Cabernet Franc is transforming from an insider’s choice to a mainstream favorite among wine enthusiasts. Known for its bright red fruit, herbal notes, and lively acidity, this versatile grape is gaining traction, especially as people seek out lighter, food-friendly wines suitable for various occasions.
In recent years, American Cabernet Franc has gained prominence, driven by campaigns like New York’s "Cab France Forward," which showcases the grape’s adaptability and appeal. This recognition has piqued the interest of consumers eager to explore wines that are perfect for every season, especially during warmer months when Cabernet Franc can be enjoyed slightly chilled.
Over the course of tasting over 40 different Cabernet Francs from across the United States, we’ve narrowed down 13 standout selections that perfectly capture the varietal’s unique characteristics.
Baily Winery (California): This 2021 bottling from Temecula Valley offers a spicy kick with notes of cracked black pepper and jalapeño. Its complexity and balance of fruit deliver a distinct and memorable experience.
Barrel Oak Winery and Brewery (Virginia): The 2022 Cabernet Franc from Virginia showcases blackberry and cherry flavors intertwined with white pepper and smoke, creating a rich yet refreshing profile.
Boundary Breaks (New York): A fruit-forward option, this 2024 Cabernet Franc features a polished essence of cherry. It’s perfect for casual summer enjoyment, ideally paired with charcuterie or light salads.
Corey Creek Tap Room (New York): Known for its unconventional take, the White Cabernet Franc from 2025 emphasizes bright fruit and fresh herbs, making it an excellent companion to summer dishes.
Cor Cellars (Washington): The 2023 offering presents vibrant red fruit with subtle herbaceous notes, delivering a lively drinking experience with appealing tension and fresh acidity.
Early Mountain Vineyards (Virginia): The 2021 Quaker Run Cabernet Franc displays elegance and complexity with aromas of red fruit and dried herbs, balanced with refined tannins that enhance its freshness.
Kalasi Cellars (Texas): Taking a light and herb-driven approach, the 2022 Cabernet Franc highlights notes of bell pepper and mint. Its savory qualities make it ideal for pairing with light fare.
Lamoreaux Landing (New York): This 2023 T23 Cabernet Franc exemplifies the varietal’s potential, showcasing vibrant fruit and fresh herbs layered with enough tannin to create a well-rounded wine.
Milea Estate Vineyards (New York): The structured 2023 Reserve Cabernet Franc is elegant, with dark fruit and spice woven seamlessly together, showcasing the aging potential of New York’s offerings.
Macari Vineyards (New York): Featuring raspberry and cherry, this 2022 Cabernet Franc holds hints of bay leaf and thyme, making for an approachable yet complex summer wine.
Monte de Oro (California): This 2021 vintage presents an earthy profile, emphasizing dried berries and cedar. While it may lack the complexity of others, it pairs well with hearty meals.
Paumanok Vineyards (New York): The 2023 Cabernet Franc delights with floral aromatics and a fruit-forward palate, providing a distinctive and flavorful experience for fans of aromatic reds.
Wölffer Estate Vineyard (New York): A quintessential example, the 2023 Cabernet Franc showcases blackberry and cassis with a structured palate, appealing to both newcomers and seasoned enthusiasts.
These selections highlight the impressive versatility and character of Cabernet Franc, making it a must-try for both seasoned wine drinkers and those new to the varietal.
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