, whiskey enthusiasts, because Brown-Forman brought it back to life in 2018, much to the delight of bourbon lovers everywhere.

This year, the King of Kentucky has unveiled its highly anticipated 2023 expression—a 16-year-old single-barrel bourbon that is sure to impress even the most discerning palates. Bottled at barrel-proof (125.8), this bourbon delivers a robust and flavorful experience. And with minimal filtration before bottling, you can truly savor the authentic taste of this exceptional whiskey.

What sets the King of Kentucky apart is its commitment to craftsmanship. The 51 barrels used for this release were aged in Warehouse G at the renowned Brown-Forman Distillery, showcasing the unique influence that each individual barrel has on the final product. The result is a whiskey with a stunning color, complex flavor profiles, and a captivating aroma that will transport your senses to bourbon heaven.

When it comes to tasting the King of Kentucky, you can expect a symphony of flavors on your palate. From the rich notes of oak and dark chocolate to the subtle hints of orchard fruit and cherry, every sip will leave you craving more. The finish is equally impressive, with a gentle spiciness and a refreshing touch of mint that lingers on your tongue.

It’s worth noting that the King of Kentucky is not mass-produced like some other bourbons. Instead, each release is carefully curated, with barrels hand-selected for their exceptional quality. This commitment to excellence means that the annual volume of the King of Kentucky may vary. For this year’s release, approximately 3,800 bottles were available, each with a suggested retail price of $300.

However, due to its limited availability and high demand, prices for previous editions of the King of Kentucky have soared. In fact, last year’s edition can now be found fetching over two thousand dollars on websites like Frootbat. So, if you’re lucky enough to acquire a bottle of this extraordinary bourbon, consider it an investment in both taste and prestige.

The King of Kentucky is distilled and aged at the Brown-Forman Distillery in Shively, Kentucky, where master distiller Chris Morris and his team work tirelessly to create exceptional spirits. This distillery is rooted in tradition and craftsmanship, much like the King of Kentucky itself. It’s also where other beloved bourbons, such as Old Forester and Woodford Reserve, are brought to life.

So, whether you’re a seasoned bourbon enthusiast or just dipping your toes into the world of whiskey, the King of Kentucky is undoubtedly a bottle worth experiencing. With its time-honored legacy, refined flavors, and limited availability, it represents the epitome of American bourbon craftsmanship. Don’t miss out on the chance to add a touch of royalty to your whiskey collection. Cheers!

October 24, 2023 liquor-articles

Tito’s Handmade Vodka saves the day, but this time for cat rescue.

Title: A Feline-Friendly Collaboration: Tito’s Handmade Vodka Supports Street Kitty Medical Fund

Introduction:

When it comes to showcasing our compassion, sometimes we need a little help to reveal our softer side. In an unexpected alliance, Show Your Soft Side (SYSS), a volunteer-based organization fighting against animal abuse, has found an unlikely collaborator in Tito’s Handmade Vodka. This national sponsorship aims to bolster the Street Kitty Medical Fund, a leading resource for street cats in Baltimore. Together, they strive to provide emergency medical and dental care for abandoned or homeless cats, who often suffer from various health conditions due to their time on the streets. With the annual costs exceeding $100,000 and rising, the $20,000 sponsorship from Tito’s Handmade Vodka has provided a significant boost to the cause.

Supporting the Street Kitty Medical Fund:

“This marks the first time a national company has supported the Medical Fund, which lessens the suffering of homeless cats, many of whom were likely former pets that were subsequently abandoned,” announces the press release. The Street Kitty Medical Fund has been a beacon of hope for felines in need since its launch in 2019, covering essential medical procedures for 1,416 cats and kittens, including emergency room visits, surgeries, dental procedures, and veterinary appointments. These vulnerable street cats face numerous health challenges, such as dental issues, malnutrition, respiratory infections, untreated wounds, and broken limbs and tails. Shockingly, veterinarians have even discovered pellets embedded in their bodies during emergency exams.

Sande Riesett, co-founder of Show Your Soft Side, acknowledges that street cats endure immense suffering. She explains, “We are incredibly grateful that Tito’s not only understands but is willing to help with what really is a community problem. Unlike years past, most of the kitties that come through our Medical Fund aren’t ferals but instead friendly cats who, through no fault of their own, are left to fend for themselves in the streets.”

Positive Outcomes and Changing Lives:

Starting in 2023, SYSS began tracking the outcomes of the cats that received services through the medical fund. The results were truly heartwarming. Riesett shares, “We were thrilled to learn that 65% of the cats assisted by the Street Kitty Fund were ultimately adopted or relocated to sanctuaries and barn homes rather than being returned to the streets. These cats just want to be loved, so the fund has not only saved their lives but changed them for the better.”

Tito’s Handmade Vodka: A Passion for Paws:

Beth Bellanti-Pander, the Vodka for Dog People Program Director at Tito’s Handmade Vodka, expresses their commitment to supporting all furry friends. “We’re honored to support Show Your Soft Side’s Street Kitty Medical Fund and bring national awareness to the well-being of abandoned cats. At Tito’s Handmade Vodka, we’re not just Vodka for Dog People; we’re passionate about supporting all our furry friends alike.”

The Purpose of Show Your Soft Side:

Originally, Show Your Soft Side served as a public service campaign to dispel the misconception that compassion towards animals is a sign of weakness. Today, as a registered 501c3 all-volunteer organization, SYSS utilizes its reach and resources to build a better world for animals and, in the process, create better adults. A recent “Softie Homecoming” event, attended by Baltimore celebrities who bonded with adoptable cats on their side, exemplifies the organization’s commitment to its cause.

Conclusion:

The collaboration between Show Your Soft Side and Tito’s Handmade Vodka highlights the vital importance of compassion and support in caring for vulnerable animals. By sponsoring the Street Kitty Medical Fund, Tito’s Handmade Vodka is making a significant impact on the lives of countless street cats in Baltimore. This partnership not only saves lives but also raises awareness and fosters a better future for abandoned felines. Together, let us acknowledge that empathy towards animals is a reflection of our strength and humanity.

October 24, 2023 liquor-articles

A wine that is 5,000 years old has been discovered in the tomb of an Egyptian queen.

**Unearthing the Secrets of Queen Meret-Neith’s Tomb: A Wine Lover’s Paradise**

Getty Images

Over a century ago, archaeologists stumbled upon the tomb of Queen Meret-Neith, a powerful Egyptian royal who may have been the first female pharaoh. However, even after all these years, mysteries still surround the queen and her burial site. Thanks to a team of German and Austrian archaeologists from the University of Vienna, we are now closer to unraveling some of these mysteries as they continue to excavate her extensive and intricate tomb. And what they have discovered so far has been truly surprising – an abundance of wine.

Just recently, the team unearthed a vast collection of grave goods that were buried with Queen Meret-Neith. Among these treasures were hundreds of well-preserved wine jars. What is even more remarkable is that many of these jars were still sealed, and some even contained remnants of the 5,000-year-old wine. It is simply astonishing to think that we are able to catch a glimpse into the lives and actions of people from five millennia ago by examining these meticulously preserved artifacts.

Christiana Köhler, the lead archaeologist from the University of Vienna, expressed her astonishment at the detail they have encountered during their investigations. The perfectly preserved grape seeds, crafts, and footprints in the mud have all contributed to painting a vivid picture of what life was like in ancient times. It is an opportunity for us to connect with the past and appreciate the rich history that lies within these intriguing finds.

Not only is this discovery significant in shedding light on the ancient Mediterranean and North African wine production, use, and trade, but it also has the potential to enhance our understanding of the flavors and ingredients of the wine from that era. Emlyn Dodd, a researcher from the Institute of Classical Studies, emphasizes the impact that analyzing the residues left inside the jars could have on revealing the chemical composition and flavor profile of the wine.

While the inscriptions found in Queen Meret-Neith’s tomb suggest her involvement in leading the treasury and other central government offices, her true identity still remains unconfirmed. Nonetheless, we can only imagine that she possessed a great appreciation for wine, considering the abundant evidence of wine in her burial site.

As the archaeological team continues to explore and excavate the vast expanse of Queen Meret-Neith’s tomb, we eagerly await further revelations and discoveries. Each artifact brings us closer to unraveling the enigma of this ancient queen and her significance in history.

For more intriguing stories related to food and wine, don’t forget to sign up for our newsletter!

Original article by Food & Wine.

October 24, 2023 Wine

The most recent news about beer in the Boston area.

Title: Exploring Boston’s Beer Scene: A Journey Through New Partnerships and Locations

Introduction:

Stepping into Eastern Standard in Kenmore Square after a Red Sox game was like entering an oasis away from the chaos of the ballpark. The vibrant atmosphere, upscale setting, and mouthwatering steak frites made it a favorite spot for many. However, after its closing in 2021, Eastern Standard has made a triumphant return in a new location in the Fenway. While the buzz around its new space and menu is inevitable, we’re here to talk about the beer.

ES Pilsner: A Collaboration Between Eastern Standard and Narragansett Beer:

Eastern Standard has partnered with Rhode Island’s Narragansett Beer to create ES Pilsner, a specialty “Bohemian” lager exclusively brewed for the restaurant. Narragansett’s head brewer, Lee Lord, describes Bohemian pilsners as delicate, easy-drinking beers with complex flavors. ES Pilsner, with its biscuit-like taste and a touch of spice, pairs perfectly with dishes like shellfish and steak tartare. The new brew adds an exciting twist to Eastern Standard’s beer offerings and is available on draft and in cans to take home.

Cape Cod Beer Expands Its Reach:

Cape Cod Beer, a beloved brewery in Hyannis, has recently inked an agreement with Mayflower Brewing Co. to distribute its beers beyond the Cape. Previously only self-distributed within a 50-mile radius of Hyannis, this partnership opens up new opportunities for beer lovers across Massachusetts’ South Coast to the New Hampshire border. Todd Marcus, Cape Cod’s brewmaster and president, mentions the growing demand for their beers from visitors and seasonal residents who fell in love with their brews on the Cape but couldn’t find them elsewhere. Now, towns like Boston, Peabody, and Newton can also enjoy Cape Cod Beer’s offerings, including popular brews like Cape Cod Blonde, Red, and IPA.

White Lion Brewing and Marcus Camby’s Joint Venture:

White Lion Brewing, a Springfield-based brewery, has joined forces with former UMass basketball star Marcus Camby to establish a second location in Amherst. This new venture offers a small pilot brewhouse, taproom, and kitchen, complementing the existing Amherst Brewing Company at the Hangar Pub and Grill. The added location provides beer enthusiasts with another opportunity to savor White Lion’s offerings. The flagship location in Springfield will continue to operate as well, ensuring that beer lovers have options in both cities.

Conclusion:

Boston’s beer scene is as vibrant as ever, with exciting partnerships and new locations constantly emerging. From Eastern Standard’s collaboration with Narragansett Beer to Cape Cod Beer expanding its distribution network, and White Lion Brewing’s joint venture with Marcus Camby, there’s no shortage of opportunities for beer enthusiasts to explore and enjoy. So, whether you’re in the mood for an exclusive brew at Eastern Standard or looking to try new offerings from Cape Cod Beer and White Lion Brewing, Boston’s beer scene has something for everyone. Cheers to the continued growth and innovation in the city’s craft beer community!

October 24, 2023 beer-articles

According to the International Wine and Spirits Competition, the best wines in the world are…

Savoring the Essence of Excellence: The IWSC Wine Trophy Awards

Step into the world of luxury and indulge in the finest wines from around the globe. Every year, the International Wine and Spirits Competition (IWSC) gathers the crème de la crème of wine winners from various categories to determine the best of the best. Think of it as a captivating all-star edition of the most exceptional vintages, all competing for the highly coveted Wine Trophy Awards.

The IWSC follows a dual judging approach to connect with the ever-evolving wine world. The first is a traditional event where producers ship their wines for a panel of international judges to taste. The second facet of the competition is the unique “in situ” judging. Teams of judges are dispatched to the field to taste wines on-site, uncovering hidden gems in unlikely places. Every year, the selection of regions for “in situ” judging changes, adding an element of surprise to the competition.

In 2023, the IWSC embarked on a journey through Turkey, Argentina, South Africa, Georgia, and Australia, with a particular focus on the prestigious Margaret River appellation. Among the 7,000+ wines tasted, gold, silver, and bronze medals were bestowed upon remarkable bottles. These accolades alone are a cause for celebration for many wineries. However, only the gold medal winners advance to the final round of tastings to compete for the ultimate honor – a Wine Trophy.

This year’s lineup of twenty-four trophy-winning wines is truly diverse. Among them are five sweet/fortified wines, fourteen still wines (including five white, eight red, and one orange), and five sparkling wines. Wine enthusiasts and collectors should make haste in seeking out these exceptional bottles, as they represent the pinnacle of winemaking expertise.

Several regions excelled in the competition, with Australia and South Africa leading the way, securing four and three trophies respectively. Of particular note was Turkey, which, for the first time in the IWSC’s 54-year history, claimed a well-deserved trophy. The IWSC applauded the exceptional quality of the wines tasted this year, declaring it one of their finest selections in recent memory.

Without further ado, let’s unveil the twenty-four trophy winners:

Sparkling Wines:

– De Saint-Gall Orpale Grand Cru Blanc de Blancs Brut 2008

– Rare Champagne Rosé Brut 2012

– Piper-Heidsieck Brut 2014 (Magnum)

– Carpenè Malvolti 1868 Rive Di San Pietro Di Barbozza Brut 2021

– RAIMES English Sparkling Classic Brut 2018

Sweet/Fortified Wines:

– D’Oliveiras Tinta Negra 1995

– D’Oliveiras Malvazia 2009

– Bodegas Fundador Palo Cortado Medium Blend VORS NV

– González Byass Noé VORS Pedro Ximénez NV

– Inniskillin Icewine Riesling 2021

Red Wines:

– Clairault Estate Cabernet Sauvignon 2020

– Passel Estate Lot 71 Reserve Syrah 2018

– Evans & Tate Redbrook Estate Cabernet Merlot 2020

– A.G. Oatley Wines Robert Oatley The Pennant Cabernet Sauvignon 2018

– Bodegas Bianchi Gran Famiglia Corte 2020

– Antigal Winery & Estates Aduentus Cabernet Franc 2019

– Corporation Georgian Wine Akido Mukuzani 2021

– Akberg Wines Akberg Lethe Ercis Karasi 2021

White Wines:

– Leo Buring Leonay Mature Release Riesling 2017 from Eden Valley

– Mont Rochelle Miko Chardonnay 2018

– Capensis Wines Capensis Silene 2021

– Distell Limited Durbanville Hills The Tangram White Blend 2020

– Weingut Johann Schneeberger Kittenberg Sauvignon Blanc 2021

Orange Wine:

– Chelti Winery Qvevri Kisi 2020

These wines represent the epitome of craftsmanship and excellence in winemaking. Each bottle is a masterpiece, meticulously crafted to capture the essence of its origin and delight the senses of those fortunate enough to indulge.

The IWSC Wine Trophy Awards not only celebrate exceptional wines but also highlight the ever-evolving nature of the wine world. With its “in situ” judging approach, the competition unearths remarkable wines from unexpected locations, promising delightful surprises for wine connoisseurs.

Raise a glass to the remarkable journey that each wine took to claim its trophy. These wines are not merely liquid in a bottle but rather the embodiment of passion, skill, and dedication. Let them transport you to the beautiful valleys, rolling vineyards, and sun-kissed landscapes from which they hail.

As you savor each sip, remember that you are experiencing the pinnacle of winemaking artistry – a taste of perfection. Cheers to the IWSC Wine Trophy Awards and the wineries that have achieved the highest honor in the wine world.

October 24, 2023 Wine
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