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Is anything more idyllic than taking a sunset stroll down the beach with a strawberry daiquiri? Even if you don’t find yourself on a beach getaway, you can easily make frozen strawberry daiquiris at home for that vacation vibe feeling year-round. To make our deliciously simple strawberry daiquiri recipe, you only need frozen strawberries, simple syrup, lime, ice, and white rum.

After everything gets blended, the result is a sweet drink that packs a tart punch. However, despite the simple recipe, one key to making the best frozen strawberry daiquiris you’ve ever tasted is choosing the correct type of rum. As far as we’re concerned, white rum is the only choice for alcohol in a daiquiri.

White rum is made from molasses or sugar cane that has not undergone a long aging process. While its flavor is more subtle than dark rum, it has an inherent sweetness that pairs well with strawberries. If you’re taking the time to make a blended drink, you want something easy to drink, light, and refreshing. Therefore, white rum is the best choice because it’s not as heavy as dark rum and has a touch of sweetness, unlike other clear liquors, like vodka. White rum also has a little bite, which cuts through the fruit sugars.

Mashed recipe developer Ting Dalton has a special affection for this summer cocktail offering. Her love for the drink lies in its ability to embody the essence of summer and sea breezes, even at home. This cocktail works beautifully at barbecues or summer parties, where sipping one among friends creates an atmosphere akin to being in the Caribbean sunshine. Fresh strawberries can especially elevate the taste if it’s peak strawberry season; feel free to use frozen fresh strawberries instead of buying the pre-frozen ones.

Just like any cooking recipe, adapting the flavour of your drink to match your preference is crucial. For instance, if your strawberries are particularly sweet, consider reducing the amount of simple syrup. If you’re fond of a slightly sour note, don’t hesitate to increase the amount of lime. In the absence of strawberries for your daiquiri, other tropical fruits such as mango or pineapple can yield a fantastic cocktail. For a unique twist, try combining your two most-loved fruits to create a fresh daiquiri fusion.

We haven’t forgotten those who are under 21 or those who choose not to drink–simply leave out the rum in our amazing daiquiri recipe to enjoy a tasty Virgin daiquiri that will metaphorically transport you to a sunny tropical island. While white rum is the best choice for frozen strawberry daiquiris, opting for dark or spiced rum could be wonderful for other tropical beverages like a

Mai Tai or a Dark ‘n Stormy.

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