Lake Norman is definitely a place you don’t want to miss if you’re a whiskey enthusiast and enjoy live music. The good news is that this beloved spot is expanding! Bin110, owned by Andy Upchurch and his wife, Tallie, is getting a makeover that will triple its occupancy, going from six tables inside to 15-20 tables.

The renovation plans include new bathrooms, an expanded kitchen, and more space for entertainers. Although the bar is currently still open, it will eventually shut down for 4-6 weeks to knock down the wall between the existing space and the one next door. This expansion is expected to be completed after Thanksgiving, and the Upchurches plan to reopen by January.

The upgraded space will grow from 1,500 square feet to 2,500 square feet. While the outdoor seating will remain the same with 30-40 seats available, there will be a significant increase in indoor seating. Andy Upchurch jokingly expressed his wish to go to sleep and wake up to a finished project.

In terms of food offerings, Bin110 currently serves small bites. However, with a bigger kitchen, they plan to open for brunch on Saturdays and Sundays. In addition to brunch, they will also introduce a variety of tasty food options, including different types of flatbreads. So, you can sip on your favorite whiskey while enjoying a delightful meal.

Since its opening in November 2017, Bin110 has become one of the top upscale night spots in the Lake Norman area. The bar takes pride in its extensive beverage selection, with nearly 450 whiskies and 100 wines, most of which are available by the glass. Furthermore, Bin110 is known for its live entertainment, hosting 150 acts each year. Their lineup includes a range of musical genres, from ’80s and ’90s rock to country. Notably, the bar has even welcomed talented singers from popular shows like “The Voice,” “American Idol,” and “America’s Got Talent.”

Moving forward, Bin110 aims to provide more space for entertainers, allowing them to bring in larger bands. They also plan to enhance the overall sound system quality and install acoustic panels to create a comfortable atmosphere where guests can enjoy live music and hold conversations simultaneously.

Before starting Bin110, Andy Upchurch had a successful career as a financial adviser for three decades, while Tallie Upchurch worked in the pharmaceutical industry, despite her degree being in hospitality. Together, they have accomplished their goal of creating a bar they would personally love to patronize, offering an extensive selection of whiskies and wines. Customer service is also a top priority for them, and Andy takes pride in training his staff in the art of whiskies, certifying 300 individuals as bourbon stewards.

Apart from their dedication to providing great service, the Upchurches are also passionate about offering unique tasting experiences. They frequently travel to Napa, California, with patrons to explore new wine offerings. To stay updated with all the happenings, make sure to follow Bin110 on Facebook and Instagram.

The Upchurches are proud of the work they do and are grateful to be able to do it in their local area. They appreciate the convenience of staying close to home rather than having to drive 25 miles to Charlotte.

To experience the wonderful world of Bin110, pay them a visit at 19712 One Norman Blvd Suite 110, Cornelius, NC 28031. You can also check out their menu and stay connected with them on Instagram: @bin110lkn