Frey Ranch Distillery recently made a groundbreaking announcement – the release of their very first American single malt whiskey. What sets this release apart is that not only was the whiskey grown, harvested, and distilled on their farm, but it was also smoked using their own peat. Colby Frey, the founder of Frey Ranch, recalls being challenged by someone who said he could never create a smoked whiskey. Determined to prove them wrong, Frey took on the challenge head-on.

The Frey Ranch American Single Malt Smoked whiskey is now available for purchase online at a price of $59.99 for a 375 ml bottle. The whiskey boasts a high proof of 110 and has been aged for a remarkable six years and seven months. What makes this whiskey truly unique is that it is made using 100 percent slow-grown barley from the farm.

To achieve the desired smoky flavor, Frey built his own smoker using an old grain silo and a fireplace. He even went as far as creating his own peat by pressing decomposed plant matter from the farm into bread pans and dehydrating it. The attention to detail and craftsmanship is truly remarkable.

Frey explains that everything they do at the Ranch is done with precision and care. In addition to growing and harvesting their own grains, they also oversee every aspect of the production process, from milling and malting to distilling and smoking. This level of control ensures that nothing leaves the Nevada farm until it is absolutely perfect and ready to be sold.

The release of the Frey Ranch American Single Malt Smoked whiskey is a reflection of their dedication to showcasing the flavors of their grains in every bottle. It is a testament to their commitment to pushing boundaries and offering their fans something truly unique. This whiskey is meant to be savored, with its rich and robust flavor profile that includes notes of campfire, huckleberry, sweet pipe tobacco, and a hint of leather.

While Frey Ranch initially focused on their signature whiskey, the Frey Ranch Four Grain Bourbon, they knew that the time was right to introduce their smoked single malt. American single malts are currently experiencing a surge in popularity, making it the perfect moment to release this innovative spirit.

The Frey Ranch American Single Malt Smoked is only the beginning of their “smoked series.” They have plans to release a Frey Ranch Rye & Smoked Oat Whiskey in the near future. So, for those whiskey enthusiasts who appreciate quality and craftsmanship, this is an exciting time to be a Frey Ranch fan.

In conclusion, Frey Ranch Distillery’s release of their first American single malt whiskey is a game-changer in the industry. The story of their commitment and determination to create a smoked whiskey is truly inspiring. The result is a whiskey that perfectly combines the flavors of their farm-grown barley with the smoky notes derived from their homemade peat. With this release, Frey Ranch has firmly established themselves as serious whiskey producers, and their future in the industry looks incredibly promising.