Uncovering the Treasures of American Whiskey

To truly appreciate the vast world of American Whiskey, one must venture beyond the well-known brands like Jack Daniels, Jim Beam, and Wild Turkey. Luckily, here in Australia, we have access to a wide range of US Distilled Spirits that offer unique qualities and flavors to explore. Whether your palate leans towards Bourbon, Tennessee Whiskey, American Rye Whiskey, or American Single Malt Whiskey, there are three brands that are guaranteed to craft your new favorite tipple.

WESTWARD WHISKEY

Considered the pinnacle of American whiskey, Westward Whiskey draws inspiration from the distinct culture, climate, and natural ingredients of the American Northwest. Combining the best of craft ale and whiskey traditions, Westward brews like a craft ale, distills like a Single Malt, and ages like a Bourbon. It comes as no surprise that all of their core expressions have earned Gold or better at the San Francisco World Spirits Competition. In fact, their Cask Strength variant was crowned Whisky Advocate’s #5 Whiskey in the world.

One sip of Westward Whiskey’s flagship Original expression, available for tasting at ALIA, will showcase the brand’s craftsmanship and creativity. This whiskey boasts an elegantly robust and fruity aroma, with delightful hints of creamy vanilla and brown sugar. For more information, reach out to Margo Jamieson at margo@westwardwhiskey.com.

SAGAMORE SPIRIT RYE WHISKEY

The Sagamore Spirit American Rye Whiskeys have successfully revived the Maryland Rye Whiskey category, which had disappeared during prohibition but was once the most popular style of whiskey in the United States. Their core offerings include the Signature Rye Whiskey, Cask Strength Rye Whiskey, and Double Oak Rye Whiskey. During ALIA, you’ll have the opportunity to enjoy their Signature Rye Whiskey.

To recreate the mellow Maryland style, Sagamore utilizes a blend of two different rye mashbills, each contributing unique flavors. A high-rye recipe infuses notes of spice like cinnamon and clove, while a low-rye recipe adds flavors like caramel, honey, and citrus. Together, these elements result in an approachable Rye Whiskey that can be savored neat, on the rocks, or in a cocktail. It’s no wonder that the brand has garnered over 200 international awards, including the coveted title of World’s Best Rye Whiskey in 2019 at the San Francisco World Spirits Competition. To find out more about Sagamore Spirit Rye Whiskey, contact Scott Allan at scott@thewhiskylist.com.au.

OLE SMOKY TENNESSEE MOONSHINE

Ole Smoky has a rich history of producing moonshine in the Smoky Mountains for over a century. However, it wasn’t until Tennessee state laws changed that they were able to open their first federally licensed distillery in Gatlinburg. While they continue to produce the traditional kick-in-the-mouth moonshine that has delighted fans for generations, Ole Smoky also embraces innovation with enticing flavors such as Cinnamon, Peach, Peanut Butter, Mango Habanero, and Salty Caramel.

During ALIA, you can sample two of their notable offerings: Ole Smoky Salty Caramel Whiskey and Ole Smoky Peach Liqueur. To learn more about Ole Smoky’s range of products, reach out to Proof Drinks Australia at info@proofdrinks.com.au.

All three brands are featured in the Cheers! Spirit of the USA campaign, an initiative that aims to raise awareness and knowledge about the heritage, quality, and profiles of U.S. distilled spirits. At ALIA, don’t miss the chance to experience each brand’s signature serves. The ‘Cheers! Spirits from the USA’ campaign is proudly sponsored by the Distilled Spirits Council of the United States.

As passionate enthusiasts, let’s embark on a journey through the diverse and captivating world of American Whiskey. With hidden gems like Westward Whiskey, Sagamore Spirit Rye Whiskey, and Ole Smoky Tennessee Moonshine waiting to be uncovered, your taste buds are in for a delightful adventure!

– The Shout Team, your source for the latest news in Australia’s beer, wine, spirits, and hospitality industries.