The Reid Vodka from Cardrona Distillery emerges as an exceptional choice for crafting a perfect martini. Founded by Desiree Reid, the distillery is nestled in New Zealand’s Crown Range Mountains, aiming to elevate the country’s spirits profile since its establishment in 2015. Driven by frustration with bland vodkas, Reid sought to create a spirit that retained character and flavor, resulting in The Reid Vodka—a single malt expression that is fragrant, delicious, and ideal for a world-class martini.
Unlike many vodkas, The Reid Vodka undergoes a production process that ensures the true essence of its ingredients shines through. This grain-to-glass approach guarantees complete control over every production stage. The vodka is free from chill or charcoal filtration to maintain its rich, botanical notes, enhanced with touches of toffee and lemon.
For those looking to enjoy The Reid Vodka, here are a few martini recipes:
The Reid Martini
- Ingredients:
- 3 oz The Reid Vodka
- 1/2 oz French Dry Vermouth
- 3 Olives
- Instructions: Combine vodka and dry vermouth in a cocktail mixing glass filled with ice. Stir until chilled, then strain into a chilled martini glass. Garnish with 3 olives.
Vesper Martini
- Ingredients:
- 0.5 oz Lillet Blanc (or any Blanco vermouth)
- 0.5 oz The Source Gin
- 2 oz The Reid Vodka
- Instructions: Add ice to a stirring glass, stir until cold and slightly diluted, then strain into a cold coupe glass. Garnish with a twist of lemon peel.
French Martini
- Ingredients:
- 1 oz The Reid Vodka
- 1 oz Pineapple juice
- 1 oz Raspberry Liquor or raspberry syrup
- Instructions: Combine ingredients in a shaker with ice, shake well, and strain into a coupe glass.
The Reid Martini Highball
- Ingredients:
- 1.5 oz The Reid Vodka
- 0.5 oz Dry vermouth
- Soda or Tonic Water to top up
- Instructions: Build in a highball glass over ice and garnish with a lemon peel.
For anyone who values flavor and character in their cocktails, The Reid Vodka represents a remarkable option, embracing the spirit of quality.
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