Introducing the High-Quality Bourbon You Need to Try

When it comes to satisfying your taste for world-class whiskey, Jack Daniel’s may hold a special place in your bar cart. But let’s not forget about the outstanding Kentucky bourbons in the Brown-Forman corporation’s portfolio. From the iconic Old Forester to the exquisite Woodford Reserve, there are plenty of gems waiting to be discovered. And today, we want to shine a spotlight on one particular bourbon that may just become your new favorite: the King of Kentucky.

The King of Kentucky has a rich history that dates back to 1881, making it a true legend in the world of American whiskey. Originally introduced as a Kentucky straight bourbon whiskey, it quickly gained a loyal following. However, as trends shifted and bourbon fell out of favor in the late 1960s, the King of Kentucky sadly discontinued production. But fear not, whiskey enthusiasts, because Brown-Forman brought it back to life in 2018, much to the delight of bourbon lovers everywhere.

This year, the King of Kentucky has unveiled its highly anticipated 2023 expression—a 16-year-old single-barrel bourbon that is sure to impress even the most discerning palates. Bottled at barrel-proof (125.8), this bourbon delivers a robust and flavorful experience. And with minimal filtration before bottling, you can truly savor the authentic taste of this exceptional whiskey.

What sets the King of Kentucky apart is its commitment to craftsmanship. The 51 barrels used for this release were aged in Warehouse G at the renowned Brown-Forman Distillery, showcasing the unique influence that each individual barrel has on the final product. The result is a whiskey with a stunning color, complex flavor profiles, and a captivating aroma that will transport your senses to bourbon heaven.

When it comes to tasting the King of Kentucky, you can expect a symphony of flavors on your palate. From the rich notes of oak and dark chocolate to the subtle hints of orchard fruit and cherry, every sip will leave you craving more. The finish is equally impressive, with a gentle spiciness and a refreshing touch of mint that lingers on your tongue.

It’s worth noting that the King of Kentucky is not mass-produced like some other bourbons. Instead, each release is carefully curated, with barrels hand-selected for their exceptional quality. This commitment to excellence means that the annual volume of the King of Kentucky may vary. For this year’s release, approximately 3,800 bottles were available, each with a suggested retail price of $300.

However, due to its limited availability and high demand, prices for previous editions of the King of Kentucky have soared. In fact, last year’s edition can now be found fetching over two thousand dollars on websites like Frootbat. So, if you’re lucky enough to acquire a bottle of this extraordinary bourbon, consider it an investment in both taste and prestige.

The King of Kentucky is distilled and aged at the Brown-Forman Distillery in Shively, Kentucky, where master distiller Chris Morris and his team work tirelessly to create exceptional spirits. This distillery is rooted in tradition and craftsmanship, much like the King of Kentucky itself. It’s also where other beloved bourbons, such as Old Forester and Woodford Reserve, are brought to life.

So, whether you’re a seasoned bourbon enthusiast or just dipping your toes into the world of whiskey, the King of Kentucky is undoubtedly a bottle worth experiencing. With its time-honored legacy, refined flavors, and limited availability, it represents the epitome of American bourbon craftsmanship. Don’t miss out on the chance to add a touch of royalty to your whiskey collection. Cheers!