There are multiple options for gifts related to beer, such as games that encompass beer themes and desserts modified with beer. Rather than driving fast to inebriation, these are games that are more contemplative and fun.
A beer-themed adaptation of Monopoly named “Brew-Opoly” (Late for the Sky, $25) could be a good option. Another entertaining game could be “Brew Ha Ha!” (Uncorked Games, $20), where players can create comical, uncomplicated, or outlandish beer descriptions by merging their cards.
Alternatively, there are games that educate about beer, like “BeerIQ” (Helvetiq, $25), a question-answer game that gauges your beer knowledge. Another fun game could be “Unlabeled — The Blind Beer Tasting Board Game” (Unlabeled, $30), where players introduce unfamiliar beers to each other, speculate, and identify the flavors using the game board.
For those who relish both beer and chocolate, you might want to explore Guinness chocolates. You can find beer-infused malted milk balls or chocolate caramels cleverly presented in imitation Guinness cans at Cost Plus. Also, Bruce Julian Heritage Foods offers craft beer brittle online in tastes like Chocolate Peanut Butter Porter, Yuletide Christmas Ale, and India Pale Ale.
Gifts related to beer, like books about beer, are always appreciated. Several engaging titles have been published this year that come highly recommended.
A few years back, I suggested the book “The Complete Beer Course: From Novice to Expert in 12 Tasting Classes” (Union Square & Co., $35), which was initially written by Joshua Bernstein in 2013. This year, he released a thoroughly revised and updated version, providing a comprehensive guide on everything a budding beer aficionado or experienced sampler needs to understand about beer.
Every year, the North American Guild of Beer Writers, which I had the honor of co-founding, bestows awards for outstanding beer journalism. This year, the top honor went to “Ted Mack and America’s First Black-Owned Brewery: The Rise and Fall of Peoples Beer” written by Clint Lanier (McFarland, $40). This book narrates a captivating tale of an African-American veteran who acquired a Wisconsin brewery in 1970.
The runner-up was “A History of Brussels Beer in 50 Objects” written by Eoghan Walsh (Independently published, $14), which offers a unique perspective of Belgium’s capital city through the prism of beer.
Lastly, we have Des De Moor’s “Cask: The Real Story of Britain’s Unique Beer Culture” (CAMRA Books; $30), shedding light on the slowly fading British cask beer culture.
Enjoy your shopping—and your drinks!
You can reach out to Jay R. Brooks at BrooksOnBeer@gmail.com.
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