Since its inception in 1979, Fantasy Fest has evolved into Key West’s premier celebration, drawing in visitors eager to shed their everyday personas. The festival began as a modest two-day event aimed at boosting the local economy, featuring a food fair and parade. Thanks to support from local businesses, it has blossomed into a ten-day extravaganza, renowned for its creativity and unique charm.

Each year, Fantasy Fest adopts a distinct theme—in 2025, attendees will enjoy “Bedtime Stories & Magical Monsters” from October 17 to 26. The festival showcases a variety of highlights, including the vibrant Goombay Festival, a whimsical Pet Masquerade, the Headdress Ball, a Masquerade March through historic Old Town, and a flashy parade filled with impressive floats and intricately costumed marchers.

A cornerstone of this celebration is the vibrant nightlife and libations offered, especially at Bar 1, which is featuring “Rum Revelation” mixology classes during the festival. On Tutu Tuesday, October 21, master mixologist Brad Rouge will lead participants through cocktail crafting sessions that delve into the history of rum, particularly its Caribbean roots and the legacy of Captain Morgan.

Classes will occur at noon and 2 p.m., where attendees will not only learn how to create rum cocktails like the Painkiller but will also taste various rum selections. Each participant will leave with a unique Fantasy Fest “swag bag.” While costumes are encouraged, participants must dress appropriately, avoiding body paint and glitter.

Reservations for the classes are necessary and can be made via KeyTix.

Drink of the Month: Goombay SmashToast to the Bahama Village Goombay Celebration with this sweet cocktail. To prepare it, mix classic rum, coconut rum, apricot liqueur, pineapple juice, and cherry syrup. Shake with ice, strain over ice in a glass, and garnish with a pineapple wedge and cherry.

For more information, visit Key West Cooking Show or call 305-294-COOK.