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Mai-Kai Rum No. 1: Unveiling Bold Flavors in the New MAI-KAI Experience

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Dancers in grass skirts and a vibrant ambiance define the experience at The MAI-KAI, Fort Lauderdale’s renowned Polynesian restaurant, where rum flows freely. Recently, they have taken their offerings a step further by introducing their own branded rum, dubbed Mai-Kai Rum No. 1—something far more robust than the typical Bacardi. This new spirit promises to awaken your taste buds with its bold flavors.

The MAI-KAI has built a reputation for its cocktails, attracting guests from all over the world for its food, drinks, and spectacular performances. Kern Mattei, one of the team members, shared their motivation for creating a proprietary rum. “For many years, we’ve searched for the best rum to feature in our drinks. During the Reconstruction, we thought, ‘Why don’t we create our own rum to replicate those we used in the past?’”

Mai-Kai Rum No. 1 was born out of that vision. This is not a light rum; it boasts 100 proof and a rich, distinct flavor. Robert Burr, another key player in this initiative, stated, “We haven’t seen this style of rum for 50 years… this is rich, bold, rustic rums that defined the flavor of a cocktail.”

The new rum will feature prominently in The MAI-KAI’s signature cocktails, including the impressive Sidewinder’s Fang cocktail, which guests have been raving about. One guest remarked, “It’s actually really good, not gonna lie!”

For those wishing to recreate the experience at home, the Mai-Tai No. 1 cocktail offers a taste of the tropical paradise. Made with a blend of secret spices, juices, and, of course, Mai-Kai Rum No. 1, it’s embellished with fresh mint and pineapple garnishes for that true tiki touch.

However, you won’t find this new rum on the shelves of local liquor stores; it’s currently available exclusively at The MAI-KAI gift shop for $70 per liter. Kern Mattei invites everyone to visit, stating, “When you come to The MAI-KAI to get the full experience, join us in the Molokai Bar for a few cocktails and consider making reservations for dinner and a show—it’s nearly a mini vacation right here in Fort Lauderdale.”

For those looking to indulge, further details can be found at MAI-KAI Restaurant and Polynesian Show.

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January 16, 2026 liquor-articles
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