Introducing the Seventh Release of Little Book Whiskey: In Retrospect

Freddie Noe, an eighth-generation Jim Beam master distiller, has once again amazed whiskey enthusiasts with the return of his Little Book Whiskey. This seventh release, aptly named “In Retrospect,” pays homage to the previous six releases that have paved the way for this masterful blend. However, Noe has added a twist to this edition by incorporating a whiskey that Beam fans have never seen before.

Freddie Noe, the son of renowned Jim Beam master distiller Fred Noe and the grandson of the legendary Booker Noe, felt the weight of expectation when he joined the James B. Beam Distilling Company in 2013. However, he quickly found his own unique way to make his mark on the brand with Little Book Whiskey. This collection of whiskeys is a tribute to his grandfather, who created the beloved Booker’s Bourbon.

Each chapter of Little Book Whiskey features a blend of various whisky styles, including bourbon, rye, single malt, Canadian, and finished whiskeys. Chapter 7: In Retrospect takes this blending concept to a new level by incorporating one liquid stream from each of the previous releases. These aged whiskies have been allowed to mature further in barrels, enhancing their complexity and depth.

The composition of the Chapter 7 blend is truly remarkable. It includes 18-, 17-, nine-, and four-year-old bourbon, a 10-year-old rye, and a five-year-old straight malt whiskey finished in applewood smoked barrels. Notably, the 18-year-old bourbon, originally featured in Chapter 5 as a 15-year-old, and the 10-year-old rye, previously seen in Chapter 2 as a six-year-old, add a sense of familiarity to this exquisite blend.

Additionally, Noe introduces a new component to the mix—a four-year-old rye influenced by the historical rye whiskey produced in Pennsylvania. This rye features a mashbill of 80 percent rye and 20 percent malted rye, resulting in a bright and floral whiskey with unexpected notes of citrus and grass. It offers a refreshing departure from the traditional Beam whiskeys.

Little Book Chapter 7 is a flavor powerhouse, showcasing the signature Beam corn and grain notes on the nose. As you taste, vibrant flavors of citrus, grass, and fruit dance on the palate, intertwined with hints of orange marmalade, brown sugar, and even fresh cantaloupe—a delightful surprise for whiskey connoisseurs.

True to the Little Book tradition, Chapter 7 is bottled at cask strength, boasting an assertive but balanced proof of 118.1. This high proof allows the flavors to shine through, creating a memorable drinking experience.

When asked about this retrospective chapter, Noe expressed his pride and excitement in involving his team in the creation process. He emphasized the unique catalog of whiskies they had at their disposal and how they aimed to push the boundaries of their potential. Noe’s dedication to expanding whiskey lovers’ horizons is evident in every sip of this release.

Little Book Chapter 7 is available now in limited quantities, with a suggested retail price of $150. Enthusiasts can find it online from retailers such as Total Wine. For avid collectors looking to complete their collection, previous releases can still be found on platforms like Wine.com, albeit at slightly higher prices.

Elevate your whiskey journey and savor the artistry of Little Book Chapter 7: In Retrospect. With each sip, you’ll experience the legacy of the Beam family and the relentless pursuit of excellence in the world of whiskey. Cheers!