Michter’s Whiskey and the Influence of Toasted Barrels

When Michter’s released their first batch of bourbon aged in toasted barrels back in 2014, it sparked a new trend in the whiskey industry. While toasting barrels before charring them was nothing new, using solely toasted barrels as a finishing touch was a fresh concept that brought attention to how the flavors imparted by toasted barrels can transform a whiskey.

The success of Michter’s “toasted barrel” product led to a flurry of activity from other major distilleries, all eager to bring their own toasted offerings to the market. Non-distiller producers, like Buzzard’s Roost, also seized the opportunity to create a business plan centered around finishing sourced whiskey in proprietary toasted and lightly charred barrels.

This release from Michter’s in 2020 marks their first toasted barrel rye batch since 2020, and it is presented at barrel strength. With each mature barrel of rye transferred into a specially-made, naturally air-dried and seasoned second barrel, Michter’s Toasted Barrel Rye showcases the remarkable character and flavor imparted by the toasted finish.

On the nose, this rye expression offers up the signature toasted marshmallow notes found in Michter’s toasted barrel expressions, along with baking spice and cola spice. The toasty oak barrels are prominent, complemented by bright cherry, subtle rye spice, and herbal tones. The palate presents a rush of woody spice and baking spice, with tobacco, toasted oak, rye spice, pepper, milk chocolate, and dark stone fruit. The oak steals the show, adding complexity and tannins that contribute to a dry finish.

While the wood profile may overshadow the base spirit to some extent, those who enjoy the particular toasted oak dimension will be delighted by this release. The drying tannins, a common characteristic of whiskeys finished in toasted, uncharred barrels, add depth to the flavor profile. It’s worth contemplating how the whiskey might be if the toasted character was applied more subtly, but it’s undeniable that many whiskey enthusiasts will appreciate the intensity of this expression.

Michter’s continues to push the boundaries of whiskey maturation with their toasted barrel offerings. This limited edition Toasted Barrel Rye is a testament to their commitment to innovation and craftsmanship. Whiskey lovers who seek out unique and flavorful experiences should keep an eye out for this release. It’s another fine example of Michter’s dedication to producing exceptional whiskeys.

About Michter’s Distillery:

Located in Louisville, Kentucky, Michter’s is renowned for its straight rye whiskey. With an ABV of 54.45% (108.9 proof), this Toasted Barrel Rye is a rare and sought-after offering. While the MSRP is set at $120, it’s important to note that retailers may price this product significantly higher due to its popularity. However, for those willing to indulge in a truly distinctive whiskey, the Michter’s Toasted Barrel Rye is well worth the investment.

About the Author:

Jim Vorel, a staff writer at Paste and a devoted whiskey enthusiast, shares his expertise and passion for brown liquor in his writing. He can be followed on Twitter for more drink-related content.

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Is it just me, or does anyone else feel like time is flying by at an alarming rate? It seems like just yesterday we were welcoming in the new year, and now here we are, already approaching the mid-year mark. How did that happen?

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So, the next time you feel like time is slipping through your fingers, take a moment to reflect on its multifaceted nature. Embrace its fluidity and cherish the moments that make up your own unique journey through time.