More than rum talk

The West Indies Rum and Spirits Producers’ Association Inc (WIRSPA) held its Technical Conference 2025 (TechCon 2025) in Jamaica, addressing critical industry challenges such as climate change, sustainability, and innovation. The conference, which took place from May 19-21 at the Jamaica Pegasus hotel in New Kingston, saw participation from over 80 representatives from rum distilleries across the Caribbean and beyond.

During discussions on environmental sustainability and climate adaptation, significant investments were highlighted. For instance, Jamaica had invested US$65 million from 2024-2025, while Guyana and Trinidad made investments of US$5 million and US$15 million, respectively, in environmental improvements in prior years. These investments have reportedly led to a 70% reduction in solid waste and considerable financial savings for participating distilleries.

The conference featured sessions addressing how climate change adversely affects crop yields, production cycles, and raw material quality. Industry experts shared innovative solutions to help ensure resilience and sustainability within the sector.

Moreover, the event included dedicated sessions on molasses fermentation best practices, distillation troubleshooting, waste treatment, and health and safety standards. A notable highlight was the inaugural Blenders Forum, where master blenders from across the Caribbean showcased their premium rum blends and engaged in sensory evaluation sessions.

WIRSPA CEO Vaughn Renwick encouraged participants to embrace technological advancements and innovations from high-quality suppliers and distilleries. Clement “Jimmy” Lawrence, chairman of the Spirits Pool Association Limited and chairman-elect of WIRSPA, emphasized Jamaica’s rich history in producing distinct rums, positioning the country as a leader in the industry.

He expressed optimism about the Caribbean’s capability to produce premium spirits that can compete globally with renowned brands of whiskey and cognac. This sentiment was echoed by Christopher Gentles, General Manager of the Spirits Pool Association Limited, who underscored the importance of environmental stewardship for industry sustainability.

The event concluded with a tour of Clarendon Distilleries Ltd, showcasing modern production techniques and environmental management practices, further illustrating the industry’s commitment to sustainable practices.

The participating distilleries included iconic names like Hampden Estate (established in 1753), J Wray & Nephew Ltd (home to Appleton Estate, dating back to 1749), and National Rums of Jamaica Ltd, as well as international representatives from Trinidad, Guyana, the Dominican Republic, Barbados, and more.