Embracing Italian-American Heritage Month, two beloved establishments in Ohio are coming together to celebrate the old country. Café Arnone in Fairlawn and Sal’s Gelato in Akron are teaming up to offer a month-long extravaganza of Italian delights. From bocce ball tournaments to delectable truffle dinners, there is something for everyone to enjoy.
Sal’s Gelato, located in the scenic Merriman Valley, will be hosting its first-ever Bocce Ball Friends & Family Tournament on Sunday, from 2 to 5 p.m. Teams of four can enter the tournament by sending an email to joshu@arnonehospitality.com or by signing up on the day itself. The event promises to be a fun-filled afternoon of friendly competition and laughter. For those unfamiliar with the classic Italian game, guests will also have the opportunity to watch and learn how to play.
But the festivities don’t end there. Sal’s Gelato will be offering an enticing 25 percent discount on all items in the store, including their famous pastries, gelato, drinks, and marketplace items. It’s the perfect chance to indulge in some authentic Italian flavors at an unbeatable price.
Meanwhile, cousins Rocco LaRose and Michael Maghes, owners of both Sal’s and Café Arnone, have prepared a range of irresistible food and drink specials for the month. Café Arnone will be hosting a Truffle & Wine Dinner on October 27th, held in their cozy pizzeria and wine room. For $75, guests can savor a variety of Italian wines expertly paired with dishes that showcase the exquisite truffle element. To reserve a spot for this exclusive event, email joshua@arnonehospitality.com. Additionally, truffle products will be available for purchase at Café Arnone’s marketplace as well as at the newly established Arnone marketplace at Sal’s Gelato.
Café Arnone has also unveiled a delightful lineup of seasonal fall drinks to embrace the cozy spirit of autumn. From the rich tones of the maple blondie latte to the comforting warmth of the spiced pumpkin latte, there is a beverage to suit every palate. Other enticing options include the s’mores mocha, almond chai, and caramel apple butter cold brew. And of course, no fall menu would be complete without a selection of seasonal pastries. Indulge in treats such as mocha chip biscotti, brown sugar pecan scones, pumpkin cheesecake, and many more.
Not to be outdone, Café Arnone has also added a new offering to their menu. Pizza lovers can now rejoice as the restaurant is now serving pizza by the slice. One standout option is the Fig & Prosciutto pizza, a delectable combination of crumbled goat cheese, fresh sliced figs, crispy prosciutto, cubed apple slices, and caramelized onions. Topped with arugula and a light honey drizzle, this pizza promises to be a flavorsome delight.
For more information about these exciting events and offerings, contact Café Arnone at 330-615-6206. Don’t miss out on the chance to indulge in a true taste of Italy while embracing Italian-American Heritage Month. Celebrate the old country and create lasting memories at Café Arnone and Sal’s Gelato.
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