Recipes 300

Good bars should impress their patrons effortlessly, offering memorable experiences and quality drinks. Here are seven outstanding bars that excel in creating an inviting atmosphere and serving exceptional cocktails.

Daisy, Sherman Oaks, California

Daisy aims to reclaim the essence of the margarita. Beverage director Max Reis treats the classic drink as both a template and a canvas for creativity. Guests can choose from a variety of tequila and mezcal bases, customize their drink, and enjoy sublime versions of the traditional cocktail.

Gilly’s House of Cocktails, San Diego

Gilly’s emphasizes community interaction, often seeing patrons connected with one another instead of on their phones. With a history dating back to the 1960s, Gilly’s offers high-quality cocktails while retaining its welcoming and laid-back vibe, now with an employee-owned approach.

Loma, Providence, Rhode Island

Highlighting the diversity within Latin American drinking culture, Loma showcases unique spirits from various regions. With a menu that includes specialties from Puerto Rico and Guatemala, the bar’s hospitality is as warm as its diverse offerings.

Madeira Park, Atlanta

Led by the team behind Miller Union, Madeira Park focuses on quality wines and grape-friendly food pairings. The menu features standout offerings like a butter and anchovy tartine and steak au poivre, all set in a casual yet refined atmosphere.

None of the Above, St. Louis

This speakeasy bar excels in crafting inventive cocktails with a Filipino twist, incorporating high-acid and sweet-sour flavors. It’s a homage to the heritage of its staff, creating a unique drinking experience that keeps history alive.

Pretty Neat, Denver

As its name suggests, Pretty Neat focuses on simplicity and comfort. The bar serves classic drinks alongside modern creations, blending familiarity with innovation, making it a great spot for enjoying cocktails in a relaxed environment.

Providencia, Washington, D.C.

This small bar reflects a collaborative effort among its creators, offering drinks inspired by their diverse backgrounds. With a menu that pays tribute to personal histories, each cocktail tells a story, emphasizing community and immigrant heritage.

These bars not only elevate the cocktail experience but also foster a sense of belonging and celebration among their patrons.

Once Christmas is over, many start to look ahead to the New Year celebrations. Festive cocktails can elevate your countdown to 2026, and preparing them at home is easier than you might think.

Here’s a selection of delightful recipes that will set the right mood for ringing in the New Year:

• Sparkling Cider Mule: A refreshing take on the classic Moscow Mule. Combine ginger beer, vodka, and crisp apple cider for a bubbly experience.

• Cranberry Mimosa: Add a touch of holiday cheer to the traditional mimosa by mixing cranberry juice with champagne or prosecco.

• Winter Sangria: Infuse red wine with citrus fruits and pomegranate seeds for a vibrant winter version of sangria.

• Chocolate Peppermint Martini: Heighten your celebration with a sweet and refreshing chocolate peppermint drink, perfect for dessert lovers.

• Pineapple Coconut Cocktail: Whip up a tropical drink using coconut rum, pineapple juice, and a splash of lime for an island getaway vibe.

With these cocktails, your guests will surely toast to a new year filled with joy and celebrations.

For more recipes and holiday tips, check the cocktail recipe PDF.

The holiday season is upon us, and for the second year, Portland’s Straightaway Cocktails has returned with their popular 12 Nights of Cocktails advent calendar. This festive box of expertly crafted canned cocktails has quickly become a beloved staple for gift-givers and drink aficionados alike. It brings a playful twist to the traditional countdown, making every day of December an opportunity for a tantalizing surprise.

This year’s selection features a variety of new flavors—three of which were previously exclusive to the calendar but are now available in four-packs. Each cocktail is packaged in a convenient can, making them easy to transport for gatherings. The calendar not only offers a taste of excitement with each opening but also a chance to dive into a range of flavor experiences perfect for any occasion.

Ranking the Cocktails

1. Thai Gimlet
   A standout favorite that blends spicy notes with a base of vodka, resulting in a vibrant taste featuring ginger, tamarind, and subtle hints of coconut. This cocktail not only shines in the calendar but is also available for individual purchase.

2. Paper Plane
   Inspired by the M.I.A. song, this drink combines Accompani Mari Gold Amaro with whiskey and lemon juice, offering a simple yet invigorating taste.

3. Last Word
   This refreshing cocktail is characterized by its invigorating lime juice and a captivating blend of gin and Accompani Flora Green Liqueur.

4. Blanco Margarita
   Evoking summer vibes, this cocktail boasts pure blanco tequila without added sugars and is highlighted by its fresh lime flavor.

5. Oregon Old Fashioned
   A harmonious blend of whiskey, Oregon hazelnut, and fir bitters, served with a subtle hint of sweetness.

6. Cosmos
   The hibiscus aroma is tempting but may be overpowering for some. This modern twist includes cardamom, ginger, and citrus notes balanced with vodka.

7. Negroni
   A classic that’s well-loved by many, embodying a smooth blend of gin and amaro at a stronger proof.

8. Nitro Espresso Martini
   Combining the richness of espresso with a hint of sweetness, this cocktail’s caffeine content can offer an energetic kick.

9. Mai Tai
   A flavor experience with Jamaican and West Indies rum, it balances lime and orange liqueur for a tropical taste.

10. Manhattan
    A whiskey standard that beautifully showcases Accompani Sweet Vermouth and bitters, despite being labeled as not to everyone’s taste.

11. Margarita
    This version is saltier compared to the blanco but doesn’t particularly stand out for non-fans of margaritas.

12. Bee’s Knees
    This gin drink feels overly tart, with lemon juice dominating over promised floral notes.

The Straightaway Cocktails tasting room is open throughout the holiday season (with special hours) and their airport kiosk at PDX is a perfect stop for those on the go.

For those looking to experience the convenience and joy of canned cocktails this holiday, be sure to check out Straightaway at straightawaycocktails.com.

The holiday season is a time of joy and celebration, often accompanied by delicious meals and festive drinks. However, individuals with diabetes must navigate this season with caution, particularly when it comes to managing their blood sugar levels. Holiday cocktails, which are frequently laden with sugary mixers, can pose a risk for blood sugar spikes.

When blood sugar levels become too high, individuals may experience symptoms like difficulty concentrating, blurred vision, headaches, fatigue, increased thirst, mood changes, and a higher risk of infections and heart issues. Conversely, low blood sugar can lead to dizziness, confusion, irritability, and more. Maintaining balanced blood sugar is crucial for overall health, energy levels, and mood stabilization.

Fortunately, there are holiday cocktail recipes that cater to those seeking low-sugar, low-carb options without sacrificing flavor. Here are a few delightful recipes to try:

Holiday Cocktails Recipes

No-Added-Sugar Sangria Mocktail
Carbs: 22 grams per serving
Ingredients (makes eight drinks)

• 1 orange, halved and sliced
• 1 small Gala apple, halved and sliced
• 1 large lemon, sliced
• 4 fresh rosemary sprigs
• 3½ cups refrigerated 100% pomegranate juice
• ½ cup orange juice
• 2 cans of berry-flavored seltzer
• Ice

Instructions

1. Combine fruit slices and rosemary in a pitcher and muddle gently.
2. Stir in pomegranate and orange juice, refrigerate for at least one hour.
3. Just before serving, add seltzer and serve over ice.

Sugar-Free Spicy Margarita
Ingredients (makes one drink)

• 4 oz. sugar-free margarita mixer
• 2 oz. tequila
• Jalapeno slices
• 1 oz. lime juice
• Salt for the rim
• Ice

Instructions

1. Mix lime juice with margarita mixer and tequila in a shaker.
2. Strain into an ice-filled glass, adding jalapeno.
3. Rim the glass with lime juice and salt, and serve.

Santa’s Holiday Nog
Ingredients (makes one drink)

• 1-1/2 ounces vodka
• 1 ounce Kahlúa
• 1/4 cup almond nog
• 1/4 cup unsweetened almond milk
• Crushed candy cane for garnish

Instructions

1. Rim a glass with lemon juice and crushed candy cane.
2. Shake liquid ingredients with ice and strain into the prepared glass.

Cranberry Mimosa
Ingredients (makes two drinks)

• Low-calorie cranberry juice
• Fresh orange juice
• Sparkling wine

Instructions

1. Rim glasses with orange juice and dip in sweetener.
2. Mix juices in a shaker and strain into glasses, topping with sparkling wine.

With these recipes, those managing diabetes can enjoy festive drinks while maintaining their health. It’s always possible to partake in the holiday festivities without compromising dietary needs. Cheers to a safe and joyful holiday season!

America’s Test Kitchen has released "Cocktails Illustrated," an extensive guide featuring over 400 cocktail and mocktail recipes. This book not only provides delicious recipes but also delves into the science and history behind mixed drinks, making it a comprehensive resource for both novice and experienced mixologists.

Joe Gitter, a senior editor with American Test Kitchen and host of the YouTube show "The Cocktail Lab," is one of the contributors to the book. He shared some insights on cocktail preparation with host Indira Lakshmanan. The book emphasizes inclusivity, ensuring that everyone can enjoy crafted beverages regardless of their experience level.

For cocktail enthusiasts, here are a couple of recipes highlighted in "Cocktails Illustrated":

• Gin Martini
• Brown Butter Maple Old Fashioned

This guide stands out for its educational approach, providing readers not just with recipes, but with the knowledge to understand the art and science behind cocktail making.

The holiday season is perfect for indulging, and what could be more festive than garnishing your cocktails with cookie rims? This fun twist adds flavor, texture, and a visual pop to your drinks. By using crushed cookies, you not only elevate your beverages but can also creatively use up any leftover or imperfect cookies.

How to Create a Cookie Rim

To start, choose a variety of cookies—graham crackers, chocolate chip, or sugar cookies work wonderfully. The key is to crush them into fine crumbs, resembling the texture of salt. Using a zip-top bag, crush the cookies gently with a rolling pin or heavy object until they’re finely ground.

Next, you need an adhesive for the cookie crumbs to stick to the glass. Simple syrup, honey, or melted chocolate work effectively. Moisten the rim of your glass with your chosen liquid, then roll it in the cookie crumbs laid out on a plate. This technique ensures that the crumbs stick evenly, providing a delightful crunch with every sip.

Ideal Drink Pairings

When choosing the drinks to pair with your cookie-rimmed glasses, avoid overly sweet options. Instead, select drinks that complement the flavor of the cookie rim. For example, a chocolate chip cookie rim goes beautifully with an espresso martini, while lemon cookies work well with lemon drop martinis. For a comforting option, consider eggnog with a gingerbread cookie rim.

Conclusion

Integrating cookie rims into your holiday drinks can transform standard cocktails and mocktails into something festive and unique. It’s a perfect idea for parties, allowing you to add a personal touch while making good use of any leftover holiday cookies. So go ahead, impress your guests with these fun and delectable cookie-rimmed cocktails this season!

For more tips on festive cocktails, visit Real Simple.

Rob Reiner and his wife, Michele Singer Reiner, were tragically found dead in their home, and their son, Nick Reiner, is currently under investigation as a suspect. The couple, both prominent figures in the entertainment industry, were discovered with fatal injuries, leading to a police inquiry into the circumstances surrounding their deaths.

Sources have reported that there was a family altercation that may have escalated prior to the incident. Nick, 32, reportedly had a heated argument with his parents before the killings, according to witnesses at a party earlier that same day. Friends described him as behaving erratically, which raised concerns among those present.

Their daughter, Romy Reiner, made a shocking claim to law enforcement, suggesting that another family member could be dangerous and should be considered a suspect in the case. As the investigation unfolds, family dynamics and past grievances are coming to light, painting a complex picture of the Reiner household. Additionally, a houseguest who was present during the dispute left prior to the violence due to discomfort with Nick’s behavior.

As the community grapples with this shocking event, the Reiner family’s friends and colleagues express their disbelief and condolences. The investigation by authorities continues, focusing on the relationship between Nick and his parents to uncover the truth behind this tragic incident.

The holiday season brings a unique blend of celebrations, and what better way to enjoy the festivities than with creative cocktails? Here’s a list of delightful drinks to savor during this time of merriment.

Under The Mistletoe

At The Chandelier Bar in Las Vegas, this bright cocktail features cranberry punch enhanced with bubbly rosemary and Douglas Fir foam. A mix of Belvedere 10 vodka, Uncle Val’s botanical gin, herbaceous Genepy, and Suze Gentian Liqueur, it offers a sweet-tart balance, perfect for the holidays.

Velvet Noel

At Powder at Waldorf Astoria Park City, indulge in this concoction of Rumple Minze, Tempus Fugit Creme de Cacao, Grand Marnier, and hot chocolate, creating an elevated yet nostalgic experience reminiscent of classic hot cocoa.

Peppermint Espresso Martini

A festive twist at Tommy’s Tavern + Tap, this cocktail combines Absolut Vanilla Vodka, fresh espresso, Kahlua, and Monin Peppermint Syrup, delivering a rich and refreshing celebration of winter flavors.

Tis’ The Season

At EDGE Steakhouse in Las Vegas, this bourbon-driven Old Fashioned features house-made Christmas Demerara syrup and aromatic bitters for a warm, inviting cocktail experience.

Tree Topper

At Foxtail in New York City, the Tree Topper is a festive blend of gooseberry, Lillet Rouge, and elderflower combined with Champagne, culminating in an effervescent and celebratory drink.

Navidad en la Riviera

Mixologist Ricardo Colli at Banyan Tree Mayakoba in Playa del Carmen offers a tropical take on Christmas with tequila, Aperol, Tulum strawberries, and coconut, culminating in a vibrant, fruity cocktail topped with a pink foam and chocolate Christmas tree.

Bananas de Noel

At Assembly Food Hall, this delightful drink features Old Forge’s Bananas Foster Moonshine mixed with Amaretto Rum, Butterscotch Liqueur, and cream, served in an "ugly sweater" glass topped with a torched marshmallow.

Gingersnap Old Fashioned

Sixty Vines presents a Gingersnap Old Fashioned that blends Benchmark Bourbon with St. Elizabeth Allspice Dram, Gosling’s Dark Rum, and gingerbread syrup, creating a warm and spiced holiday classic.

Merry Maker Marg

Chili’s offers the Merry Maker Marg, featuring Lunazul Blanco Tequila and festive flavors that bring holiday cheer with a fun Santa straw.

Cranberry & Fig Hot Toddy

At ART SoHo, this warm cocktail combines fig and cranberry with rye for a comforting drink perfect for sipping in a cozy teacup.

Elf’d Up

Santa Saloon at Palms in Las Vegas presents this festive cocktail made with Casamigos Reposado and a medley of citrus and ginger flavors.

Old Fashioned Christmas

At Velvet Bar in Westgate Las Vegas, the Old Fashioned Christmas features Crown Royal Chocolate Whisky and roasted chestnut cordial for a picturesque drink.

Naughty But Spiced

Bitter & Twisted Cocktail Parlour in Phoenix serves a warm concoction of Patrón Reposado, coffee, and winter spices, finished with oatmilk eggnog foam and cinnamon, evoking holiday nostalgia.

These festive cocktails are sure to add joy and warmth to your holiday celebrations.

These holiday cocktails elevate December gatherings with a delightful variety of flavors, spices, and garnishes that go beyond traditional eggnog. There’s something for everyone—from the cocktail novice to the seasoned bartender.

The perfect drink for Christmas parties would ideally come from a pitcher, allowing hosts to serve guests efficiently. A refreshing mix can be made with chilled sparkling white wine, cherry brandy, and dry ginger ale, creating a deliciously festive beverage.

In December, two types of people emerge: those who eagerly await their first holiday cocktail, and those who become impromptu bartenders at every event. The holiday season transforms familiar drinks into festive treats, with rosemary, cranberries, and spices adding a creative touch. Whether hosting a dinner, a casual gathering, or needing a cozy drink to unwind, these cocktails bring joy and character to any occasion.

Notably, the cocktails on offer range from classic adaptations to innovative seasonal creations. For instance, there’s a rosemary-infused martini reminiscent of a walk through a winter herb garden and a mezcal-tequila blend that adds a unique smoky flavor with a festive twist. For a taste of the tropics, the spicy mangonada, featuring frozen mango, spices, and a fresh ginger beer topping, embraces the holiday spirit with a bright kick.

Among the array of drinks, nostalgia reigns with flavors like maple and cocoa, while bright citrus accents enhance the palate. A comforting hot toddy makes its debut for those needing a moment of relaxation. Each cocktail promises to delight, making them perfect additions to holiday celebrations.

Cocktail Recipes

Rosemary-tini

Ingredients:

• 2 1/4 oz Staple Gin
• 3/4 oz dry vermouth
• 1-2 dashes of orange bitters
• splash of olive brine
• 1 sprig of fresh rosemary

Directions: Muddle rosemary leaves with olive brine in a shaker. Add gin, vermouth, and bitters, then stir with ice. Strain into a chilled martini glass and garnish with rosemary and a lemon twist.

Oy to the World

Ingredients:

• 0.5 oz Ilegal Mezcal
• 1.5 oz Patron Silver Tequila
• 0.75 oz lime juice
• 1 oz Cheeky Hot Honey or Apricot Syrup

Directions: Shake all ingredients with ice and fine strain into a rocks glass. Garnish with a gelt chocolate coin bag.

Spicy Mangonada

Ingredients:

• 2 fl oz Captain Morgan Sweet Chili Lime
• 4 oz frozen mango
• 0.5 fl oz agave
• 0.5 fl oz fresh lime juice
• Chamoy sauce and Tajín for garnish

Directions: Blend all ingredients and rim a glass with chamoy and Tajín. Pour in the blended cocktail.

Holiday Blizzard

Ingredients:

• 0.5 oz Mijenta Tequila Blanco
• 0.25 oz white crème de cacao
• 1 oz roasted coconut cream
• 0.25 oz cinnamon syrup
• 2 bar spoons soursop pulp
• 2-3 dashes of chocolate bitters

Directions: Shake with ice and serve in a highball glass with crushed ice.

Holiday Humbug Sour

Ingredients:

• 0.75 oz DEWAR’S 12 Year Old
• 0.75 oz fresh lemon juice
• 0.75 oz cherry juice
• 0.5 oz maple syrup
• 1 pipette Miracle Foamer or egg white

Directions: Shake all ingredients with ice and double strain into a glass.

Cranberry Bourbon Mule

Ingredients:

• 1.5 oz bourbon
• 0.5 oz cranberry syrup
• 4 oz ginger beer
• Rosemary sprig and cranberries for garnish

Directions: In a mule mug filled with ice, mix bourbon, cranberry syrup, and ginger beer. Stir and garnish with a rosemary sprig and cranberries.

With these recipes in hand, you’re ready to stir up some holiday magic. Cheers to merry moments and delightful sips!

Cocktails can often seem more intimidating than they really are, but by breaking them down into three simple categories—shaken, stirred, or stacked—you can easily craft impressive drinks that are both delicious and visually appealing.

Here are five easy cocktails to master this holiday season, requiring minimal effort yet offering maximum enjoyment:

Paper Plane

A refreshing bourbon-based drink that is surprisingly light and approachable.

Recipe:

• ¾ oz bourbon
• ¾ oz Aperol
• ¾ oz Amaro Nonino
• ¾ oz fresh lemon juice

Instructions:Add all ingredients to a shaker with ice, shake well, and strain into a chilled coupe glass. No garnish needed; the vibrant color will impress.

Bee’s Knees

This cocktail combines gin, honey syrup, and lemon juice for a floral and zesty experience.

Recipe:

• 2 oz gin
• ¾ oz honey syrup (1:1 honey and hot water)
• ¾ oz fresh lemon juice

Instructions:Shake all ingredients with ice until chilled, then strain into a coupe. Garnish with a lemon twist or a sprig of thyme for an elegant touch.

Rosita

A stylish twist on the Negroni that blends tequila instead of gin, delivering a smooth and herbaceous mix.

Recipe:

• 1 oz tequila
• 1 oz sweet vermouth
• 1 oz dry vermouth
• ½ oz Campari

Instructions:Stir all ingredients with ice and strain into a rocks glass filled with fresh ice. An orange peel garnish adds a lovely aromatic finish.

Caipirinha

Brazil’s national cocktail, known for its simplicity and refreshing zing.

Recipe:

• 2 oz cachaça
• ½ lime, cut into wedges
• 2 tsp white sugar

Instructions:Muddle lime and sugar in a rocks glass, fill with ice, add cachaça, and stir. A lime wheel garnish can enhance its presentation.

Rum Old Fashioned

Reinventing the classic old fashioned with rich aged rum makes for a cozy, luxurious drink perfect for winter.

Recipe:

• 2 oz aged rum
• ¼ oz demerara syrup or 1 tsp brown sugar
• 2 dashes Angostura bitters

Instructions:Add all ingredients to a mixing glass with ice, stir until chilled, and strain over a large ice cube. An orange peel garnish enhances the flavor.

The essence of great cocktails lies not in precision but in confidence and choosing quality ingredients. With these five simple recipes, you’ll impress your guests and elevate your hosting skills this holiday season.